"In recent years, Peruvian food has become of interest to tourists drawn to the inventive ways in which the incredibly ecologically diverse country has been a locus for chefs to experiment with the many foodstuffs and to draw on Indigenous knowledge and cultural histories. However, the simpler, everyday cooking of Peru is rarely the focus of media about Peru. In this manuscript Amy Cox Hall illustrates this history for readers who want to expand their understanding of the complex culinary histories of Peru"--

Vol. for 1867 includes Illustrated catalogue of the Paris Universal Exhibition.

Manchester 1809. When budding young criminal Mary Jebb swindles Michael Croxton's brother with a blank pound note, he chases her into the night and sets in motion a train of sinister events. Condemned to seven years of transportation to Australia, Mary sends him a 'Penny Heart'-a token of her vow of revenge. Two years later, Michael marries naïve young Grace Moore. Although initially overjoyed at the union, Grace quickly realizes that her husband is more interested in her fortune than her company. Lonely and desperate for companionship, she turns to her new cook to help mend her ailing marriage. But Mary Jebb, shipwrecked, tortured, and recently hired, has different plans for the unsuspecting owners of Delafosse Hall. A Taste for Nightshade is a thrilling historical novel that combines recipes, mystery and a dark struggle between two desperate women, sure to appeal to fans of Sarah Waters and Carolly Erickson.

Office supply addict Eve McGrath’s meticulously organized life is on the verge of crashing at her feet. Blue Mountain distillery’s new tasting and visitor center has to be finished pronto or her mother will lose her mind. Good thing Eve likes a challenge—which is exactly what she’ll face trying to convince the flaky contractor’s hot son to finish the job. Nick Baker is back in Kentucky just long enough to get his wayward dad back on his feet. Then he’s gone. Unfortunately, he can’t resist helping Eve, the sexy distiller-in-distress, whose addictive, bourbon-flavored kisses threaten his carefully constructed boundaries. And if he can’t rein himself in, the uncomfortable secrets of past will nail him to the wall... Each book in the Bourbon Brothers series is a standalone story that can be enjoyed out of order. Series Order: Book #1 Drunk on You Book #2 A Shot with You Book #3 A Taste of You

IS HE A HEARTLESS MONSTER? The more Juliana is subjected to his charms, the deeper she falls under Damien’s spell. But the promise of protection and security may come at a higher price than she’s willing to pay ... OR A RELUCTANT PLAYER? The reclusive billionaire has his own secrets, and his relationship with Juliana may threaten to send his precarious house of cards crashing down... Will their bond survive the chaos? Or will they both be destroyed in the end?

In A Taste for Provence, historian Helen Lefkowitz Horowitz digs into this question and spins a wonderfully appealing tale of how Provence became Provence.

Zoey needed to make changes to her life. She left her controlling ex-boyfriend and an unexceptional job in Lexington and took a chance for new start. Moving Blossom Hills was the perfect way to her new life. She would be closer to her best friend, and fulfill her dream to open a bakery. She arrived in town full of hope and optimism for her future. What Zoey did not expect was to find such great new friends, immediate success for her bakery and even love in this new charming small town.​ Tyler moved back home from Philadelphia after realizing he was on a self-destructive path and needed to rethink his priorities. He wanted to reconnect with his family and friends, and start his own business in software development. He wasn't looking for love, but he also didn't expect to be charmed by the intriguing girl who broke into his apartment and fell asleep on his couch.​ Tyler and Zoey started building a loving and trusting relationship, but strange things began to happen to Zoey and her bakery. Would Zoey's past prevent them from having the future they dream about?

The course of true love never did run smooth… Violet Turpin has always lived for adventure and romance, a combination that has more than once gotten her into trouble. Her first attempt at a London debut was short and disastrous because her love of excitement far outstripped her concern for the proprieties. A few months later, she eloped with a sweet-talking fortune hunter and only saved from ruin in the nick of time. Now she’s determined to ride in fox hunts, even though that’s not something ladies do. Knowing all this, her brother asks his friend Lord Rushford to keep a close eye on her during her second attempt at a London Season—a task the earl is reluctant to take on, given his most inconvenient attraction to the madcap Miss Turpin. His task is made harder by Violet’s plans for her time in London. Not only does she hope to find adventure and True Love, she is determined to meet and assist the fabled Saint of Seven Dials, whom she has long idolized. When a plausible rogue learns of her obsession with the Saint, he hatches a plot of his own to take advantage of it—and her. Rush will have his hands full keeping Violet out of trouble as he tries to catch whoever is impersonating the Saint of Seven Dials, all while trying to reconcile himself to the betrothal he unwisely agreed to the previous year. Will he and Violet realize that True Love is right under their noses in time to prevent a lifetime of regrets? Book 3 of the Seven Saints Hunt Club Series!

Challenging existing narratives of the relationship between China and Europe, this study establishes how modern English identity evolved through strategies of identifying with rather than against China. Through an examination of England's obsession with Chinese objects throughout the long eighteenth century, A Taste for China argues that chinoiserie in literature and material culture played a central role in shaping emergent conceptions of taste and subjectivity. Informed by sources as diverse as the writings of John Locke, Alexander Pope, and Mary Wortley Montagu, Zuroski Jenkins begins with a consideration of how literature transported cosmopolitan commercial practices into a model of individual and collective identity. She then extends her argument to the vibrant world of Restoration comedy-most notably the controversial The Country Wife by William Wycherley-where Chinese objects are systematically associated with questionable tastes and behaviors. Subsequent chapters draw on Defoe, Pope, and Swift to explore how adventure fiction and satirical poetry use chinoiserie to construct, question, and reimagine the dynamic relationship between people and things. The second half of the eighteenth century sees a marked shift as English subjects anxiously seek to separate themselves from Chinese objects. A reading of texts including Aphra Behn's Oroonoko and Jonas Hanway's Essay on Tea shows that the enthrallment with chinoiserie does not disappear, but is rewritten as an aristocratic perversion in midcentury literature that prefigures modern sexuality. Ultimately, at the century's end, it is nearly disavowed altogether, which is evinced in works like Charlotte Lennox's The Female Quixote and Jane Austen's Northanger Abbey. A persuasively argued and richly textured monograph on eighteenth-century English culture, A Taste for China will interest scholars of cultural history, thing theory, and East-West relations.