These 144 reviews of zombie movies will educate the reader as to which films are worthy of the time of the movie watcher. Some zombie movies are just as good as any other kind of movie, some watchable but not great, and some are absolute rubbish. Be warned, author Andy McKinney names names and tells it like it is. As he says about some zombie movies, "I watched this one so you won't have to." Enjoy these reviews from a man who is himself a fan as well as a reviewer.

Wilkes is alone, struggling to survive on the island once known as Great Britain, thirty-six years after the zombie apocalypse devastated the world. As the young woman makes her way along the ruined landscape, she stumbles across a backpack filled with journals written by a man she will never meet, but who will alter the course of her life nonetheless. Through these yellowed pages, Wilkes relives the worst that life had to offer at the very end of humanity's reign.

This book is the follow up to Tim Gross's successful review book "The Big Ass Book of Gross Movie Reviews". Tim brings you unbelievable amount of reviews of horror, independent horror, sci-fi, and quite a few bad flicks. With this book Tim lives his dream of writing, reviewing, and watching as many movies he can get his hands on...

A fun, action-packed, super-sized, seriously gross series by the bestselling author of the ‘’Freaky’’ series– Susan Berran. So you know all those really yucky, disgusting and gross things from Book 1 – well guess what, there’s more disturbingly icky stuff that your parents don’t like talking about in Book 2! Like, if you chuck-up will it land on your head? And, where does your nose go when it runs? And how did a ‘streaker’ end up in this book!? So come on, read some of the most gut-churning short stories ever - I double dog doodoo dare you to..

The novelette based on the B-movie parody feature film "Space Zombies: 13 Months of Brain-Spinning Mayhem!" by Kevin Risk and Regan W. H. Macaulay, now available on iTunes and on DVD. This is Book 1 of the "Trilogy of Horrifically Half-Baked Ham". Even the sanest and kindest of men goes mad. But what is it that drives him to insanity? Zombies from space seeking human brains for snacks? Human-to-cat, cat-to-human thought essence switches? Monster toad beasts or starfish mutations? Duelling heads? What you are about to read is a description of the circumstances under which one man, veterinarian Dr. Vic McNaughton, goes horribly, horribly - and almost irretrievably - insane.

Producing Women examines the ways femininity is produced through new media. Michele White considers how women are constructed, produce themselves as subjects, form vital production cultures on sites like Etsy, and deploy technological processes to reshape their identities and digital characteristics. She studies the means through which women market traditional female roles, are viewed, and produce and restructure their gendered, raced, eroticized, and sexual identities. Incorporating a range of examples across numerous forms of media—including trash the dress wedding photography, Internet how-to instructions about zombie walk brides, nail polish blogging, DIY crafting, and reborn doll production—Producing Women elucidates women’s production cultures online, and the ways that individuals can critically study and engage with these practices.

Chloe, Malik, and Justin have always shared a love of spooky things. They visit the supposedly haunted abandoned railroad station on the edge of their town, and accidentally unlock a portal into a supernatural realm. Their first challenge, zombies! They form the Z Team to try to save their town before the zombies take over.

Filled with science activities, jokes, and fun facts, 101 Ways to Gross Out Your Friends appeals to young scientists with an irreverent sense of humor. 101 Ways to Gross Out Your Friends features tons of gross-themed activities, jokes, and fun facts that not only entertain young readers, but also have a definitive scientific basis. Kids will be off and running after some basic science information. In no time at all they'll be making all kinds of gross (and awesome!) creations, like slimy snot or gorilla poop! This manual of science experiments and hands-on activities is written with a perfect mixture of funny jokes, scientific facts, and how-to steps to make 101 Ways to Gross Out Your Friends a fun, engaging, and delightfully gross way to add science to and kids life!

Animal Planet meets Captain Underpants in the ickiest, squickiest, most fart-filled World of Weird Animals book yet, from the creators of Pink Is for Blobfish. The creators of Pink Is for Blobfish are back, and they've brought 17 of their most revolting friends: there are slippery, slimy snot otters, gulls that projectile-vomit on command, fish that communicate via flatulence, and chipmunks that cultivate healthy forests by pooping a trail of seeds wherever they go. But there's more to these skin-crawling creatures than meets the eye, and as zoologist Jess Keating explains, sometimes it's the very things that make us gag that allow these animals to survive in the wild. The perfect combination of yuks, yucks, and eureka!'s, this latest installment in the World of Weird Animals series will inspire budding scientists and burp enthusiasts alike!

Divided into four thematic sections, What's Eating You? explores the deeper significance of food on screen-the ways in which they reflect (or challenge) our deepest fears about consuming and being consumed. Among the questions it asks are: How do these films mock our taboos and unsettle our notions about the human condition? How do they critique our increasing focus on consumption? In what ways do they hold a mirror to our taken-for-granteds about food and humanity, asking if what we eat truly matters? Horror narratives routinely grasp those questions and spin them into nightmares. Monstrous “others” dine on forbidden fare; the tables of consumption are turned, and the consumer becomes the consumed. Overindulgence, as Le Grande Bouffe (1973) and Street Trash (1987) warn, can kill us, and occasionally, as films like The Stuff (1985) and Poultrygeist (2006) illustrate, our food fights back. From Blood Feast (1963) to Sweeney Todd (2007), motion pictures have reminded us that it is an “eat or be eaten” world.