The book covers the various aspects of the use of pesticides, their behavior, degradation, and impacts in wetland ricefields, and presents the results of surveys conducted in the Philippines and Thailand. It includes both bibliographic reviews and selected aspects of the experimental results of a research project on pesticide impacts in wetland ricefields. The first phase of the `Pesticide Impact' project was developed in the Philippines from 1989 to 1991. It was a multidisciplinary/collaborative approach involving scientists from IRRI, NRI (England), ORSTOM (France), UPLB (Philippines) who studied the effects of pesticides on the environment and on farmers' health, and the economical aspects of their use.

Pesticides in a Changing Environment: Impact, Assessment, and Remediation covers compounds that repel, kill or to prevent any pest. On the basis of the target killed, pesticides are mainly classified as herbicides, fungicides and insecticides. The increased demand of food on account of population explosion has compelled man to use pesticides for better crop production. However, there are many negative impacts of these chemical agrochemicals like toxicity to non-target organisms and retention in bio-systems in the form of their residues, leading to harmful effects on the food chain and food web.This book will be an important source of information for researchers and academicians working in the field of pesticide pollution, its physiology and biochemistry, and development of pesticide remediation technologies. - Assists readers in developing new strategies to address the issues related to sensing and remediation activities - Includes low cost materials for sensor and adsorbent development, allowing professionals to make decisions-based on economic considerations - Provides alternatives for the development of socioeconomically sustainable products for sensing and remediation application

The Global Politics of Pesticides explores the varied, and often conflicting, interests involved in the formulation of international policies on chemical pesticide manufacture and use in each of the main areas of environmental pollution, trade, development, public health, food security, biotechnology and industrial safety and explains why some aspects of pesticide use are subject to strict international guidelines whilst others are not. The book breaks new ground in objectively examining the competing viewpoints of food producers and other pesticide users, the chemical industry, health officials, traders, environmental/consumer pressure groups and the public. It also considers how international regulation can occur in spite of the fundamental differences of opinion and seemingly opposing interests held by the key actors.