Ladybirds are probably the best known predators of aphids and coccids in the world, though this greatly underestimates the diversity of their biology. Maximising their impact on their prey is an important element in modern conservation biological control of indigenous natural enemies in contrast to the classical approach of releasing alien species. Ivo Hodek is one of the most internationally respected experts on coccinellids who has researched these insects for his entire career. He has now brought together 14 scientists of international standing to author 12 chapters, making this book the definitive treatment of coccinellid biology and ecology. This volume covers the rapid scientific developments of recent years in the understanding of coccinellid phylogeny, the semiochemicals influencing their behaviour and of molecular genetics. Recent insights in relation to intraguild predation and the assessment of the predatory impact of coccinellids are also covered. Other special features of the volume are the extensive references covering the literature from both East and West and a taxonomic glossary of the up-to-date nomenclature for species of coccinellids as well as of other organisms mentioned in the text. While aimed at researchers, university teachers and agricultural entomologists, the book is readable and appropriate for others who just have a liking for these interesting and attractive insects.

A comprehensive, full-colour work providing insights into recent advances in the ecological understanding of ladybirds.

Various biotic factors cause diseases in crops, which result in food losses. Historically pesticide development has been instructive to us in terms of the benefits derived as well as the hazards that accompany their indiscriminate use. The application of fertilizers and pesticides to crops has become a norm in agricultural production, but this has led to resurgence in pests as they have developed resistance to such chemicals. Biological control of plant pests and pathogens is part of the solution to this problem. This is an area that continues to inspire research and development. It is also the foundation on which sustainable, non-polluting pest control for tomorrow’s farms must be built. Biological Controls for Preventing FoodDeterioration provides readers with options of non-chemical, eco-friendly, environmentally safe natural alternatives to prevent food from spoilage at pre- and postharvest stages. It covers the principles behind these techniques and their implementation. By integrating theory and practice, this book discusses the potential and associated problems in the development of non-chemical alternatives to protect food and addresses the common hurdles that need to be overcome to enable commercialization and registration of natural products for combating diseases. Focussing on plant foods, this timely book is unique in scope as it offers an international perspective on food deterioration caused by bacterial, fungal, viral, and mycotoxin contamination. It brings together highly respected scientists from differingyet complementary disciplines in one unified work that is important reading for food safety professionals, researchers and students.

Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them. As the world's population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection. - Addresses environmentally focused pest control with specific attention to its role in food security and sustainability. - Includes a range of pest management methods, from natural enemies to biomolecules. - Written by experts with extensive real-world experience.

This book aims to address the importance of natural enemies and functional diversity for biological control in Neotropical agroecosystems. Several aspects related to the conservation of natural enemies, such as vegetation design and climate change, are discussed in Part 1 and the bioecology of several insects groups used in biological control in Latin America is presented in Part 2. Part 3 is devoted to mass production of natural enemies while Part 4 describes how these insects have been used to control of pests in major crops, forests, pasture, weeds and plant diseases. Lastly, Part 5 reports Latin-American experiences of integration of biological in pest management programs.

Biocontrol Agents for Improved Agriculture, a volume in the Plant and Soil Microbiome series, presents both an advanced and current description of the important role of plant and soil microbiome in plant disease management. Including the latest biotechnological interventions for harnessing plant and soil microbiome and their potential in controlling plant pathogen/ disease, as well as the commercialization of biocontrol products and exploration of microbial derived bioactive compounds, this book provides an important reference on the challenges of biocontrol products. Sections explore the bacterial and fungal species successfully applied as plant and soil inoculant for the effective management of plant diseases. As these microbial biocontrol agents not only suppress the plant disease, but also enhance the growth or agricultural production in sustainable ways, the book focuses on the molecular aspect of plant- pathogen interactions and their biocontrol strategies via the use of plant and soil microbiome. This book is an important reference for those seeking sustainable, safe options for protecting against microbial agricultural loss and environmental damage. - Presents emerging microbial biocontrol strategies for addressing plant pathogens - Covers production and commercialization of biocontrol products - Includes accessible, informative illustrations of current trends in microbial biotechnology

Aphids are among the major global pest groups, causing serious economic damage to many food and commodity crops in most parts of the world. This revision and update of the well-received first edition published ten years ago reflects the expansion of research in genomics, endosymbionts and semiochemicals, as well as the shift from control of aphids with insecticides to a more integrated approach imposed by increasing resistance in the aphids and government restrictions on pesticides. The book remains a comprehensive and up-to-date reference work on the biology of aphids, the various methods of controlling them and the progress of integrated pest management as illustrated by ten case histories.

Pests cause damage to the economic value of crops and stored products, while vectors are responsible for the transmission of disease-causing agents in human beings and livestock. Although application of synthetic pesticides in agriculture gives immediate relief, it also causes well-known side effects, leading to a consensus among entomologists and agriculturists to shift towards other ecofriendly pest management methods. Natural enemies of insects including their predators, parasitoids and pathogens have attracted the attention of scientists across the globe. These natural enemies exist in agroecosystems and suppress the populations of pests. Parasitoids are farmers’ friends and the most successful group of natural enemies. Highly specialized/generalized in their prey choice, active stages of predators search for a suitable prey, attack or kill the prey and consume prey within a short handling time. Predatory ability is known to increase with increase in prey density. A single predator may devour several prey individuals. Exploiting this potency of parasitoids may yield successful results in controlling notorious pests in an ecofriendly way. This book provides information on the important biocontrol agents that are effective in pest suppression. It starts with insect parasitic groups followed by specific group of parasitoids. It is hoped that the book presents a comprehensive account of beneficial parasitoids and will be useful to undergraduate and postgraduate students of Entomology, Biological Control, Plant Protection, Agricultural Zoology and Zoology, besides those involved in competitive examinations and policy planning. Features Each chapter has been authored by specialized senior professionals Every chapter contains Learning Objectives and Points to Remember This book offers comprehensive knowledge of parasitoids and their application in pest management in a lucid way

True ladybirds, classified in the tribe Coccinellini, are easily recognisable by their relatively large and shiny bodies and contrasting colour patterns. They are one of the most widely studied groups of beetles, being of economic importance and used as model organisms of biological and ecological research. This book covers 22 genera and 95 valid species, including 12 new species, of ladybird beetles from Australia, New Guinea and the Pacific area. For each species, descriptions, illustrations and keys will assist with the correct identification of ladybirds from this large but practically unknown fauna. This book is a valuable contribution to the taxonomy of the ladybirds and to the knowledge of the biodiversity of this unique biogeographic region. It will be of use to entomologists, biologists, ecologists, quarantine officers, natural history museum curators, and students.