Produce more abundant, high-quality crops with the information you'll find in this book! Recent concerns over environmental pollution and food quality degradation caused by the excessive use of chemicals have prompted scientists and policymakers to re-evaluate modern agricultural processes and search for alternatives that will aid in the production of healthy foods and the protection of our environment. Nature Farming and Microbial Applications summarizes current research in the field, highlighting unique practices such as the use of microbial inoculants and various alternatives to chemical fertilizers and pesticides. The principles of nature farming, as set forth by Japanese philosopher Mokichi Okada, must fulfill these requirements: producing safe and nutritious food that promotes good health providing economic and spiritual benefits to both producers and consumers being sustainable and easily practiced conserving and protecting the environment producing sufficient high-quality food for an expanding world population To this end, Nature Farming and Microbial Applications addresses issues of concern to organic farmers, including: soil fertility pest control effective microorganisms photosynthesis transpiration plant-water relations stress resistance of growing crops This well-referenced volume contains unique and original methods of modeling and analysis. It will be used again and again as a reference source for students and researchers.

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* Our summary is short, simple and pragmatic. It allows you to have the essential ideas of a big book in less than 30 minutes. As you read this summary, you will discover how a return to unregulated agriculture could help solve the ecological and health problems facing the world. You will also discover : the story of a man who questioned himself all his life and put into practice a philosophy he believed in; the great principles of wild agriculture; what lies behind the method of "non-action"; a philosophy close to Buddhism, at the meeting of mind, body and nature. For Masanobu Fukuoka, agriculture is at the center of everything. In this introduction to wild agriculture, this microbiologist by training talks about food, health, culture, but also about the limits of human knowledge. This book is meant to be a source of inspiration for farmers and for all those who want to consume better and live in better conditions. It theorizes a true philosophy of life in which agriculture, food, society and values form a coherent whole. *Buy now the summary of this book for the modest price of a cup of coffee!

The FAO estimated that five out of six farms in the world are operating less than two hectares of land, suggesting that small-holder farmers are producing over one-third of the global food. The cropping systems practiced by smallholder farmers play a vital role in agri-food production systems and help to reduce hunger, improve nutrition, and provide livelihoods to millions across the developing countries. The performance of these cropping systems has a direct impact on achieving the multiple Sustainable Development Goals (2030) of No Poverty (SDG 1), Zero Hunger (SDG 2), and Good Health and Wellbeing (SDG 3). System intensification is now widely recognized as an essential pathway to achieve food and nutrition security in developing countries. The numbers of smallholder farmers are rapidly increasing in both developing and underdeveloped countries, however, they are increasingly facing challenges to run profitably. Cropping system intensification (CSI) could be one of the ways to make such production systems more remunerative for these farmers.

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This informative monograph focuses on the city of Toyota, located in Aichi Prefecture, Japan. Aside from the fact that most Toyota passenger vehicles are produced there, generally little is known about its reality. Since the 1960s, the city has continuously attracted numerous jobseekers from distant rural areas. Owing to years of stable employment and settlement within local communities, once-new workers gradually build strong ties with their neighbours and actively participate in residential activities. This pattern of settlement provides a unique example of long-prosperous industrial cities, which deserves discussion against a backdrop of the present “de-industrializing” urban economies. Unfortunately, this favourable situation is now changing, despite the regional economy’s steady recovery from the 2008 financial crisis. Addressing this paradox is the main focus of the present book. The upgrading of the Toyota Production System and concomitant widening class disparity are damaging local ties under severe pressure from global competition. Other suppressing factors are driven by sociological conditions, such as aging, declining marriage rates and birth rates. By comparing two sets of survey data, from 2009 and 2015, and performing fieldwork research in two communities that once were “new towns”, the book seeks to provide an understanding of the present situation of this unusual industrial city. At the same time, a unique theoretical perspective is revealed that does not fit the mould of either the Chicago School or the new urban sociology.