Biological Control: Global Impacts, Challenges and Future Directions of Pest Management provides a historical summary of organisms and main strategies used in biological control, as well as the key challenges confronting biological control in the 21st century. Biological control has been implemented for millennia, initially practised by growers moving beneficial species from one local area to another. Today, biological control has evolved into a formal science that provides ecosystem services to protect the environment and the resources used by humanity. With contributions from dedicated scientists and practitioners from around the world, this comprehensive book highlights important successes, failures and challenges in biological control efforts. It advocates that biological control must be viewed as a global endeavour and provides suggestions to move practices forward in a changing world. Biological Control is an invaluable resource for conservation specialists, pest management practitioners and those who research invasive species, as well as students studying pest management science.

The explosive increase in the world's human population, with conse quent need to feed an ever-increasing number of hungry mouths, and the largely resultant disturbances and pollution of the environment in which man must live and produce the things he needs, are forcing him to search for means of solving the first problem without intensifying the latter. Food production requires adequate assurance against the ravages of insects. In the last three decades short-sighted, unilateral and almost exclusive employment of synthesized chemicals for insect pest control has posed an enormous and as yet unfathomed contribution to the degradation of our environment, while our insect pest problems seem greater than ever. Properly viewed, pest control is basically a question of applied ecology, yet its practice has long been conducted with little regard to real necessity for control, and in some cases, with little regard to various detrimental side-effects or long-term advantage with respect, even, to the specific crop itself. This book deals fundamentally with these questions. The development of pesticide resistance in many of the target species, against which the pesticides are directed, has occasioned an ever-increasing load of applications and complexes of different kinds of highly toxic materials. This has been made even more "necessary" as the destruction of natural enemies has resulted, as a side effect, in the rise to pest status of many species that were formerly innocuous. The application of broad-spec trum pesticides thus has many serious and self-defeating features.

Nontarget Effects of Biological Control is the first book of its kind. The environmental safety of biological control has come under scrutiny due to several areas of concerns: the irreversibility of alien introductions, the prevalence of host switching to innocuous native or beneficial species, dispersal of the biocontrol agent to new habitats away from croplands, and the lack of research on the efficacy and impact of biocontrol attempts. The debate has been strongly polarized between conservationists and biological control practitioners. Nontarget Effects of Biological Control proposes that retrospective analyses of systems in place in which nontarget effects are now documented or suspected provide the necessary information for planning and evaluating future releases to reduce risk. The book presents case histories of past biological control introductions from island and continental ecosystems.

Invasive species have a critical and growing effect upon natural areas. They can modify, degrade, or destroy wildland ecosystem structure and function, and reduce native biodiversity. Landscape-level solutions are needed to address these problems. Conservation biologists seek to limit such damage and restore ecosystems using a variety of approaches. One such approach is biological control: the deliberate importation and establishment of specialized natural enemies, which can address invasive species problems and which should be considered as a possible component of restoration. Biological control can be an effective tool against many invasive insects and plants but it has rarely been successfully employed against other groups. Safety is of paramount concern and requires that the natural enemies used be specialized and that targeted pests be drivers of ecological degradation. While modern approaches allow species to be selected with a high level of security, some risks do remain. However, as in all species introductions, these should be viewed in the context of the risk of failing to reduce the impact of the invasive species. This unique book identifies the balance among these factors to show how biological control can be integrated into ecosystem restoration as practiced by conservation biologists. Jointly developed by conservation biologists and biological control scientists, it contains chapters on matching tools to management goals; tools in action; measuring and evaluating ecological outcomes of biological control introductions; managing conflict over biological control; and includes case studies as well as an ethical framework for integrating biological control and conservation practice. Integrating Biological Control into Conservation Practice is suitable for graduate courses in invasive species management and biological control, as well as for research scientists in government and non-profit conservation organizations.

As well as examining successful biological control programmes this book analyses why the majority of attempts fail. Off-target and other negative effects of biological control are also dealt with. Chapters contributed by leading international researchers and practitioners in all areas of biological control afford the book a breadth of coverage and depth of analysis not possible with a single author volume. Combined with the use of other experts to review chapters and editorial oversight to ensure thematic integrity of the volume, this book provides the most authoritative analysis of biological control published. Key aspects addressed include how success may be measured, how successful biological control has been to date and how may it be made more successful in the future. With extensive use of contemporary examples, photographs, figures and tables this book will be invaluable to advanced undergraduate and postgraduate students as well as being a `must' for all involved in making biological control successful.

Biological control of weeds has been practiced for over 100 years and Australia has been a leader in this weed management technique. The classical example of control of prickly pears in Australia by the cactus moth Cactoblastis cactorum, which was imported from the Americas, helped to set the future for biocontrol of weeds in many countries. Since then there have been many projects using Classical Biological Control to manage numerous weed species, many of which have been successful. Importantly, there have been no serious negative non-target impacts - the technique, when practiced as it is in Australia, is safe and environmentally friendly. Economic assessments have shown that biocontrol of weeds in Australia has provided exceedingly high benefit-to-cost ratios. This book reviews biological control of weeds in Australia to 2011, covering over 90 weed species and a multitude of biological control agents and potential agents. Each chapter has been written by practicing biological control of weeds researchers and provides details of the weed, the history of its biological control, exploration for agents, potential agents studied and agents released and the outcomes of those releases. Many weeds were successfully controlled, some were not, many projects are still underway, some have just begun, however all are reported in detail in this book. Biological Control of Weeds in Australiawill provide invaluable information for biological control researchers in Australia and elsewhere. Agents used in Australia could be of immense value to other countries that suffer from the same weeds as Australia. The studies reported here provide direction to future research and provide examples and knowledge for researchers and students. KEY FEATURES * A unique collation of information for Australian weed research and management * Contains all the information about biological control of weeds in Australia in one book * Provides key references for further information * Will become a well cited publication

The editors of this book, who are world renown for their creativity with entomopathogenic nematodes, have assembled the foremost authorities from four continents to contribute on basic and applied concepts. The authors have taken advantage of this opportunity to express their views to a wide scientific audience. They have combined their international experience so that the latest developments in this fascinating and rapidly expanding field are present in comprehensive manner with diverse topics ranging from biological control theory to organismal and molecular biology.

This book presents a comprehensive compilation of registration requirements necessary for authorisation of biological control agents (viruses, bacteria, fungi, active substances of natural origin and semiochemicals) in OECD countries. It also reviews data requirements for invertebrate agents (insect, mites and nematodes) and provides proposals for harmonisation of the regulation process and guidelines for completion of application forms. Based on results of the EU REBECA Policy Support Action, which gathered experts from academia, regulation authorities and industry, risks and benefits of the specific agents were reviewed and proposals for a more balanced registration process elaborated, including recommendations for acceleration of the authorisation process and discussions on trade-off effects and policy impacts. All these aspects are covered in detail in this book, which points the way forward for enhanced utilisation of biological control agents.

285 citations with abstracts covering IPM (integrated pest management), natural parasites, fruits, vegetables, shrubs, ornamentals, etc. Author and subject indexes.