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BOOK EXCERPT:
Discover the many flavors of hometown America with American Profile’s cookbook featuring more than four hundred family recipes, plus stories, articles, and more. Dedicated to celebrating American hometown life, American Profile has always invited readers to share their favorite recipes, along with the stories behind them. This cookbook collects more than four hundred of the most memorable and delicious entries. Here are real American recipes passed from generation to generation, traded among dear friends, or created to meet the needs of a family on a budget. In this extraordinary cookbook, you’ll find classic favorites with a unique twist alongside ethnic creations from around the world, such as Apple-Sausage Pancakes, Tamale Soup, Chicken Dumplings, Aunt Lillian’s Pumpkin Bread, Tiramisu Torte, and many others. Also included are helpful tips from American Profile’s test kitchen as well as thirty articles on hometown festivals and fairs across the nation. Whether it’s a simple soup for the family or a full meal for visitors, the American Profile Hometown Cookbook has just the right recipe to make any gathering a special occasion.
Product Details :
Genre |
: Cooking |
Author |
: Mary Carter |
Publisher |
: HarperChristian + ORM |
Release |
: 2006-04-16 |
File |
: 355 Pages |
ISBN-13 |
: 9781418576851 |
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BOOK EXCERPT:
Relish what you eat, because good things happen around the table. The America’s Love of Food Cookbook contains 150 clear, simple, and often quick recipes designed to get you back in the kitchen and get your loved ones around the table. From breakfast to dessert, you’ll be inspired by the delicious variety offered here. Widen your dinner repertoire and spice up your main courses—from Ultimate Macaroni and Cheese to Smoky Dry Mole-Rubbed Pork Tenderloin, you’ll want to try them all. And if you’re wondering where to find smoked paprika or how to make a meringue reach new heights,the helpful tips peppered throughout the book will guide you through. Distributed in more than 500 newspapers nationwide, Relish magazine reaches more than 15 million readers each month. Relish celebrates America’s love of food with recipes from the melting pot of people, places, and traditions that make our food great.
Product Details :
Genre |
: Cooking |
Author |
: The Editors of Relish Magazine |
Publisher |
: The Countryman Press |
Release |
: 2013-02-01 |
File |
: 227 Pages |
ISBN-13 |
: 9781581577686 |
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BOOK EXCERPT:
This volume explores our cultural celebration of food, blending lobster festivals, politicians' roadside eats, reality show "chef showdowns," and gravity-defying cakes into a deeper exploration of why people find so much joy in eating. In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a food renaissance that is still in full bloom today. Over the last six decades, food has become an increasingly more diverse, prominent, and joyful point of cultural interest. The Joy of Eating discusses in detail the current golden age of food in contemporary American popular culture. Entries explore the proliferation of food-themed television shows, documentaries, and networks; the booming popularity of celebrity chefs; unusual, exotic, decadent, creative, and even mundane food trends; and cultural celebrations of food, such as in festivals and music. The volume provides depth and academic gravity by tying each entry into broader themes and larger contexts (in relation to a food-themed reality show, for example, discussing the show's popularity in direct relation to a significant economic event), providing a brief history behind popular foods and types of cuisines and tracing the evolution of our understanding of diet and nutrition, among other explications.
