200 recipes tailor-made for today's extremely busy mom.

Living the food allergy life and having a kid who can't have dairy, tree nuts, peanuts, or soy is not easy. And neither is worrying about accommodating all the food requirements at a play date. From avoiding major food allergens and respecting food preferences like vegetarian or vegan to being aware of religious practices like keeping kosher, making a simple snack resembles navigating a minefield. Thankfully, Bake Sales Are My B*tch is here to help. April Peveteaux’s 50-plus recipes cover the eight major food allergens and everything from school lunches, kids parties, sleepover foods, after-school snacks, and, yes, bake sales. In Bake Sales Are My B*tch, she gets into the nitty-gritty of food allergies, from deadly serious reactions to how to deal with those who don't take your kid's allergy seriously. Whether you're a freaked-out parent or not, Pevetaux lends some much-needed guidance--and teaches you to make party foods that'll be a surefire hit.

Busy chef and mom, Lauren Chaltman's, collection of easy and flexible recipes for baking.

If youve ever seen a Chocolatier creating decadent chocolate desserts and thought to yourself, I could never do anything like that, then this cookbook is for you. Making mouth-watering chocolates is not difficult, and this book will show you just how easy it is to make chocolates like an expert, using only five ingredients or less. How to Make Chocolates like an Expert has over 200 recipes, tips and ideas. You are guaranteed to get rave reviews from your family and friends once they try the wonderful chocolate creations you will learn to make from this from this simple yet amazing cookbook.

Our Day to End Poverty invites us to look at the twenty-four hours in our very ordinary days and to begin to think about poverty in new and creative ways. The authors offer scores of simple actions anyone can take to help eradicate poverty. Each chapter takes a task we undertake during a typical day and relates it to what we can do to ease the world's suffering. We begin by eating breakfast, so the first chapter focuses on alleviating world hunger. We take the kids to school--what can we do to help make education affordable to all? In the afternoon we check our email--how can we ensure the access to technology that is such an important route out of poverty? The chapters are short and pithy, full of specific facts, resources for learning more, and menus of simple, often fun, and always practical action steps. Anne Frank wrote, "How wonderful it is that nobody need wait a single moment before starting to improve the world." Let's get started. It is our day to end poverty.

- Offers practical, easy steps anyone can take to help end extreme poverty - Cleverly organized around the tasks we undertake in a typical day - Helps you connect your daily experiences to those of people around the world Our Day to End Poverty invites us to look at the twenty-four hours in our very ordinary days and to begin to think about poverty in new and creative ways. The authors offer scores of simple actions anyone can take to help eradicate poverty. Each chapter takes a task we undertake during a typical day and relates it to what we can do to ease the world's suffering. We begin by eating breakfast, so the first chapter focuses on alleviating world hunger. We take the kids to school--what can we do to help make education affordable to all? In the afternoon we check our email--how can we ensure the access to technology that is such an important route out of poverty? The chapters are short and pithy, full of specific facts, resources for learning more, and menus of simple, often fun, and always practical action steps. Anne Frank wrote, "How wonderful it is that nobody need wait a single moment before starting to improve the world." Let's get started. It is our day to end poverty.

Three sisters gathered after 9/11 to open a liqueur-infused cake business in this hilarious memoir, which spans farmers markets to Rachel Ray and appeals to fans of foodie memoirs and the Food Network. Born to a depressed, exhausted mother and an abusive father who uses his seven children as cheap labor for his business schemes, Sue, Carole, and Kathy raise themselves in their chaotic household. The sisters all marry young; two divorce quickly. But despite the obstacles they face, the three women grow into confident businesswomen and remain extremely close as they build families and recover from their toxic childhood. After the 9/11 terrorist attacks, the sisters gather over chilled martinis to take a serious look at the future and decide they should be together—in business. Bring on the cake. Liqueur-infused cake, that is. They soon start handing out samples of their inventions at farmers markets like seasoned carnival barkers, and soon a Food Network producer who’s stopped by their table invites them to New York City—sparking a hilarious adventure involving one-way streets, security guards, and the NYPD, all in an effort to get their cake into the hands of the producers at The Food Network and Rachel Ray.