History Of Soybeans And Soyfoods In Ohio

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 114 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2022-05-13
File : 1462 Pages
ISBN-13 : 9781948436755


History Of Soybeans And Soyfoods In Michigan 1853 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-09-19
File : 1217 Pages
ISBN-13 : 9781948436519


History Of Soybeans And Soyfoods In China And Taiwan And In Chinese Cookbooks Restaurants And Chinese Work With Soyfoods Outside China 1024 Bce To 2014

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The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.

Product Details :

Genre : Soybean
Author : William Shurtleff
Publisher : Soyinfo Center
Release : 2014-06-22
File : 3015 Pages
ISBN-13 : 9781928914686


History Of Soybeans And Soyfoods In Indiana 1856 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 268 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-10-06
File : 1399 Pages
ISBN-13 : 9781948436533


History Of Soybeans And Soyfoods In Iowa 1854 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-08-10
File : 1800 Pages
ISBN-13 : 9781948436465


Early History Of Soybeans And Soyfoods Worldwide 1915 1923

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 315 photographs and illustrations. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-04-15
File : 1334 Pages
ISBN-13 : 9781948436366


History Of Soybeans And Soyfoods In Tennessee 1854 2017

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 253 photographs and illustrations - mostly color, Free of charge.

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Genre :
Author : William Shurtleff
Publisher : Soyinfo Center
Release : 2017-05-17
File : 816 Pages
ISBN-13 : 9781928914921


History Of Soybeans And Soyfoods In Southeast Asia 13th Century To 2010

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Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.

Product Details :

Genre : Cooking
Author : William Shurtleff, Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2010-06
File : 1031 Pages
ISBN-13 : 9781928914303


History Of Soybeans And Soyfoods In Austria And Switzerland 1781 2015

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index, 128 photographs and illustrations - mostly color. Free of charge in digital format on Google Books.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2015-07-05
File : 705 Pages
ISBN-13 : 9781928914778


History Of Soybeans And Soyfoods In Italy 1597 2015

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BOOK EXCERPT:

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive index. 93 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.

Product Details :

Genre : Soybean
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2015-08-02
File : 618 Pages
ISBN-13 : 9781928914785