**Shortlisted for Waterstones Book of the Year** The Penguin Classics Book is a reader's companion to the largest library of classic literature in the world. Spanning 4,000 years from the legends of Ancient Mesopotamia to the poetry of the First World War, with Greek tragedies, Icelandic sagas, Japanese epics and much more in between, it encompasses 500 authors and 1,200 books, bringing these to life with lively descriptions, literary connections and beautiful cover designs.

'Only god is truly wise: human wisdom is of little or no value', declaimed Plato in his Apology. And yet the ancient Greeks, including Plato himself, more than any other people of antiquity were fascinated by the pursuit of the wisdom they called philosophia. That search for knowledge involved an extensive use of maxims and quotations, as we can see from those expressions of Homer prefaced by the phrase 'as people say'. Classical Greek lore and sagacity have throughout history continued to provide inspiration to figures as diverse as the Church Fathers, Shakespeare, Nietzsche, Marx and John F Kennedy. Indeed, Homer, the Seven Sages and the Pre-Socratic philosophers are still extensively quoted in all the major western languages, while the admired sayings of Heraclitus, for instance, are known only through his quotations, his actual writings having long been lost. Yet for all their popularity and ubiquity, until now there has been no single resource for these quotations to which interested readers might turn. This unique and handsome reference book offers one of the most comprehensive selections of Greek quotations ever committed to print. Organised alphabetically, with the original Greek followed by an accompanying English translation, it collects some 7500 entries, ranging from the archaic period to late antiquity, and across philosophy, drama, poetry, history, science and medicine. Containing a full list of translators and of abbreviations, its index of key words enables the fast and efficient sourcing of each entry. This is a handbook designed for years of pleasurable and profitable browsing. Many readers may find that the views expressed twenty centuries ago, and now helpfully contained between one set of covers, are as pertinent and provocative today as they were then.

Two trends will have more influence than anything else on the world’s future political and economic situation: the development of artificial intelligence and the emergence of China as a competitor to the United States on the international stage. This book is about the emerging innovation economy. It uses systems theory and evolutionary economics as a theoretical point of departure and explains why the focal point of the geopolitical stage is moving away from the alliance between the United States and Europe, and towards an alliance between China, the 14 Regional Comprehensive Economic Partnership countries, the countries along the new silk road, and Europe. The book argues that the globalization strategy of neoliberalism laid the foundation for the Chinese economic engine. Whereas the old globalization was driven by cost differences generally, and wage costs specifically, the new globalization is driven by divergence in competence in general, and technological competence in particular, and China’s primary goal is to develop artificial intelligence and intelligent robots. Further, the book posits that the interactions between the climate crisis and the new technology will change production, distribution and the creation of profits, both in China and more widely in the global innovation economy. The book develops a structure to describe, analyze and explain the Chinese innovation economy and contributes to the discussion regarding technological developments in China. The book is written for readers who are oriented towards the new globalization that is emerging in the innovation economy and the factors driving China's economic growth.

Romance Writing explores the changing nature of both the romance genre and the discourse of romantic love from the seventeenth century to the present day. Indeed, it is one of the first studies to approach romantic love as both genre and discourse in more than sixty years. Faced with the challenge of writing a cultural history for what is commonly understood to be one of lifes most universal, a-historical and cross-cultural phenomena, Lynne Pearce has invoked the concept of the gift to calculate loves added value at different cultural/historical moments. Building upon those philosophical traditions which have argued for the powerfully transformative nature of romantic love, Pearce shows how in the history of literature lovers have utilized its spark to change not only themselves, but also their worlds, through acts of creativity and heroism. The gift of love ranges from the simple gift of a name in the seventeenth century, through notions of immortality, self-sacrifice and selfhood in the nineteenth and twentieth centuries, through to the liberating temporal and spatial dislocations of the postmodern age. The opening chapter, The Alchemy of Love, also undertakes an in-depth engagement of the changing nature, and meaning, of romantic love. Providing a judicious blend of close reading and cultural history, Romance Writing will be essential reading for undergraduate students as well as postgraduates and scholars working in the field, while also offering much of interest to the general reader.

