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BOOK EXCERPT:
Product Details :
Genre |
: Medical |
Author |
: Lori Waite Turner |
Publisher |
: |
Release |
: 1993 |
File |
: 712 Pages |
ISBN-13 |
: 0314016643 |
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BOOK EXCERPT:
Product Details :
Genre |
: Nutrition |
Author |
: Mary Rhiner |
Publisher |
: |
Release |
: 2005 |
File |
: 418 Pages |
ISBN-13 |
: 0534622291 |
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BOOK EXCERPT:
Abstract: A comprehensive reference text for college nutrition students, dietitians, clinical nutritionists, and other health professionals presents detailed, authoritative, colorfully-illustrated material on a variety of practical areas involving interactions between nutrition and health. Topics addressed by the 25 text chapters include: nutrition-health interaction concepts; diet planning guides; the characteristics and requirements of each of the major nutrietn classes; nutritional needs at different life stages; nutrient digestion, absorption, and in vivo transport; weight control; food safety; nutritional assessment and care strategies; hospital dietetics; nutritional and drug therapy; nutritional intervention in stress due to surgery, infection, and burns; nutritional interactions with system and organ disorders (gastrointestinal tract; liver; exocrine pancreas; gallbladder; heart and blood vessels; kidneys); and nutritional care of cancer patients. Ancillary data and information (including food composition data, RDA's, biochemical pathways, supplements, and enteral formulas) are presented in 12 appendices.
Product Details :
Genre |
: Medical |
Author |
: Eleanor Noss Whitney |
Publisher |
: Arden Shakespeare |
Release |
: 1987 |
File |
: 1104 Pages |
ISBN-13 |
: WISC:89014476204 |
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BOOK EXCERPT:
Abstract: This college textbook presents the core information of an introductory nutrition course. Based on the principles of chemistry and molecular biology, chapters 1-11 describe the nutrients and how the body handles them. The remaining seven chapters illustrate how nutrition influences people's lives. Several of these chapters reflect the trend toward promoting optimal health through optimal nutrition. Topics include: recommended nutrient intakes and diet-planning guides; digestion, absorption, and transport; metabolism; vitamins and minerals; energy balance and weight control; life cycle nutrition (pregnancy, infancy, childhood, adolescence, and adulthood); nutrition and disease prevention; consumer concerns; and domestic and world hunger.
Product Details :
Genre |
: Health & Fitness |
Author |
: Eleanor Noss Whitney |
Publisher |
: West Publishing Company |
Release |
: 1990 |
File |
: 874 Pages |
ISBN-13 |
: UOM:39015021484533 |
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BOOK EXCERPT:
This comprehensive introductory text emphasises underlying chemical processes. It addresses topics such as the nutrition care process, diet therapy organised by organ systems/disease states, and life cycle nutrition.
Product Details :
Genre |
: Health & Fitness |
Author |
: Corinne Balog Cataldo |
Publisher |
: Thomson Brooks/Cole |
Release |
: 1998 |
File |
: 784 Pages |
ISBN-13 |
: 0534533418 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: |
Publisher |
: |
Release |
: 1992 |
File |
: 768 Pages |
ISBN-13 |
: CORNELL:31924051849937 |
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BOOK EXCERPT:
Product Details :
Genre |
: American literature |
Author |
: |
Publisher |
: |
Release |
: 1975 |
File |
: 2564 Pages |
ISBN-13 |
: UOM:39015023726097 |
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BOOK EXCERPT:
Product Details :
Genre |
: Diet in disease |
Author |
: Nancy Arden Kater |
Publisher |
: |
Release |
: 1983 |
File |
: 301 Pages |
ISBN-13 |
: 0314711376 |
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BOOK EXCERPT:
Product Details :
Genre |
: |
Author |
: Eleanor Noss Whitney |
Publisher |
: |
Release |
: 2000-10 |
File |
: Pages |
ISBN-13 |
: 053451555X |
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BOOK EXCERPT:
Product Details :
Genre |
: Nutrition |
Author |
: Sharon Rady Rolfes |
Publisher |
: |
Release |
: 1985 |
File |
: Pages |
ISBN-13 |
: 0314870903 |