Food Consumption Prices And Expenditures

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Genre : Food consumption
Author :
Publisher :
Release : 1966
File : 460 Pages
ISBN-13 : PURD:32754071570976


Food Consumption And Expenditures

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Genre : Agriculture
Author : Lester Russell Brown
Publisher :
Release : 1962
File : 28 Pages
ISBN-13 : UIUC:30112018973880


Manual On Household Food Consumption Surveys

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Genre : Social Science
Author : Emma Reh
Publisher : Food & Agriculture Org.
Release : 1962
File : 120 Pages
ISBN-13 : 9251000808


Food Consumption In Kiribati

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This report presents the main results derived from the analysis of the food data collected in the 2019/20 HIES to inform current patterns on food and nutrient consumption in Kiribati. Based on this analysis around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal, active and healthy life. This prevalence is further confirmed by the analysis of the food insecurity experience scale data collected in the KHIES, which found that one I-Kiribati in 12 spent a whole day without eating in the last 12 months. The data further reveals that one I-Kiribati in three had to compromise on the quality of the food they could access because of a lack of money or other resources. To develop the policies that will be needed to guide the country through the achievement of the Sustainable Development Goals, data are needed. Whenever possible, indicators are given at national level and for sub-groups of the population.

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Genre : Technology & Engineering
Author : Troubat,N., Sharp, M.K.
Publisher : Food & Agriculture Org.
Release : 2021-11-22
File : 100 Pages
ISBN-13 : 9789251350072


Measures And Procedures For Analysis Of U S Food Consumption

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Genre : Food consumption
Author : Marguerite C. Burk
Publisher :
Release : 1961
File : 124 Pages
ISBN-13 : UIUC:30112019252110


Food Consumption In Solomon Islands

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This report presents the main results derived from the analysis of the food data collected in the 2012/13 HIES to inform current patterns on food and nutrient consumption in Solomon Islands. Based on this analysis around one person out of 10 was undernourished in Solomon Islands. That is, their habitual food consumption is insufficient to provide, on average, the amount of dietary energy required to maintain a normal, active, healthy life. This result is not surprising in a country where 13% of the population is living in poverty, more than 30% of children younger than five are stunted, 41% of women are anaemic and 70% of the population do not have to access safe sanitation. In contrast, 47% of women and 30% of men are overweight or obese. Together, these patterns characterise a population experiencing a triple burden of malnutrition. To develop the policies that will be needed to guide the country through the achievement of the Sustainable Development Goals, data are needed. Whenever possible, indicators are given at national level and for sub-groups of the population.

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Genre : Business & Economics
Author : Troubat, N., Sharp, M.K., Andrew, N.L.
Publisher : Food & Agriculture Org.
Release : 2021-06-24
File : 80 Pages
ISBN-13 : 9789251343128


Food Consumption Of Households In The United States No 2 Food Consumption Of Households In The Northeast No 3 Food Consumption Of Households In The North Central Region No 4 Food Consumption Of Households In The South No 5 Food Consumption Of Households In The West No 6 Dietary Levels Of Households In The United States No 7 Dietary Levels Of Households In The Northeast No 8 Dietary Levels Of Households In The North Central Region No 9 Dietary Levels Of Households In The South No 10 Dietary Levels Of Households In The West No 11 Home Freezing And Canning By Households In The United States By Region No 12 Food Production For Home Use By Households In The United States By Region No 13 Home Baking By Households In The United States By Region No 14 Food Consumption And Dietary Levels Of Households As Related To Age Of Homemaker United States By Region

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Genre : Diet
Author : United States. Agricultural Research Service
Publisher :
Release : 1955
File : 200 Pages
ISBN-13 : MINN:30000010155608


Household Food Consumption Survey

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Genre : Food consumption
Author :
Publisher :
Release : 1955
File : 202 Pages
ISBN-13 : OSU:32435021401666


Family Food Consumption In The United States Spring 1942

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Genre : Cost and standard of living
Author : United States. Bureau of Human Nutrition and Home Economics
Publisher :
Release : 1944
File : 190 Pages
ISBN-13 : CORNELL:31924013861970


Food Consumption Prices Expenditures

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Genre : Food consumption
Author : United States. Department of Agriculture. Economic Research Service
Publisher :
Release : 1976
File : 96 Pages
ISBN-13 : UCR:31210016404913