What could be better than brunch on a Sunday morning? For most people in Portland, Seattle, and Vancouver, the answer of gathering to worship the Triune God and be sent as witnesses would not be top of mind. And yet, across the Pacific Northwest the authors discovered deeply rooted missional communities worshipping God and serving their neighborhoods, offering evidence of unexpected Cascadian treasure in clay jars. Join the authors on a treasure hunt throughout the region as they identify new patterns of post-Christendom Christianity that will inspire and challenge your understanding of church.

Rise & shine! Whether you're hungry for a big plate of fluffy scrambled eggs and bacon, a hearty egg-topped burger or a tall stack of blueberry buckwheat pancakes, you'll find eggs-actly the recipe you need to start your day off right. 208 Recipes. Grab & Go Meals for quick-start mornings. Make-Ahead Recipes when time's short and company's coming. Classic Recipes & New Favorites to fit your mood. Hot Tips to make you feel like a pro in the kitchen.

Delicious breakfast and brunch recipes featuring local specialties and ingredients from 40 Newfoundland B&Bs From jams and jellies, muffins, cookies and pancakes to omelets, casseroles and traditional Newfoundland dishes, this collection contains the most delicious breakfast and brunch recipes from Newfoundland's B&Bs. Many recipes feature local specialties such as cod, bakeapples, partridgeberries, cranberries and more, as well as traditional Newfoundland staples such as moose. There is something here for every palate — sweet, savoury, light and hearty. Touring the province by RV, author Jennifer Leigh Hill was inspired to create this cookbook by the delicious variety of breakfasts and brunches she enjoyed. She persuaded the chefs at 40 bed and breakfasts to share their best recipes for this book. Each one has been tested, and Jennifer provides a brief introduction to each recipe and the B&B it comes from. This collection of 65 proven favourites also includes a route-based listing of the B&Bs whose recipes are featured.

Host a brilliant brunch without the hassle. The secret is plenty of hands-off recipes, good make-ahead options, and the best tips for mastering techniques like poaching eggs. Everything that makes brunch great also makes it tricky to prepare at home. From just-set eggs to high-flying popovers to rich (not soggy) strata, it's challenging to get every element just right. Enter this fresh collection of 75 foolproof recipes that guarantee a perfectly executed brunch every time. This scrupulously tested recipe collection features inventive takes on brunch classics (our Huevos Rancheros delivers a whole meal from one sheet pan), helpful make-ahead options (you can freeze our Quick Coffee Cake unbaked for up to a month), and easy approaches to finicky favorites (our Eggs Benedict offers a hollandaise that holds without breaking and a streamlined egg poaching technique). A smart organization makes building a memorable brunch as easy as flipping through the pages. Go beyond everyday eggs with chile-packed Migas and fuss-free Baked Eggs Florentine (which achieves runny yolks and tender whites in a cheesy spinach base). Chapters on brunch sweets offer new weekend keepers, like Blueberry Swirl Muffins, Cider-Glazed Apple Bundt Cake, and French Toast Casserole (no hovering over the stove). Brunch's savory side gets equal billing with standout recipes like Leek and Goat Cheese Quiche and Savory Bread Pudding with Turkey Sausage and Kale, while a chapter of perfect sides such as Maple-Glazed Oven-Fried Bacon (no messy splattering) and Baked Cheese Grits rounds out the meal. And with recipes serving anywhere from 4 to 16 people you'll find options for brunches large and small.

For all you coffee and tea lovers, this book is a heartwarming love story of a family, once divided by anger, brokenness, and shame from a history of unhealthy addictions, who recovers with God's healing. These family and friends meet regularly trying to resolve their troubles over "Coffee Talk," learn later, that although coffee provides them with temporary comfort, God becomes their ultimate comfort, for every walk of their lives. Over time, these family and friends learn to reprioritize their way of living as God's healing begins to rebuild and establish new relationships in their lives. Although they are still able to enjoy their family and friends' get-togethers, having "coffee talks" "tea talks" become a fun way to share their happiness as they learn how to get free from unhealthy addictions, brokenness, or despair in their lives from God's help and the support of one another. Although the characters are fictional, the power of God and Christianity is real. May each reader be inspired to love God and enjoy coffee or tea, and to share their blessings and life's adventures with their loved ones. LEXICAL EVALUATION: "Glad to have found this book. Truly, it's a can't put down book. The author's writing is pretty standard. There were easy to discern words and readers would be able to understand the Christian Relationship entailed in this book. There isn't any Lexical contempt in her writing". --Sarah Clark Wilson (Authors Press Senior Literary Book Scout)

The possibilities of friendships are endless, and friends that are true and authentic toward one another last the test of time. Friendships are the pearls which we string together as our lives move forward. If we are lucky, these friendships teach us things that only they can. Some call it karma. The Bitches That Brunch with Kaptan Krunch tells the story of such friendships between the best of women and men. They quickly learn how their lives are hinged upon one another so that it all works and no one truly ever gets sick and tired of one another. What happens in this book will surprise you as you begin to relate to many of these characters and those friends who could be in your actual lives. Uncover their successes, hopes, and dreams. Life is just that a journey, and even though these women and men have learned so much about themselves and their lives, there still are many twists and turns. Can money, power, and fame be handled in a reasonable fashion for all of them, or are there dark clouds that seem to follow some with a dark hunger to damage and take them down one at a time? Miracles can happen, but that means truth shall set them free. Stay tuned for the ride that only these friends can share together as well as apart! You’ll find yourself being a cheerleader, wanting what you believe the ending should accomplish. Will it? You’ll just have to read and see if they will become your heroes. Or will darkness claim their spirit? One thing will be for sure—around each bend is another thrill, because these characters just don’t give up or give in. They are in it to win it!

