Floriculture is one of the fastest-growing sectors of commercial agriculture. This book provides a unique and valuable resource on the many issues and challenges facing flower breeders, as well as the industry at-large. Featuring contributions from 32 international authorities, it offers tools and directions for future crop domestication and enhancement as well as offers essential information for breeding a wide range of floriculture crops.

The intent for a book of this kind was deeply felt by us in the recent years, in view of the marked advances in breeding and seed production of flower crops especially in the last two decades and the lack of up-to-date compilation on the various aspects of genetics of major flower crops of the world. The large volumes of research works that have been done, and the information accumulated over the years necessitated the need for immediate publication of a good updated text book on breeding ornamental flower crops to keep the readers abreast with the current literature and development in the subject. It presents the breeding work on 37 ornamental and flower crops and describes the skills necessary for taking up the cultivar improvement program on these flowers. The opening chapters are meant to provide basic information to the subject, history and development of ornamental plant breeding and major work going on at global level. The major part of the book then considers breeding of all economically important ornamental and flower crops of tropical, sub-tropical and temperate regions. Each chapter is supported by a comprehensive list of bibliography to facilitate readers, locating finer details of the past and recent work of the crop(s). To help readers, some topics in a chapter are broken down into short sub-sections in order to convey the gist of a subject area. The book will serve as an excellent source of reference for flower scientists and teachers too. Additionally, it should be useful to others (enlightened growers, nurserymen, flower traders, agricultural extension officers and policy makers) who wish to become familiar with the topic in relation to their professional interest. However, a basic knowledge of botany and genetics is preferable to fully appreciate the text.

"Flower breeding and maintenance" is a comprehensive guide that delves into the fascinating world of flowers, providing valuable insights and practical knowledge on the art and science of flower breeding and maintenance. This book serves as an essential resource for flower enthusiasts, horticulturists, gardeners, and anyone passionate about cultivating and caring for flowers. The book begins by exploring the profound importance of understanding flower genetics and care, emphasizing how a deep understanding of plant chromosomes, genes, and modes of inheritance can greatly enhance our ability to breed and maintain healthy and vibrant flowers. It delves into the rich history of flower breeding, highlighting notable achievements and advancements that have shaped the floral landscape we know today. Throughout the book, readers are introduced to the fundamental principles of flower breeding and maintenance, including genetic variation, cross-pollination, hybridization, selection, propagation, and the implications of genetic modification. The author explores the diverse aspects of flower development, including color and pattern variations, fragrance and scent, size and shape, disease and pest resistance, and the impact of environmental factors such as light, temperature, humidity, soil composition, and water quality. "Flower breeding and maintenance" is an inspiring and comprehensive guide that equips readers with the knowledge and practical skills to excel in the art of flower breeding and maintenance. Filled with in-depth information, expert insights, and practical tips, this book is an invaluable resource for anyone seeking to unlock the secrets of nature's most exquisite creations and create a more vibrant, diverse, and beautiful floral world.

The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.

Plant Biotechnology And Plant Genetic Resources, which boasts a truly international list of contributors with a variety of expertise, thoroughly explores all the major contemporary concerns. It discusses the strategies for the best use of modern biotechnology and precious plant genetic resources to alleviate components associated with global constraints in hunger, environment and health. This book is a valuable resource for scientists and policy makers as the world faces unprecedented challenges in the sustainability and productivity of the global food and fibre system.

The intricacies of plant growth and development present a fascinating intellectual challenge, and yet our understanding of the subject has increased relatively slowly, despite the application of many different experimental approaches. Now, however, the introduction of molecular methods, coupled with genetic transformation technology, has provided a change in pace, and fundamental advances are occurring rapidly. This volume, the second in our Plant Biotechnology series, shows how we are beginning to understand the molecular basis of plant growth and development, and are thus moving from the descriptive to the predictive stage. The ability, discussed in chapter one, to generate a fivefold change in plant height by overexpression of a single gene for the photoreceptor phytochrome heralds not only a new phase in plant photobiology but also highlights the close relationship between fundamental knowledge and commercial application. Other chapters review progress in our understanding of the molecular basis of hormone action and processes such as tuber development, seed protein synthesis and deposition, fruit ripening, and self-recognition during pollination. The successful uses of antisense genes to alter the colour and pattern of flowers and to change the enzymic composition of ripening fruit are also discussed, together with identification and down regulation of a gene involved in ethylene synthesis by antisense technology. Opportunities are considered for altering the composition and quality of harvested plant organs and for using plants to synthesise novel products.

Floriculture is one of the fastest-growing sectors of commercial agriculture world-wide with many highly profitable crops. Cultivation of flowers more pragmatic endeavor than other crops. Every day novel variety, new colour in any ornamental flower crop not only fascinates us but also gives a thrust to know more about their breeding technologies. Creation of diversity of new and domesticated flower crops by public and private sector flower breeders brings a fascination towards its breeding technology. The students while dealing with the breeding and biotechnology of flowers then they must required a base knowledge. Therefore emphasis has been given to present the book in its easiest form so that anyone can understand it without losing interest from it. It has been designed to cover all the aspects of breeding, the basic objectives, different breeding methods, methodology for improvement of specific crops, stress resistance, quality improvement, mutagenesis, genetic engineering and biotechnology.

This comprehensive book provides a detailed account of the plant breeding methodology, covering particularly pre- and post-Green Revolution era. It elaborates on plant breeding and gene manipulation, utilization of self-incompatibility in developing hybrids, different plant breeding methods for development of crop varieties and hybrids in self- and cross-pollinated crops, nature of gene action and genotype–environment interaction. The text discusses gene manipulation in the crop plant and transfer of genes from wild species to cultivated crops, application of biotechnology in plant breeding, and genetic engineering and transgenic molecular markers as breeding tools and their limitations. It concludes with a discussion on physiologic breeding approach and new plant ideotype concepts which are new and emerging areas of interest in plant breeding research. The book will be of immense use to undergraduate and postgraduate students of Agricultural Sciences and Botany for their course study. Besides, research scholars and professionals will also find the book as an excellent source of reference.

Genetics and Genetic Engineering explores the great discoveries in genetics-the study of genes and the inherited information they contain. Genetic engineering alters the genetic make-up of an organism using techniques that remove heritable material or that introduce DNA prepared outside the organism either directly into the host or into a cell that is then fused or hybridized with the host. This involves using recombinant nucleic acid (DNA or RNA) techniques to form new combinations of heritable genetic material followed by the incorporation of that material either indirectly through a vector system or directly through micro-injection, macro-injection and micro-encapsulation techniques. Genetic engineering, also called genetic modification, is the direct manipulation of an organism's genes using biotechnology. It is a set of technologies used to change the genetic makeup of cells, including the transfer of genes within and across species boundaries to produce improved or novel organisms. New DNA is obtained by either isolating or copying the genetic material of interest using recombinant DNA methods or by artificially synthesizing the DNA. A construct is usually created and used to insert this DNA into the host organism. The first recombinent DNA molecule was made by Paul Berg in 1972 by combining DNA from the monkey virus SV40with the lambda virus. As well as inserting genes, the process can be used to remove, or "e;knock out"e;, genes. The new DNA can be inserted randomly, or targeted to a specific part of the genome. This book will prove equally useful for physicians, nurses, animal breeders, and laboratory technicians-in fact, everyone whose daily work involves genetics and genetic engineering.