Organic Gardening, a classic guide to growing flowers, fruit, and vegetables the natural, chemical-free way has been fully revised and updated to reflect the latest thinking and techniques. Written by one of the UK's best-loved gardening personalities and a keen advocate of the organic approach, this book will be appreciated by the novice and the experienced gardener alike. Whether you want to grow better-tasting fruit and vegetables untainted by chemicals, find natural methods of pest and weed control, or create a garden that is safer for your children, pets and wildlife, Organic Gardening is your practical, easy-to-follow guide to gardening with, rather than against, nature. With practical advice and instructions, supported by clear, step-by-step photographs and artworks, the author explains how to grow delicious, healthy produce as well as how to turn your garden into a safe haven for children, pets, and wildlife. The book promotes an organic approach to the whole garden, and includes practical techniques for cultivating flowers, trees, and shrubs, as well as advice on ponds and aquatic plants. Organic methods of weed control and solutions to pest and disease problems are also fully explained and clearly illustrated. Contents include: soil improvement; organic pest & disease control; weed control; hedges, trees & shrubs; containers; the vegetable garden; the fruit garden; herbs; greenhouse gardening; basic techniques; propagation; the gardening year.

Offers advice for creating a landscape that will attract birds year-round, with information on plant selection, soil, birdhouses, water gardens, and predators.

When the inspiration hits to start an organic garden, many novices could benefit from a guidebook that speaks directly to their enthusiasm, their goals, and, of course, their need for solid information that speaks a newbie's language—from the most trusted source for organic gardening methods. In Rodale's Basic Organic Gardening by Deborah L. Martin, general garden-building skills (from "Do I need to dig?" to "Where do I dig?") and specific techniques (from "How do I plant a seed?" to "How much should I water?") are presented in growing-season order—from garden planning and planting to growing and harvesting. Many other need-to-know topics like soil, compost, seeds, pest control, and weeds are explained in simple language to ensure success, even on a small scale, on the first try. More than 100 common garden terms are defined, and Smart Starts sidebars offer doable projects to build confidence and enthusiasm for expanding a garden when a gardener is ready. A flower, vegetable, and herb finder highlights easycare plants with good track records. Plus, there are no-dig garden methods, simple garden layouts, and many more tips and hints. With a "no question is unwelcome" approach, a troubleshooting section lessens frustrations and encourages experimentation. Rodale's Basic Organic Gardening is everything a beginning gardener (or one who's new to gardening organically) needs to get growing and keep a garden going strong all season.

Become The Master Of Your Own Food... "Are You Burning A Hole In Your Pocket Buying Organic Food? Have You Been Wanting To Grow Your Own Organic Food, But Don’t Know Where To Begin? Would You Like A Healthy Lifestyle And Also Experience The Joy Of Walking Into Your Lush Garden?" The solution for a healthy lifestyle is fairly simple! Produce Your Own Organic Food At No Extra Cost! You are assured of the purity of your food You will no longer need to stand in line at the supermarkets for your vegetables Gardening is a great form of exercise Organic growing supports the concept of sustainable agriculture, making the soil healthier You can stay healthy by eating better No more worries about harmful pesticides in your food You have the complete choice of growing what you want to eat Do your bit for the environment, gardening preserves top soil Save money on all the expensive organic food available in the market Make your vegetable patch the envy of all your neighbors, friends and relatives Develop a hobby that improves your health! And much, much more!

Rodale's Ultimate Encyclopedia of Organic Gardening has been the go-to resource for gardeners for more than 50 years, and the best tool novices can buy to start applying organic methods to their fruit and vegetable crops, herbs, trees and shrubs, perennials, annuals, and lawns. This thoroughly revised and updated version highlights new organic pest controls, new fertilizer products, improved gardening techniques, the latest organic soil practices, and new trends in garden design. In this indispensable work you will find: • Comprehensive coverage for the entire garden and landscape along with related entries such as Community Gardening, Edible Landscaping, Horticultural Therapy, Stonescaping, and more • The most in-depth information from the trusted Rodale Organic Gardening brand • A completely new section on earth-friendly techniques for gardening in a changing climate, covering wise water management, creating backyard habitats, managing invasive plants and insects, reducing energy use and recycling, and understanding biotechnology • Entries all written by American gardeners for American gardeners, with answers for all the challenges presented by various conditions, from the humid Deep South and the mild maritime coasts to the cold far North and the dry Southwest Rodale's Ultimate Encyclopedia of Organic Gardening has everything you need to create gorgeous, non-toxic gardens in any part of the country.

Recipes are akin to pass-along plants, bringing together generations with memories of food, home, family, and gardens. Organic Gardening's 70th anniversary recipe collection, gleaned from the magazine's pages across the decades, celebrates the passion gardeners have for homegrown vegetables, herbs, and fruit. These selected appetizers, main courses, breads, soups, sides, desserts and assorted other goodies make the most of a wholesome harvest and best represent the era in which they first appeared. From Green Onion Dressing and Grape-and-Almond Gazpacho to Broccoli Raab Penne and Danish Apple Cake, these recipes have stood the test of time and are presented in their original style and voice, preserving their character as well as their content. Through their words and editorial leadership, father and son J.I. and Robert Rodale introduced organic methods to home gardeners and small landowners across the United States. Their insight into the value of homegrown, organic produce in an era of industrial agriculture leaves a legacy for all gardeners to celebrate.

The essays in this volume explore the broad range of ideas about nature reflected in twentieth-century concepts of natural gardens and their ideological implications. They also investigate garden designers' use of earlier ideas of natural gardens and their relationship to the rich model that nature offers.