Covering nearly 800 potential food and water contaminants, this comprehensive handbook is a complete encyclopedia of the toxic effects of plastic ingredients. It is international in scope, covering all available toxicological data that fits existing requirements, including Russian toxicology data previously unknown to the West. The handbook will be helpful when evaluating toxic properties of plastic materials currently in use. It also provides a perspective on materials containing previously investigated ingredients. The handbook extends beyond the realm of toxicology by including information on a number of the widespread food and water contaminants, heavy metals, and solvents. It will also be helpful when evaluating toxic properties not only of existing materials but also of future materials that contain previously investigated ingredients.

This latest version of Information Resources in Toxicology (IRT) continues a tradition established in 1982 with the publication of the first edition in presenting an extensive itemization, review, and commentary on the information infrastructure of the field. This book is a unique wide-ranging, international, annotated bibliography and compendium of major resources in toxicology and allied fields such as environmental and occupational health, chemical safety, and risk assessment. Thoroughly updated, the current edition analyzes technological changes and is rife with online tools and links to Web sites. IRT-IV is highly structured, providing easy access to its information. Among the "hot topics covered are Disaster Preparedness and Management, Nanotechnology, Omics, the Precautionary Principle, Risk Assessment, and Biological, Chemical and Radioactive Terrorism and Warfare are among the designated. - International in scope, with contributions from over 30 countries - Numerous key references and relevant Web links - Concise narratives about toxicologic sub-disciplines - Valuable appendices such as the IUPAC Glossary of Terms in Toxicology - Authored by experts in their respective sub-disciplines within toxicology

This directory is a comprehensive guide to the toxicity of over 1000 polymers, monomers and additives used by the rubber and plastics industries. Since the toxic properties of materials are determined by the toxic properties of the substance released by them, a significant proportion of the book deals with monomers, plasticisers, stabilisers, and other additives. In this regard, the book will be of use when assessing the toxic properties not only of existing materials but also of future materials containing components that have already undergone toxicological analysis. Each entry gives a brief description of the material and its uses followed by summaries of studies on its toxicity. Extensive references are included for those requiring further details on the tests and results. The handbook is intended as a reference work and will provide a valuable reference work for all those involved with health and safety in the rubber and plastics industries. "This publication is a translation of a Russian text. As a consequence, the polymers and additives are not strictly in English alphabetical order."

The second edition of the Encyclopedia of Toxicology continues its comprehensive survey of toxicology. This new edition continues to present entries devoted to key concepts and specific chemicals. There has been an increase in entries devoted to international organizations and well-known toxic-related incidents such as Love Canal and Chernobyl. Along with the traditional scientifically based entries, new articles focus on the societal implications of toxicological knowledge including environmental crimes, chemical and biological warfare in ancient times, and a history of the U.S. environmental movement. With more than 1150 entries, this second edition has been expanded in length, breadth and depth, and provides an extensive overview of the many facets of toxicology. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. *Second edition has been expanded to 4 volumes *Encyclopedic A-Z arrangement of chemicals and all core areas of the science of toxicology *Covers related areas such as organizations, toxic accidents, historical and social issues, and laws *New topics covered include computational toxicology, cancer potency factors, chemical accidents, non-lethal chemical weapons, drugs of abuse, and consumer products and many more!

This book examines biofilms in nature. Organized into four parts, this book addresses biofilms in wastewater treatment, inhibition of biofilm formation, biofilms and infection, and ecology of biofilms. It is designed for clinicians, researchers, and industry professionals in the fields of microbiology, biotechnology, ecology, and medicine as well as graduate and postgraduate students.

The rise in the incidence of health problems such as reproductive disorders and testicular and breast cancer has been linked by some to endocrine disrupting chemicals in the environment. The role of food in transmitting these chemicals is uncertain and a topic of considerable research. This important book addresses key topics in this area.The first part of the book reviews the impacts of endocrine disrupting chemicals on health and behaviour, with chapters on the effect of dietary endocrine disruptors in such areas as the developing foetus, cancer and bone health. Parts two and three focus on the origin and analysis of endocrine disruptors in food products and risk assessment. Topics addressed include surveillance, analysis techniques such as biosensors, exposure assessment and the relevance of genetics, epigenetics and genomic technologies to the study of endocrine disrupting chemicals. Concluding chapters discuss examples of selected endocrine disrupting chemicals associated with food, such as dioxins, polychlorinated biphenyls and brominated flame retardants, bisphenol A and phytoestrogens and phytosterols.With its distinguished editor and international team of contributors, Endocrine-disrupting chemicals in food is an essential reference for all those concerned with ensuring the safety of food. - Reviews the impacts of endocrine disrupting chemicals on health and behaviour including cancer and reproductive disorders - Addresses the origin and analysis of endocrine disruptors with chapters on surveillance and analysis techniques - Examines the relevance of genetics, epigenetics and genomic technologies to endocrine disrupting chemicals

The migration of substances from packaging to food is a matter of concern for the food safety authorities, and packaging materials constitute a potential source of contaminants to which the consumer will be exposed to through their diet. A huge variety of substances can be present in packaging materials, which could consequently migrate into food and represent a risk to consumer health. Food Contamination by Packaging provides an overview of the main packaging contaminants including Bisphenol A, melamine, phthalates, alternative plasticisers, photoinitiators, perfluorochemicals, saturated and aromatic hydrocarbons (mineral oil saturated hydrocarbons and mineral oil aromatic hydrocarbons) from mineral oils, other bisphenol-related compounds, nanoparticles, primary aromatic amines and nonintentionally added substances. The analytical techniques used for their determination are reviewed. This book will be of interest to students and researchers in universities and research institutions associated with food packaging and, in general, to the food safety sector.

The key to successfully ensuring adequate protection of life, health, property, and the environment whenever and wherever hazardous chemicals are used is information. Having the right information, readily available, in easy-to-read, non-technical, language can literally save a life. It can also prevent costly and devastating environmental contamination or property loss. However, anyone who have practiced in the field of occupational or environmental safety and health has been frustrated by the lack of available information. Risk Management for Hazardous Chemicals has been compiled to provide quick and accurate reference information for those who work with chemicals. It allows them to accomplish their duties more effectively, efficiently, and with more confidence. It is intended for anyone who needs to know about methods and procedures for managing the risks associated with using hazardous chemicals, including:

The field of endocrine disruption or endocrine active compounds (EACs), which is just emerging and still controversial, is comprehensively covered by leading experts in Volume 3, Subvolumes L (the present volume, Part I) and M (Part II). The major classes of endocrine active chemicals are discussed, as well as methods for their detection and their association with health disturbances in humans and wildlife. The etiology of several of the human diseases associated with endocrine disruptors, e.g. breast and prostate cancer, decreased fertility and malformations, is still poorly understood, and the current state of knowledge is presented. Since hormonally active agents appear to have the potential of both adverse and beneficial effects, the evidence of health benefits associated with endocrine active compounds in humans is also presented. Basic chapters on the mode of action of EACs and on the etiology of the associated diseases facilitate the understanding of this complex subject for non-medical readers.