Matthew Solomon's study of Chaplin's The Gold Rush (1925) provides an in-depth discussion of the film's production and reception history, placing it in the context of the turn-of-the-century Alaska Klondike gold rush, and analyses the film's narrative and formal features, particularly its references to music-hall performance styles and tropes.

THE GOLD RUSH MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE GOLD RUSH MCQ TO EXPAND YOUR THE GOLD RUSH KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.

California became a territory in the United States when the Treaty of Guadalupe Hidalgo was signed in 1848. That treaty ended the Mexican War. Several days before its signing, gold was discovered at Sutter’s Mill in what is now Sacramento. The non-Native population of the territory was less than one thousand in 1848, but the gold rush increased that number to one hundred thousand by the end of 1849. The gold rush not only made many people wealthy, it brought ecologic devastation while speeding up California’s statehood. This book richly explores this fascinating part of history.

Did you know that part of San Francisco was built on top of ships from all over the world that were abandoned during the Gold Rush? Even the most reluctant readers will love discovering history through these strange, awesome, and unbelievable tidbits about the hundreds of thousands of people who left their lives behind and trekked out to California to strike it rich. Incredible early photographs and vivid illustrations bring each factoid into sharp focus, while captions add extra information to each page.

YOU are a New Englander with a bad case of gold fever. Gold has been discovered in California, and you want to go claim some for yourself. Will you strike it rich? On January 24, 1848, a man working near Sutter’s Mill in California spotted a few small gold nuggets in the American River. This discovery led thousands of people to move to the west. However, looking for gold proved to be dangerous work. Author Elaine Landau poses many other exciting questions to the reader in this engaging narrative.

People who trekked out to California after learning gold had been found didn’t often strike it rich. Instead, they were greeted with poor living conditions, bad food, and lots of time to sift through gravel for something shiny. This book not only introduces readers to the circumstances of the gold rush, but also augments the social studies curriculum with surprising facts about the time period and the forty-niners’ lives. Detailed photographs and illustrations of life in California gold country will engage readers on their journey through the goldfields, while fascinating fact boxes invite them into the lives of immigrant and American fortune seekers.

From the author of Hellacious California!, deeply human stories of the California Gold Rush generation, full of brutality, tragedy, humor, and prosperity. In less than ten years, more than 300,000 people made the journey to California, some from as far away as Chile and China. Many of them were dreamers seeking a better life, like Mifflin Wistar Gibbs, who eventually became the first African American judge, and Eliza Farnham, an early feminist who founded California's first association to advocate for women's civil rights. Still others were eccentrics—perhaps none more so than San Francisco's self-styled king, Norton I, Emperor of the United States. As Gold Rush Stories relates the social tumult of the world rushing in, so too does it unearth the environmental consequences of the influx, including the destructive flood of yellow ooze (known as “slickens”) produced by the widespread and relentless practice of hydraulic mining. In the hands of a native son of the Sierra, these stories and dozens more reveal the surprising and untold complexities of the Gold Rush. “Seamlessly fuses academic rigor, original reporting and emotional intensity into one meditation on an era.... If the task of the historian is to be faithful to lost truths, then Noy's latest exploration succeeds on every level, and does so in a way that will keep readers wanting to dig deeper into the past.”—Scott Thomas Anderson, Sierra Lodestar “An original and lively look at all the usual suspects, plus bears, weather, women, Joaquín, disappointment and dissipation…. Exhaustively researched and highly entertaining.”—JoAnn Levy, author of They Saw the Elephant: Women in the California Gold Rush

Ann Chandonnet brings us a rollicking history of gold rush food complete with hearty recipes ranging from sourdough flapjacks to stewed porcupine. From miners meals and home remedies to holiday fare, beverages, and housekeeping, Gold Rush Grub follows the trail of stampeders from Sutter's Mill in California to Alaska and the Klondike. The first food history of its kind, Gold Rush Grub presents a panoramic view of an exciting period in American history. The grub that stampeders ate was affected by everything from arctic weather to Pacific Coast agriculture and Midwest meat packing. For those who struck it rich, there were oysters, ice cream, and cognac. The less fortunate had to make due with beans and nettle soup. Readers with an adventurous palate can experiment with recipes for scalloped grayling and caribou scrapple. Those who prefer to leave the porcupines and bears in peace will enjoy the engaging prose and historic photographs. Gold Rush Grub will appeal to general readers, cookbook aficionados, and anyone who loves a good meal and a great story. "There's a heavy dose of gold rush history here, which sets it a cut above your normal recipe-oriented cookbook." The Midwest Book Review "[A] fascinating new culinary history of gold miners in California, Alaska and the Klondike." Northwest Palate Chandonnet ably demonstrates how the cuisine high and low of the western gold rushes fits into America's culinary mainstream. A unique look at the last great adventure. Bruce Merrell, Alaska Bibliographer, Anchorage Municipal Libraries

In January of 1848, James Marshall discovered gold at Sutter's Mill in the foothills of the Sierra Nevada. For a year afterward, news of this discovery spread outward from California and started a mass migration to the gold fields. Thousands of people from the East Coast aspiring to start new lives in California financed their journey West on the assumption that they would be able to find wealth. Some were successful, many were not, but they all permanently changed the face of the American West. In this text, Mark Eifler examines the experiences of the miners, demonstrates how the gold rush affected the United States, and traces the development of California and the American West in the second half of the nineteenth century. This migration dramatically shifted transportation systems in the US, led to a more powerful federal role in the West, and brought about mining regulation that lasted well into the twentieth century. Primary sources from the era and web materials help readers comprehend what it was like for these nineteenth-century Americans who gambled everything on the pursuit of gold.

This book briefly describes the reasons for Chinese immigration to the United States during the late 19th century, and the challenges they faced on arrival.