Peeps-a-licious features fifty incredible recipes from some of the most popular bloggers and will show you how to make adorable Peeps-styled cupcakes, trifles, dessert sculptures, s'mores, cookies, and more.

A family of Peeps, the colorful marshmallow holiday staple, goes missing.

Reprint of the original, first published in 1874.

After winning the talent competition at the Harlem School of the Arts, the Cheetah Girls have cred uptown and down. Dorinda, the most stylish Cheetah of all, thinks they’re finally on their way to music industry millions. But just when things are clicking for the Cheetahs, Dorinda’s home life threatens to come apart at the seams. Dorinda lives in foster care with almost a dozen other children, and even though Mr. and Mrs. Bosco aren’t their real parents, they’re the only family these kids have ever known. So when a mysterious man comes demanding custody of one of Dorinda’s brothers, she decides to fight back the only way she knows how: Cheetah style!

Cara Bennett had been in love with Aiden Wilder from the very first moment she came face to face with the most amazing blue eyes in Texas. Aiden practically launched Cara’s business, The Sweet Spot, into success when his firm hired her to cater their annual Christmas party. She and Aiden became instant friends.

With more than 12 million books sold, the My Weird School series really gets kids reading! Hip, hop, hooray! Its Easter, and this year Mayor Hubble is hosting an Easter egg roll and a special egg hunt at the mayor’s mansion. And A.J. and the gang are invited! But when Mayor Hubble reveals that the prize golden egg has a thousand dollars inside it, the egg hunt becomes a wacky free-for-all with a photo finish. Bestselling author Dan Gutman brings his kid-friendly sense of humor to this special series of after-school holiday-themed chapter books featuring hilarious stories and thirty-two pages of games, puzzles, and more. This is one weird Easter special you won’t want to miss!

Savor the Flavors of Washington, D.C. From well-established historic spots to the new crop of underground restaurants, D.C.’s food scene defines an important part of the city. It boasts destination restaurants, creative cuisine, and undiscovered holes-in-the-wall. This is a town where chefs come to experiment and where the farm-to-table movement soars. Experimental, ethnic, trendy, and neighborhood restaurants fill the city with unending choices. In Food Lovers’ Guide to Washington, D.C., seasoned food writer Beth Kanter shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide. With delectable recipes from the renowned kitchens of the city’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Washington, D.C. is the ultimate resource for food lovers to use and savor. Inside You'll Find: • Favorite restaurants and landmark eateries • Food festivals and culinary events • Specialty food stores, markets, and food trucks • The metro area’s best cafes • Farmers’ markets and farm stands • Recipes from top Washington, D.C., chefs • Cooking classes and wine courses • Foodie getaways outside the city