From the RITA Award–winning author of Five Days in Skye comes a sweet, romantic treat that will leave you hungry for more. Baker and pastry chef Melody Johansson has always believed in finding the positive in every situation, but seven years after she moved to Denver, she can’t deny that she’s stuck in a rut. One relationship after another has ended in disaster, and her classical French training is being wasted on her night job in a mediocre chain bakery. Then the charming and handsome private pilot Justin Keller lands on the doorstep of her workplace in a snowstorm, and Melody feels like it’s a sign that her luck is finally turning around. Justin is intrigued by the lively bohemian baker, but the last thing he’s looking for is a relationship. His own romantic failures have proven that the demands of his job are incompatible with meaningful connections, and he’s already pledged his life savings to a new business venture across the country—an island air charter in Florida with his sister and brother-in-law. Against their better judgment, Melody and Justin find themselves drawn together by their unconventional career choices and shared love of adventure. But when an unexpected windfall provides Melody with the chance to open her dream bakery-café in Denver with her best friend, chef Rachel Bishop, she’s faced with an impossible choice: stay and put down roots with the people and place she’s come to call home . . . or give it all up for the man she loves.

Capri, Lexi, Jermane, Angel, and Jewel are back with more mayhem and madness, and they are still trying to keep the faith! Lexi has run off and eloped, cheating Jewel out of planning Lexi's wedding and shining the spotlight on Jewel's new event planning business. In the meantime, Jewel is delighted that her guy Kevin, a UPS delivery man, is moving on up into management. Angel and her boyfriend, Octavio, have joined a new church and are trying to deal with their interracial relationship-but will differences in their faith draw them closer or pull them apart? Jermane and her husband, Rex, are still together and thinking up new ways to keep their marriage fresh and hot despite Rex's workaholism and his wandering eye. Lexi and Capri are getting ready to open their law firm, Reynolds and Stanton. Will their friendship survive their new business partnership? Just when they think that everything has fallen into place, these five friends are forced to trust God as they find themselves in unexpected situations and facing new challenges. The Sunday Brunch Diaries explores what happens when your prayers are answered but you wind up getting a whole lot more than you bargained for.

For Julia Pandl, the rite of passage into young-adulthood included mandatory service at her family’s restaurant, where she watched as her father—who was also the chef—ruled with the strictness of a drill sergeant. At age twelve, Julie was initiated into the rite of the Sunday brunch, a weekly madhouse at her father’s Milwaukee-based restaurant, where she and her eight older siblings before her did service in a situation of controlled chaos, learning the ropes of the family business and, more important, learning life lessons that would shape them for all the years to come. In her wry memoir, she looks back on those formative years, a time not just of growing up but, ultimately, of becoming a source of strength and support as the world her father knew began to change into a tougher, less welcoming place. Part coming-of-age story a` la The Tender Bar, part win- dow into the mysteries of the restaurant business a` la Kitchen Confidential, Julie Pandl provides tender wisdom about the bonds between fathers and daughters and about the simple pleasures that lie in the daily ritual of breaking bread. This honest and exuberant memoir marks the debut of a writer who discovers that humor exists in even the smallest details of our lives and that the biggest moments we ever experience can happen behind the pancake station at the Sunday brunch.

Brunch has become America’s favorite culinary pastime, a wonderfully appetizing and leisurely dining experience unfettered by either time constraints or choice of entrée—and a ritual so increasingly popular that it’s not just for Sundays anymore. And, hands down, no one does it better than Bubby’s, the New York City destination restaurant that has been a hangout for hungry city dwellers and celebrities for nearly two decades. Luckily, you don’t need to travel all the way to the Big Apple to savor Bubby’s amazing array of brunch favorites. With nearly 200 delicious recipes, Bubby’s Brunch Cookbook will help you turn your kitchen into a little piece of heaven. From biscuits to muffins, pancakes to omelets, smoked salmon to hot toddies, there’s inspiration here for both beginner and seasoned chefs alike, and the easy-to-follow recipes invariably produce mouthwatering results. Bubby’s owner and chef Ron Silver reveals the secrets behind his signature dishes—German Skillet-Baked Pancakes, Sizzling Ham and Gruyère Omelet, and Blueberry Scones—as well as scrumptious staples—Skillet Hash Browns, Creamy Buttermilk New Potato Salad, and six variations on classic Eggs Benedict. And don’t forget Bubby’s world famous Sour Cream Pancakes! Of course, no brunch is complete without libations, so Bubby’s stirs up tasty original variations on Bloody Marys and Mimosas, as well as freshly squeezed fruit juice combinations, coffees, and other cocktails. Plus, you’ll get more than twenty terrific menus for special occasions—New Year’s, Easter, Mother’s Day, Christmas, birthdays, and more—and creative tips on how to set the ideal table and pull off the perfect brunch, whether for a cozy twosome or a hungry crowd. Complete with a helping of beautiful photographs, Bubby’s Brunch Cookbook is a thoroughly inspiring cookbook that takes brunch to a whole new level.