Biodiversity and Climate Change Adaptation in Tropical Islands provides comprehensive information on climate change, biodiversity, possible impacts, adaptation measures and policy challenges to help users rehabilitate and preserve the natural resources of tropical islands. While biodiversity and climate change of tropical islands has previously received less attention, it is ironically one of the most vulnerable regions in this regard. The core content of the work derives largely from the ideas and research output from various reputed scientists and experts who have recorded climate change impacts on aquatic and coastal life in tropical regions. Contributors have direct working experience with the tribes in some of the tropical islands. All of their expertise and information is compiled and presented in the work, including coverage related to climate change. This work highlights the ever-growing need to develop and apply strategies that optimize the use of natural resources, both on land and in water and judicious use of biodiversity. It functions as a critical resource on tropical island biodiversity for researchers, academicians, practitioners and policy makers in a variety of related disciplines. - Covers a huge range of biodiversity documentation, conservation measures and strategies that can be applied to various sectors, from forests to agriculture - Brings together expertise from researchers in the area who have direct experience in the regions described - Contains a wealth of field research related to biodiversity conservation and its applications from a variety of tropical islands

This book provides insights on innovative strategies to build resilient food systems in the wake of challenges posed by climate change. Providing food security to the growing population especially in developing countries without exacerbating the environment is a major challenge. Climate change is expected to reduce agricultural productivity, leading to a decline in overall food availability and significantly increasing the number of malnourished children in developing countries. Interventions for enhancing the adaptive capacity of farmers especially of small holders needs immediate impetus. The policy formulation and development programs must reorient in the wake of the new expectations and deliverables. This book comprises of sixteen chapters that discuss the trends in global agriculture development and food system. The book highlights different aspects of household food and nutritional security. The chapters covering diverse aspects address food system, rural and urban food chain, factors affecting their sustainability and short and long term solutions to make them climate resilient. Important issues having significant implications on climate change such as Waste management, Value chain, Agri-marketing, etc. are also covered. The book would be an important resource for researchers in food science, environmental sciences and agriculture. It would also be beneficial for students and future scientists working on sustainable agriculture and food security.

Biodiversity and Bioeconomy: Status Quo, Challenges, and Opportuniti es comprehensively delivers the latest developments in theories of biodiversity and ecosystem functi oning and their major implicati ons for biodiversity conservati on through diversifying agriculture, forestry, and biomass producti on systems and linking these developments with sustainability of bioeconomy. This book provides basic understanding of biodiversity and bioeconomy, diff erent views of their interrelati onship, and their links with sustainable development goals. It also examines the research and practi ce of biodiversity and ecosystem functi oning in agriculture, forestry, and biomass producti on systems to achieve sustainable bioeconomy. Finally, this book examines status, challenges, and opportuniti es for biodiversity-centered bioeconomy providing a way forward. - Examines the status of scienti fi c understanding of biodiversity and bioeconomy and interrelatedness - Describes challenges and opportuniti es for socioeconomic and ecologically sustainable development of bioeconomy - Covers agriculture, forestry, and aquati c ecosystems and explores their biodiversity and bioeconomy potentials

Ecology and Biodiversity of Benthos provides insights into the characteristic features of marine and estuarine benthos that play an important role in coastal ecosystem functioning, a primary level in the food chain. The book provides the latest information on multidisciplinary reflections by various researchers studying the benthic community. Through the chapters, ecosystem services are explored as a way to share approaches and scientific methods to achieve knowledge-based sustainable planning and management of benthic ecosystems. This is a helpful guide for anyone working on marine and estuarine environments, and for those who need an introduction to benthic ecology. The book has a wide range of scientific coverage since it caters primarily to the requirement of marine ecologists, marine benthologists, EIA experts, aquatic researchers, scientists, teachers and research scholars. In addition to this, it also serves as a reference for postgraduate/undergraduate students studying aquatic ecosystems. - Includes analytical methods and detailed statistical interpretation for qualitative and quantitative analyses of marine and estuarine benthic community structures - Presents figures, schematic diagrams and photographs related to benthic diversity of coastal ecosystem to aid in understanding protocols for the assessment of the benthic community's structure and function - Includes case studies throughout each chapter to increase understanding of benthic communities

According to the global hunger index, South Asia has worldwide highest rate of undernourished people. Such a burden of food insecurity and various forms of malnutrition are directly associated with the existing food production system that ignores biodiversity, food affordability, and sustainability. During the last five decades, food production system has witnessed a global shift from ethnic to mainstream staple cereals production and promotion. Such an approach has badly affected the regional genetic pool of a diverse range of nourishing, economical, and sustainable edible plant species which are now referred to as neglected or underutilized food crops. Neglected Plant Foods of South Asia collects and preserves existing knowledge of underutilized, minor, wild, neglected and traditional food plants of South Asia, and their utilization for the production of value-added food products. Aiming at introducing plant – based food solutions to address the increasing burden of food insecurity among marginalized communities of South Asia, this manuscript covers a plethora of nutrient-dense plant species including fruits, vegetables, roots, tubers, cereals, pseudo-cereals, and pulses. In addition to having an overview of each plant's origin, cultivation practices and production statistics, researchers will find comprehensive information on nutritional composition, food manufacturing properties, value-addition and traditional uses of neglected plant foods. Recent updates on strategies to combat toxicological risks associated with the consumption of neglected food plants have also been included. With this volume, researchers will have complete information on neglected, underutilized traditional edible plants of South Asia, and their potential to increase food security under the emerging challenges of climate change.