'[The book] shows that nationalist topoi inevitably have anti-transnational implications. [...] Vlad Strukov and Lara Ryazanova-Clarke look at Russian media ecology from the outside - from Latvia and the United Kingdom media ecology. Strukov's contribution conversely elaborates [...] the Russo-national centricity of the international media outlet of the Riga news portal Meduza, which he calls "transnational Russo-centrism".' Dirk Uffelmann, Zeitschrift für Slavische Philologie

The islands of Britain have been a crossroads of gods, heroes, and kings-those of flesh as well as those of myth-for thousands of years. Successive waves of invasion brought distinctive legends, rites, and beliefs. The ancient Celts displaced earlier indigenous peoples, only to find themselves displaced in turn by the Romans, who then abandoned the islands to Germanic tribes, a people themselves nearly overcome in time by an influx of Scandinavians. With each wave of invaders came a battle for the mythic mind of the Isles as the newcomer's belief system met with the existing systems of gods, legends, and myths. In Gods, Heroes, and Kings, medievalist Christopher Fee and veteran myth scholar David Leeming unearth the layers of the British Isles' unique folkloric tradition to discover how this body of seemingly disparate tales developed. The authors find a virtual battlefield of myths in which pagan and Judeo-Christian beliefs fought for dominance, and classical, Anglo-Saxon, Germanic, and Celtic narrative threads became tangled together. The resulting body of legends became a strange but coherent hybrid, so that by the time Chaucer wrote "The Wife of Bath's Tale" in the fourteenth century, a Christian theme of redemption fought for prominence with a tripartite Celtic goddess and the Arthurian legends of Sir Gawain-itself a hybrid mythology. Without a guide, the corpus of British mythology can seem impenetrable. Taking advantage of the latest research, Fee and Leeming employ a unique comparative approach to map the origins and development of one of the richest folkloric traditions. Copiously illustrated with excerpts in translation from the original sources,Gods, Heroes, and Kings provides a fascinating and accessible new perspective on the history of British mythology.

WINNER OF THE RALPH J. GLEASON AWARD INCLUDES FOREWORD BY JOHNNY MARR Award-winning, Sunday Times bestselling author Jon Savage's definitive history of punk, its progenitors, the Sex Pistols, and their time: the late 1970s. A pop-culture classic full of anecdote, insight and exclusive interviews, England's Dreaming tells the sensational story of the meteoric rise and rapid decline of the last great rock 'n' roll band and the cultural moment they came to define. 'The definitive history of the English punk movement.' NEW YORK TIMES BOOK REVIEW 'Still the strongest history of punk.' GUARDIAN 'The best book about punk rock and pop culture ever.' NME

Alexander the Great conquered territories on a superhuman scale and established an empire that stretched from Greece to India. He spread Greek culture and education throughout his empire, and was worshipped as a living god by many of his subjects. But how great is a leader responsible for the deaths on tens of thousands of people? A ruler who prefers constant warring to administering the peace? A man who believed he was a god, who murdered his friends, and recklessly put his soldiers lives at risk? Ian Worthington delves into Alexander's successes and failures, his paranoia, the murders he engineered, his megalomania, and his constant drinking. It presents a king corrupted by power and who, for his own personal ends, sacrificed the empire his father had fought to establish.

“Every once in awhile a writer of particular skills takes a fresh, seemingly improbable idea and turns out a book of pure delight.” That’s how David McCullough described Mark Kurlansky’s Cod: A Biography of the Fish That Changed the World, a work that revealed how a meal can be as important as it is edible. Salt: A World History, its successor, did the same for a seasoning, and confirmed Kurlansky as one of our most erudite and entertaining food authors. Now, the winner of the James Beard Award for Excellence in Food Writing shares a varied selection of “choice cuts” by others, as he leads us on a mouthwatering culinary tour around the world and through history and culture from the fifth century B.C. to the present day. Choice Cuts features more than two hundred pieces, from Cato to Cab Calloway. Here are essays by Plato on the art of cooking . . . Pablo Neruda on french fries . . . Alice B. Toklas on killing a carp . . . M. F. K. Fisher on the virility of Turkish desserts . . . Alexandre Dumas on coffee . . . W. H. Auden on Icelandic food . . . Elizabeth David on the downward march of English pizza . . . Claude Lévi-Strauss on “the idea of rotten” . . . James Beard on scrambled eggs . . . Balzac, Virginia Woolf, E. M. Forster, Chekhov, and many other famous gourmands and gourmets, accomplished cooks, or just plain ravenous writers on the passions of cuisine.