Product Details :
Genre |
: Social Science |
Author |
: Jane K. Glenn |
Publisher |
: Bloomsbury Publishing USA |
Release |
: 2021-11-05 |
File |
: 475 Pages |
ISBN-13 |
: 9798216107262 |
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BOOK EXCERPT:
Product Details :
Genre |
: Trademarks |
Author |
: |
Publisher |
: |
Release |
: 2005 |
File |
: 1308 Pages |
ISBN-13 |
: WISC:89096496351 |
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BOOK EXCERPT:
Product Details :
Genre |
: American literature |
Author |
: |
Publisher |
: |
Release |
: 2005 |
File |
: 764 Pages |
ISBN-13 |
: UOM:39015066180400 |
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BOOK EXCERPT:
Product Details :
Genre |
: Libraries |
Author |
: |
Publisher |
: |
Release |
: 2008 |
File |
: 874 Pages |
ISBN-13 |
: UCSC:32106017981504 |
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BOOK EXCERPT:
A rollicking biography of a pioneering American woman and one of our greatest culinary figures In Hometown Appetites, Kelly Alexander and Cynthia Harris come together to revive the legacy of the most important food writer you have never heard of. Clementine Paddleford was a Kansas farm girl who grew up to chronicle America's culinary habits. Her weekly readership at the New York Herald Tribune topped 12 million during the 1950s and 1960s and she earned a salary of $250,000. Yet twenty years after "America's best-known food editor" passed away, she had been forgotten--until now. Before Paddleford, newspaper food sections were dull primers on home economy. But she changed all of that, composing her own brand of sassy, unerringly authoritative prose designed to celebrate regional home cooking. This book restores Paddleford's name where it belongs: in the pantheon alongside greats like James Beard and Julia Child.
Product Details :
Genre |
: Biography & Autobiography |
Author |
: Kelly Alexander |
Publisher |
: Penguin |
Release |
: 2008-09-18 |
File |
: 376 Pages |
ISBN-13 |
: 9781440632327 |
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BOOK EXCERPT:
A special collection of the very best 500 recipes from two decades of the America's Test Kitchen TV show, plus all the recipes from the 20th season. Here are ATK's greatest hits, the most inventive and rewarding project recipes, classics reimagined, must-have basics, international favorites, and all-star baking recipes. The recipes selected for this commemorative edition celebrate the best and most remarkable accomplishments from 500 episodes of the longest-running cooking show on TV. The collection also shines a spotlight on the cast with fascinating commentary on the recipes from the team that brought them to life on TV. The book captures the personality of the show and provides a first-ever behind-the-scenes look at its beloved cast members along with special features that relay the collected expertise, wit, and wisdom of the team behind America's most-trusted test kitchen.
Product Details :
Genre |
: Cooking |
Author |
: America's Test Kitchen |
Publisher |
: America's Test Kitchen |
Release |
: 2019-10-22 |
File |
: 593 Pages |
ISBN-13 |
: 9781945256882 |
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BOOK EXCERPT:
There is no available information at this time. Author will provide once available.
Product Details :
Genre |
: Cooking |
Author |
: Sharon Kaye Hunt |
Publisher |
: Xlibris Corporation |
Release |
: 2019-06-05 |
File |
: 265 Pages |
ISBN-13 |
: 9781796037456 |
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BOOK EXCERPT:
Your Official America Online® Guide to Creating Web Pages 2nd Edition Includes AOL 5.0 CD with 250 Hours Free for a Month Find Out Just How Easy It Is to Build Your Own Personal Web Page Web pages are a great way to post family news, promote your career, share personal interests, and let your kids express themselves. And with AOL, creating Web pages is a cinch. This easy-to-understand guide explains how to use the AOL Web design tools — and shows you step-by-step how to put together a great-looking page with all the bells and whistles. And, once your page is done, you'll get the scoop on setting up a Web address in AOL Hometown — and spreading the word about your page. Open the book and discover how to: Create a Web page in 10 easy steps with AOL's 1-2-3 Publish Customize your page with sophisticated layout options in AOL's Easy Designer. Add personality to your personal or family Web page with hyperlinks, photos, animations, and video clips Produce a page that promotes your career or small business Help your kids get creative with their own personal pages Select the right neighborhood for your page on AOL Hometown Get the word out so people can find you on the Web Explore advanced options, from graphics editors to streaming audio System Requirements: See CD Installation Instructions page inside
Product Details :
Genre |
: Computers |
Author |
: Edward Willett |
Publisher |
: Wiley |
Release |
: 2000-03-10 |
File |
: 364 Pages |
ISBN-13 |
: 0764534610 |