This book attempts to present the beginning of North Birmingham as a city of its own. It is filled with early reports of happenings in North Birmingham, both as a city of its own and during the transition into the City of Birmingham

Your Travel Destination. Your Home. Your Home-To-Be. Birmingham Festivals. Architectural gems. Green spaces. Friendly faces. The Magic City. A special kind of place. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities

Compiled by workers of the Writers' Program of the Works Projects Administration in the State of Alabama. Sponsored by the Alabama State Planning Commission.

Tracing the Main Line of the†Lines of a Circle An engrossing tale of a young woman's gripping quest to discover her lineage. Julia Isbell has been afforded a good life by her parents who give her everything she needs, including love.††However, when her mother Viola is in her dying state, she reveals one truth about Julia's identity that will change her life forever-she is not a true Isbell.††Who and where are her parents?†Readers can unravel the truth as they follow Julia on her quest to

Birmingham began as a boomtown filled with immigrants who held on to the best recipes from their homelands. More recently, locals like Frank Stitt and Carole Griffin helped transform the modern southern city into a foodie destination with the best of national trends. Andrew Zimmern visited with his show Bizarre Foods America to tout one of the city's most popular food trucks, Shindigs. Fast casual dining is done with care, and gems like Trattoria Centrale and Bettola are dedicated to local ingredients. Join food writer and restaurant enthusiast Emily Brown as she details the delectable history of food in the Magic City.

This book, first published in 1929, analyses the changes to Birmingham and the Black Country in the nineteenth century. The area underwent quite a transformation: many of the older trades were decaying, while at the same time a number of new manufactures were making a remarkable rapid advance. As a result of this, the industrial structure of the area in the early twentieth century was made up of very different constituents from those of which is was composed sixty years previously. This is an invaluable study of a remarkable industrial transformation that was carried out in a very short space of time.

Covering legendary and obscure intercity passenger trains in a dozen Southeastern states, this book details the golden age of train travel. The story begins with the inception of steam locomotives in 1830 in Charleston, South Carolina, continuing through the mid-1930s changeover to diesel and the debut of Amtrak in 1971 to the present. Throughout, the book explores the technological achievements, the romance and the economic impact of traveling on the tracks. Other topics include contemporary museums and excursion trains; the development of commuter rails, monorails, light rails, and other intracity transit trains; the social impact of train travel; and historical rail terminals and facilities. The book is supplemented with more than 160 images and 10 appendices.