This 1893 work, published by the Majestic Range Company, is both a catalog of the types of ranges available at the time and a collection of recipes that have been reformulated to be prepared using the company's products.

Mary Ronald's 1898, The Century Cook Book "contains directions for cooking in its various branches, from the simplest forms to high-class dishes and ornamental pieces; a group of New England dishes furnished by Susan Coolidge; and a few receipts of distinctively Southern dishes. It gives also the etiquette of dinner entertainments how to serve dinners, table decorations, and many items relative to household affairs."

Vols. for 1898-1968 include a directory of publishers.

American national trade bibliography.

Includes bibliography and indexes / subject, personal author, corporate author, title, and media index.

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