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BOOK EXCERPT:
The book mainly describes the QTL mappings and efficacy analyses that are associated with wheat productivity, quality, physiology and various stress resistances and provides summaries of results from studies conducted both at home and abroad. It presents comparable data and analyses, helping readers to arrive at a more comprehensive understanding of the latest development in this field. The book provides a wealth of novel information, broad range of applications and in-depth findings on crop genetics and molecular breeding, making it valuable not only for plant breeders but also for academic faculties, senior researchers and advanced graduate students who are involved in plant breeding and genetics. Dr. Jichun Tian is a professor at the Department of Agronomy, Shandong Agricultural University, Tai’an, China.
Product Details :
Genre |
: Technology & Engineering |
Author |
: Jichun Tian |
Publisher |
: Springer |
Release |
: 2015-10-22 |
File |
: 550 Pages |
ISBN-13 |
: 9789401773904 |
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BOOK EXCERPT:
While focusing on various interactions between trait genes/QTL and dynamic expressions of conditional QTL genes, this book also discusses aspects of molecular marker-assisted breeding, and applications of molecular markers associated with yield, quality, physiology and disease resistance in wheat. It covers QTL studies in wheat breeding and presents the available information on wheat MAS breeding. This volume provides a wealth of novel information, a wide range of applications and deep insights into crop genetics and molecular breeding, which is valuable not only for plant breeders but also for academic faculties, senior researchers and advanced graduate students who are involved in plant breeding and genetics. Dr. Jichun Tian is a professor at the Department of Agronomy, Shandong Agricultural University, Tai’an, China.
Product Details :
Genre |
: Technology & Engineering |
Author |
: Jichun Tian |
Publisher |
: Springer |
Release |
: 2015-11-25 |
File |
: 338 Pages |
ISBN-13 |
: 9789401774475 |
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BOOK EXCERPT:
Relationship Between Microbes and Environment for Sustainable Ecosystem Services, Volume One: Microbial Products for Sustainable Ecosystem Services promotes advances in sustainable solutions, value-added products, and fundamental research in microbes and the environment. Topics include advanced and recent discoveries in the use of microbes for sustainable development. Users will find reference information ranging from the description of various microbial applications for sustainability in different aspects of food, energy, the environment and social development. Volume One includes the direct and indirect role of bacteria, fungi, actinomycetes, viruses, mycoplasma and protozoans in the development of products contributing towards sustainable. The book provides a holistic approach to the most recent advances in the application of various microbes as a biotechnological tool for a vast range of sustainable applications, modern practices, exploring futuristic strategies to harness its full potential. - Covers the latest developments, recent applications and future research avenues in microbial biotechnology for sustainable development - Includes expressive tables and figures with concise information about sustainable ecosystem services - Provides a wide variety of applications and modern practices of harnessing the potential of microbes in the environment
Product Details :
Genre |
: Science |
Author |
: Jastin Samuel |
Publisher |
: Elsevier |
Release |
: 2022-05-18 |
File |
: 400 Pages |
ISBN-13 |
: 9780323910569 |
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BOOK EXCERPT:
Product Details :
Genre |
: |
Author |
: Jichun Tian |
Publisher |
: |
Release |
: 2015 |
File |
: 528 Pages |
ISBN-13 |
: 7030457412 |
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BOOK EXCERPT:
Product Details :
Genre |
: Genetics |
Author |
: |
Publisher |
: |
Release |
: 2001 |
File |
: 516 Pages |
ISBN-13 |
: UOM:39015053937275 |
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BOOK EXCERPT:
Product Details :
Genre |
: Science |
Author |
: Pakistan Academy of Sciences |
Publisher |
: |
Release |
: 2007 |
File |
: 176 Pages |
ISBN-13 |
: CHI:76211768 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: |
Publisher |
: |
Release |
: 1999 |
File |
: 634 Pages |
ISBN-13 |
: UOM:39015055285046 |
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BOOK EXCERPT:
Product Details :
Genre |
: Grain |
Author |
: |
Publisher |
: |
Release |
: 2006 |
File |
: 874 Pages |
ISBN-13 |
: CORNELL:31924101447229 |
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BOOK EXCERPT:
ICARDA International Center for Agricultural Research in the Dry Areas Address: P.O. Box 5466, Aleppo, Syria Telex: 331206 ICARDA SY, 331208 ICARDA SY Fax: 963-21-213490 Established in 1977, ICARDA is governed by an independent Board of Trustees. Based at Aleppo, Syria, it is one of 18 centres supported by the Consultative Group on International Agricultural Research (CGIAR), which is an international group of representatives of donor agencies, eminent agricultural scientists, and institutional administrators from developed and developing countries who guide and support its work. The CGIAR seeks to enhance and sustain food production and, at the same time, improve the socioeconomic conditions of people through strengthening national research systems in developing countries. ICARDA focuses its research efforts on areas with a dry summer, where precipitation in winter ranges from 200 mm to 600 mm. The Center has a global responsibility for the improvement of barley, lentil and faba bean, and a regional responsibility — in West Asia and North Africa — for the improvement of wheat, chickpea and pasture and forage crops and the associated farming systems. Much of ICARDA’s research is carried out on a 948-hectare farm at its headquarters at Tel Hadya, about 35 km south-west of Aleppo. ICARDA also manages other sites where it tests material under a variety of agroecological conditions in Syria and Lebanon. However, the full scope of ICARDA’s activities can be appreciated only when account is taken of the cooperative research carried out with many countries in West Asia and North Africa. The results of research are transferred through ICARDA’s cooperation with national and regional research institutions, universities and ministries of agriculture, and through the technical assistance and training that the Center provides. A range of training programmes is offered, extending from residential courses for groups to advanced research opportunities for individuals. These efforts are supported by seminars and publications and by specialised information services.
Product Details :
Genre |
: Nature |
Author |
: A. B. Damania |
Publisher |
: John Wiley & Sons |
Release |
: 1993 |
File |
: 456 Pages |
ISBN-13 |
: STANFORD:36105006062934 |
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BOOK EXCERPT:
Product Details :
Genre |
: Barley |
Author |
: |
Publisher |
: |
Release |
: 2000 |
File |
: 458 Pages |
ISBN-13 |
: STANFORD:36105122117802 |