Biodiversity of Pantepui: The Pristine "Lost World" of the Neotropical Guiana Highlands provides the most updated and comprehensive knowledge on the biota, origin, and evolution of the Pantepui biogeographical province. It synthesizes historical information and recent discoveries, covering the main biogeographic patterns, evolutionary trends, and conservational efforts. Written by international experts on the biodiversity of this pristine land, this book explores what makes Pantepui a unique natural laboratory to study the origin and evolution of Neotropical biodiversity under the influence of only natural drivers. It discusses the organisms living in Pentepui, including algae, plants, several groups of invertebrates, birds, amphibians, reptiles, and mammals. The latter portion of the book delves into the effects of human activity and global warming on Pantepui, and current conservational efforts to combat these threats. Biodiversity of Pantepui is an important resource for researchers in ecology, biogeography, evolution, and conservation, who want to understand the biodiversity and natural history of this region, and how to help conserve and protect the Guiana Highlands from environmental and human damages. - Offers a climactic and ecological history of the region since the Late Glacial epoch - Discusses the evolutionary origin of the Pantepui biota and its biogeographical patterns - Led by a team of editors whose expertise includes Pantepui, the Guiana Shield, and the Neotropics in general

This edited volume addresses the impacts of climate change on Pacific islands, and presents databases and indexes for assessing and adapting to island vulnerabilities. By analyzing susceptibility variables, developing comprehensive vulnerability indexes, and applying GIS techniques, the book's authors demonstrate the particular issues presented by climate change in the islands of the Pacific region, and how these issues may be managed to preserve and improve biodiversity and human livelihoods. The book first introduces the issues specific to island communities, such as high emissions impacts, and discusses the importance of the lithological traits of Pacific islands and how these physical factors relate to climate change impacts. From here, the book aims to analyze the various vulnerabilities of different island sectors, and to formulate a susceptibility index from these variables to be used by government and planning agencies for relief prioritization. Such variables include tropical cyclones, built infrastructures, proximity to coastal areas, agriculture, fisheries and marine resources, groundwater availability, biodiversity, and economic impacts on industries such as tourism. Through the categorization and indexing of these variables, human and physical adaptation measures are proposed, and support solutions are offered to aid the inhabitants of affected island countries. This book is intended for policy makers, academics, and climate change researchers, particularly those dealing with climate change impacts on small islands.

This book brings together chapters related to sustainable utilization of biological resources, including in situ and ex situ conservation of rare, endangered, and threatened plants. The title also gives a special emphasis on marine sponges and mangrove ecosystems, which are two important untapped potential resources of the marine ecosystem and play a key role in maintaining the marine ecosystem. There is an urgent need for the conservation, exploration and utilization of bioresources for the growth and survival of human beings. Due to the significant reduction in biological resources, many countries are developing strategic action plans for the conservation and sustainable use of biological resources. That is where this book fills the gap by discussing the significant development of new products and methodologies for sustainable utilization of these resources. This book also unveils a world of novel bioactive molecules from medicinal plants and the marine ecosystem and explains how drug design pipelines can advance modern drug development. The target audiences for this book include biodiversity researchers who are working on technology and bioresource management issues and faculty and students in the environment research areas and Biodiversity conservation.

This book provides a systematic review of nature-based solutions and their potential to address current environmental challenges. In the 21st century, society is faced by rapid urbanisation and population growth, degradation and loss of natural capital and associated ecosystem services, an increase in natural disaster risks, and climate change. With growing recognition of the need to work with ecosystems to resolve these issues there is now a move towards nature-based solutions, which involve utilising nature’s ecosystem to solve societal challenges while providing multiple co-benefits. This book systematically reviews nature-based solutions from a public policy angle, assessing policy developments which encourage the implementation of nature-based solutions to address societal challenges while simultaneously providing human well-being and biodiversity benefits. This includes enhancing sustainable urbanisation, restoring degraded ecosystems, mitigating and adapting to climate change, and reducing risks from natural disasters. While nature-based solutions can be applied strategically and equitably to help societies address a variety of climatic and non-climatic challenges, there is still a lack of understanding on how best to implement them. The book concludes by providing a best practice guide for those aiming to turn societal challenges into opportunities. This book will be of great interest to policymakers, practitioners and researchers involved in nature-based solutions, sustainable urban planning, environmental management, and sustainable development generally.