History Of Soybeans And Soyfoods In The Middle East 1889 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 47 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-12-19
File : 488 Pages
ISBN-13 : 9781948436632


History Of Soybeans And Soyfoods In Korea 544 Ce To 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.

Product Details :

Genre : History
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-05-31
File : 978 Pages
ISBN-13 : 9781948436397


History Of Soybeans And Soyfoods In Michigan 1853 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 211 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-09-19
File : 1217 Pages
ISBN-13 : 9781948436519


History Of Soybean Physiology And Botany Research 250 Bce To 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 80 photographs and illustrations - many color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-07-19
File : 986 Pages
ISBN-13 : 9781948436441


History Of Soybeans And Soyfoods In Iowa 1854 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 325 photographs and illustrations - many color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-08-10
File : 1800 Pages
ISBN-13 : 9781948436465


History Of Soybeans And Soyfoods In Wisconsin 1883 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 188 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-09-28
File : 820 Pages
ISBN-13 : 9781948436526


Early History Of Soybeans And Soyfoods Worldwide 1024 Bce To 1899

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BOOK EXCERPT:

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 463 photographs and illustrations. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release :
File : 1567 Pages
ISBN-13 : 9781948436342


Early History Of Soybeans And Soyfoods Worldwide 1915 1923

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 315 photographs and illustrations. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-04-15
File : 1334 Pages
ISBN-13 : 9781948436366


History Of Soybeans And Soyfoods In Indiana 1856 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 268 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-10-06
File : 1399 Pages
ISBN-13 : 9781948436533


History Of Soybeans And Soyfoods In Central Asia And Transcaucasia 1876 2021

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BOOK EXCERPT:

The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 37 photographs and illustrations - mostly color. Free of charge in digital PDF format.

Product Details :

Genre : Reference
Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
Release : 2021-12-24
File : 144 Pages
ISBN-13 : 9781948436649