Growing herbs is something that is very beneficial to gardeners for several different reasons. Herbs may be used to flavor food, for potpourri, for tea, for medical purposes or to even control pests in the garden. Herb gardens can be specialized towards one of these specific areas or a mixture of a few different purposes. They can also be grown in a garden with other species of plants or in containers indoors. Although growing your own herbs in a home garden is extremely easy and worthwhile, there is a lot of information you need to know and understand about herbs & herb gardening. Just imagine being able to grow flavorful, organic herbs in days without using harmful chemicals or spending a fortune on expensive store bought herbs. If you like, you can even turn your herb gardening hobby into a profitable business. And you could do this from the comfort of your own home, wouldn't that be great? That's what "Growing Herbs Like A Pro" can help you. Here's what you'll discover in this book: - How to preserve your herbs with these 3 simple techniques... - 3 little known, yet simple ways to harvest your herbs... - Secret of expert herb gardeners that few people ever know about growing herbs in pots... - 3 proven steps to transplanting herbs - 2 simple keys (that are right in front of your eyes) to giving your herbs the best care - WARNING: 3 things you should never do when it comes to picking a location for your herbs - 5 easy ways to make money from your herb garden - You'll discover in just a few short minutes how to design a gorgeous herb garden - 6 time tested and proven strategies for growing herbs indoors or outside - When to use different types of herbs such as culinary herbs, aromatic herbs, ornamental herbs and medicinal herbs - 7 everyday but often overlooked tips and tricks for picking the best companion plants for your herbs - A pennies on the dollar approach to using the herbs you grow - How often to water your herbs - How to control diseases and pests in your garden - How to turn your herb gardening hobby into a profitable business... - And much more...

"Rosalind Creasy is a name we trust in the field of growing and cooking with herbs. This is a rich book, full of practical information, personal experience, with plenty of detail on how to take your herbs from the garden to the table with panache. --Kathleen Halloran, Editor, The Herb Companion Magazine"

Where there's a symptom, there's also a homegrown cure. With just a windowsill, container, or small space, it's easy to grow an instant herbal remedy. Whether it's a cough, heartburn, joint pain, or neuralgia, readers will discover how easy it is to treat 40 ailments and conditions using herbs and herbal preparations they grow and make themselves. With inspiration found in science, tradition, and modern herbalistic practices, Grow It, Heal It touts the healing power of more than 50 herbs—from anise hyssop to yerba mansa. Two of the nation's premiere herbalists share growing, harvesting, and healing advice in this easy-to-use and friendly guidebook for herbal newbies, featuring teas, tinctures, salves, poultices, compresses, and aromatherapy. Among the many benefits of growing do-it-yourself remedies, readers will discover the convenience of preparing healing potions and salves when they're most needed; the advantage of having organic, fresh, and high-quality herbs they've nurtured themselves; and how empowering it is to engage in self-care and why that's important to the healing process. Growing herbs at home allows readers to take an active role in their own health care.

The relationship between people and herbs has spanned the millennia--and what a relationship it has been Herbs have been both our medicine and our food, while their fragrance and beauty have warmed our hearts and delighted our senses.They are nature's pure and precious gifts to man. The Whole Herb is an easy-to-follow guide to the many uses of these wonderfully aromatic plants. The book begins by looking at the history and benefits of herbs, while subsequent chapters focus on their many uses, including herbs and health, herbs in the kitchen, herbs around the house, and herbs in the garden. What comes next is an A-to-Z reference profiling over fifty common herb varieties. Each entry provides information on the herb's background, benefits, and uses, along with helpful buying guides, growing instructions, preservation methods, and safety information. Throughout, insets highlight important facts and techniques, helping you fully enjoy the herbal experience.

This book is a comprehensive and practical guide to soilless growing. It is known as the Bible of the industry. It is a methods book in that it provides detailed information on how to design, set up and operate hydroponic culture systems. It also describes the most successful cultures to use with specific crops. Hydroponic Food Production provides an immediatereference for those who are presently growing hydroponically as well as a guidebook to get prospective growers started. The sixth edition contains 450 photographs, drawings and tables. It has directories, addresses, references, bibliography and a complete index.

Examines Wiccan magic, rituals, traditions, and code of conduct Get the scoop on this ancient spiritual path Wondering what it takes to be a Wiccan? This plain-English guide introduces you to the vibrant world of Wicca and the practices of Witchcraft, describing its ancient origins, dispelling stereotypes, and explaining Wiccan beliefs, ethics, rituals, and holidays. You'll see what it means to live as a contemporary Wiccan -- and how to worship alone or with a group. Discover how to * Worship alone or join a coven * Perform charms, blessings, and spells * Obtain necessary tools and supplies * Spot spiritual scams and inappropriate behavior * Explore a spiritual path guided by nature

Offers guidance in planning a year-round horticultural program, with activities organized by month, plus program development and evaluation guidelines and a teacher's guide to gardening skills

OVER 1 MILLION COPIES SOLD: The 50th anniversary edition of the classic manual for sustainable living—with 1,000+ pages covering basic country skills and wisdom for living off the land! Whether you’re homesteading, prepping, or living off-grid, keep your family healthy, safe, and self-sufficient—no matter what’s going on in the world. From homesteaders to urban farmers, and everyone in between, there is a desire for a simpler way of life: a healthier and self-sufficient natural lifestyle that allows you to survive and thrive—even in uncertain times. Carla Emery’s classic guide will teach you how to live off the grid, be prepared, and do it yourself. • Can, dry, and preserve food • Plan your garden with a beginner's guide to gardening • Grow your own food • Make 20-minute cheese • Make your own natural skincare products • Bake bread • Cook on a wood stove • Learn beekeeping • Raise chickens, goats, and pigs • Create natural skincare products • Make organic bug spray • Treat your family with homemade natural remedies • Make fruit leather • Forage for wild food • Spin wool into yarn • Mill your own flour • Tap a maple tree • And so much more! The Encyclopedia of Country Living has been guiding readers for more than 50 years, teaching you all the skills necessary for living independently off the land. Whether you live in the city, the country, or anywhere in between, this is the essential guide to living well and living simply.

Features profiles and uses for cultivated herbs (astragalus, calendula, chamomile, comfrey, echinacea, elder, garlic, lemon balm, motherwort, peppermint, sage, valerian) and wild herbs (burdock, coltsfoot, dandelion, mullein, nettle, plantain, red clover, red raspberry, self-heal, St. John's wort, yarrow, yellow dock).