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BOOK EXCERPT:
Product Details :
Genre |
: |
Author |
: |
Publisher |
: |
Release |
: 1955 |
File |
: 14 Pages |
ISBN-13 |
: MINN:31951D03551385N |
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BOOK EXCERPT:
Product Details :
Genre |
: Restaurants |
Author |
: |
Publisher |
: |
Release |
: 1949 |
File |
: 12 Pages |
ISBN-13 |
: MINN:31951D03300881O |
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BOOK EXCERPT:
Product Details :
Genre |
: Restaurants |
Author |
: |
Publisher |
: |
Release |
: 1945 |
File |
: 24 Pages |
ISBN-13 |
: STANFORD:36105130381358 |
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BOOK EXCERPT:
Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. The richness and complexity of the international case studies provide a broad understanding of the characteristics of the re-localization movement, while the analysis of knowledge forms and dynamics provides an innovative new theoretical approach. Each of the national teams work on the basis of an agreed common framework, resulting in a strongly coherent and comprehensive continental overview. This shows how the actors involved are pursuing their objectives in different regional and national contexts, re-embedding, socially and ecologically, the relation between food production, consumption and places.
Product Details :
Genre |
: Science |
Author |
: Apostolos G. Papadopoulos |
Publisher |
: Routledge |
Release |
: 2016-04-29 |
File |
: 306 Pages |
ISBN-13 |
: 9781317090762 |
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BOOK EXCERPT:
Product Details :
Genre |
: Famines |
Author |
: United States. General Accounting Office |
Publisher |
: |
Release |
: 1980 |
File |
: 84 Pages |
ISBN-13 |
: MINN:31951002857701I |
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BOOK EXCERPT:
Product Details :
Genre |
: Produce trade |
Author |
: |
Publisher |
: |
Release |
: 1963 |
File |
: 368 Pages |
ISBN-13 |
: COLUMBIA:CU03368394 |
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BOOK EXCERPT:
This report contributes to the project ‘Securing agriculture and rural development in times of COVID-19, pathways to regional responses for recovery, reforms, and resilience’ by the Food and Agriculture Organization of the United Nations (FAO). The objectives of the report are threefold: 1) to assess the multiple impacts of the COVID-19 pandemic on agriculture, food security, and rural community; 2) to review the policy responses taken by the governments of eight Central Asia and Caucasus (CAC) countries to mitigate the effects of the crisis, and 3) to provide contextual options to build the resilience of the agricultural sector during post-COVID-19 recovery and against future shocks.
Product Details :
Genre |
: Political Science |
Author |
: Djanibekov, N., Herzfeld, T. |
Publisher |
: Food & Agriculture Org. |
Release |
: 2022-02-09 |
File |
: 104 Pages |
ISBN-13 |
: 9789251351758 |
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BOOK EXCERPT:
Product Details :
Genre |
: Grocery trade |
Author |
: Terry L. Crawford |
Publisher |
: |
Release |
: 1970 |
File |
: 40 Pages |
ISBN-13 |
: UIUC:30112018977295 |
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BOOK EXCERPT:
Product Details :
Genre |
: |
Author |
: |
Publisher |
: ICARDA |
Release |
: |
File |
: 379 Pages |
ISBN-13 |
: 9789291272488 |
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BOOK EXCERPT:
Food and cuisine are important subjects for historians across many areas of study. Food, after all, is one of the most basic human needs and a foundational part of social and cultural histories. Such topics as famines, food supply, nutrition, and public health are addressed by historians specializing in every era and every nation. Food in Time and Place delivers an unprecedented review of the state of historical research on food, endorsed by the American Historical Association, providing readers with a geographically, chronologically, and topically broad understanding of food culturesÑfrom ancient Mediterranean and medieval societies to France and its domination of haute cuisine. Teachers, students, and scholars in food history will appreciate coverage of different thematic concerns, such as transfers of crops, conquest, colonization, immigration, and modern forms of globalization.
Product Details :
Genre |
: Cooking |
Author |
: Paul Freedman |
Publisher |
: Univ of California Press |
Release |
: 2014-10-31 |
File |
: 420 Pages |
ISBN-13 |
: 9780520277458 |