This book is an analytical account of how Roald Amundsen used sledge dogs to discover the South Pole in 1911, and is the first to name and identify all 116 Polar dogs who were part of the Norwegian Antarctic Expedition of 1910–1912. The book traces the dogs from their origins in Greenland to Antarctica and beyond, and presents the author’s findings regarding which of the dogs actually reached the South Pole, and which ones returned. Using crewmember diaries, reports, and written correspondence, the book explores the strategy, methodology, and personal insights of the explorer and his crew in employing canines to achieve their goal, as well as documents the controversy and internal dynamics involved in this historic discovery. It breaks ground in presenting the entire story of how the South Pole was truly discovered using animals, and how deep and profound the differences of perception were regarding the use of canines for exploration. This historic tale sheds light on Antarctic exploration history and the human-nature relationship. It gives recognition to the significant role that animals played in this important part of history.

This book documents the return of the surviving sled dogs of the Norwegian Antarctic Expedition of 1910–1912 from Antarctica, where they had helped Roald Amundsen become the first human to reach the South Pole. This book is the sequel to the highly acclaimed Roald Amundsen’s Sled Dogs: The Sledge Dogs Who Helped Discover the South Pole. It chronicles how the sled dogs were used internationally to further promote the expedition’s great achievement and follows some of the dogs as they undertake subsequent expeditions – with Douglas Mawson’s Australasian Antarctic Expedition of 1911–1914, which made scientific discoveries, and with Arve Staxrud’s Norwegian Arctic Rescue Mission of 1913, which saved members of the Herbert Schröder-Stranz German Arctic Expedition. The book tracks the remaining 39 sled dogs to their next challenging adventures and their final destinations in Argentina, Norway, Antarctica, and Australia. Like its predecessor, the book portrays how Amundsen continued to utilize the Polar dogs – both in their lives and in their deaths – to propel his career and solidify his expedition's image.

Roald Amundsen by Kalyani Mookherji: Kalyani Mookherji presents a captivating biography that delves into the extraordinary life of Roald Amundsen. Through meticulous research and vivid storytelling, the book provides readers with a deep exploration of Amundsen's pioneering expeditions and his significant contributions to polar exploration. Key Aspects of the Book "Roald Amundsen": Polar Exploration: The book offers an in-depth look at Roald Amundsen's groundbreaking polar expeditions, shedding light on the challenges, triumphs, and scientific discoveries. Strategic Mastery: Readers gain insights into Amundsen's meticulous planning, innovative strategies, and leadership skills that propelled him to become one of history's greatest explorers. Legacy of Exploration: The book explores how Amundsen's feats continue to inspire modern explorers and shape our understanding of Earth's remote regions. Kalyani Mookherji, known for her ability to unravel the stories of exceptional individuals, presents the life and achievements of Roald Amundsen with reverence. Mookherji's dedication to capturing the spirit of exploration and adventure shines through, offering readers a comprehensive look into the legacy of this legendary figure.

Dog anatomy, breeding, breeds, equipment, health, law, monuments, organizations, related professions and professionals, shows and showing, sports, training and behavior, types, working dogs. Dogs in popular culture, famous dogs, fictional dogs, films. The dog is a canine mammal of the Order Carnivora. Dogs were first domesticated from wolves at least 12,000 years ago but perhaps as long as 150,000 years ago based on recent genetic fossil evidence and DNA evidence. In this time, the dog has developed into hundreds of breeds with a great degree of variation. This guide details the dog anatomy, breeding, breeds, equipment, health, law, monuments, organizations, related professions and professionals, shows and showing, dog sports, training and behavior, dog types, working dogs, as well as dogs in popular culture, famous dogs, fictional dogs, films about dogs, dogs as pets, and many other related aspects.

This complete catalogue of all things canine is essential reading for dog lovers everywhere. From Beethoven to Toto, dogs have a special relationship with humans and are forever known as man's best friend.?? The enduring loyalty and companionship of our four-legged friends is celebrated throughout The Dog Encyclopedia. Starting with their history, evolution, and anatomy, this beautiful book puts on a show of dogs in art and advertising, sport and service, and religion and culture. Famous dogs in fiction line up alongside heroic helpers. More than 400 dog breeds are introduced, from primitive dogs and working dogs to companion dogs and scent hounds. Each and every breed includes stunning photographs and fact-packed profiles detailing individual character, compatible owner traits, and breed-specific advice. ??If you're bringing home a new pet, this guide comes crammed with top tips for a balanced diet, exercise, grooming, and training, as well as a health section on continuing care, identifying illness, and veterinary visits. ??This perfect pooch package is an indispensable owner's guide and invaluable reference for budding dog whisperers.

How well can you answer pet owners' questions about proper diet and feeding? Canine and Feline Nutrition, 3rd Edition describes the role of nutrition and its effects upon health and wellness and the dietary management of various disorders of dogs and cats. By using the book's cutting-edge research and clinical nutrition information, you'll be able to make recommendations of appropriate pet food and proper feeding guidelines. Pet nutrition experts Linda P. Case, MS, Leighann Daristotle, DVM, PhD, Michael G. Hayek, PhD, and Melody Foess Raasch, DVM, provide complete, head-to-tail coverage and a broad scope of knowledge, so you can help dog and cat owners make sound nutrition and feeding choices to promote their pets' health to prolong their lives. Tables and boxes provide quick reference to the most important clinical information. Key points summarize essential information at a glance. A useful Nutritional Myths and Feeding Practices chapter dispels and corrects common food myths. New clinical information covers a wide range of emerging nutrition topics including the role of the omega-3 and omega-6 fatty acid families in pet health and disease management. Coverage of pet food safety and pet food ingredients includes both commercially and home-prepared foods and provides answers to pet owners’ questions on these topics. Completely updated content reflects the latest findings in clinical nutrition research. Information regarding functional ingredients and dietary supplementation provides a scientifically based rationale for recommending or advising against dietary supplements. Guidelines for understanding pet food formulations and health claims differentiate between "market-speak" and actual clinical benefits for patients, with practice advice for evaluating and selecting appropriate foods.

Pick up your backpack and become the next Bear Grylls! How do you survive a charging elephant? What’s the best way to serve polar bear meat? Where do you find water in a desert? Learn the answers to these questions and more from the best instructors possible: a cast of famous explorers, including Livingstone, Shackleton and John Hunt. Mick Conefrey delves into the original diaries and logs of the great expeditions to provide a winning combination of intrepid tales of yester-year and witty retro tips. You’ll discover which famous explorer was cooked by Hawaiian natives and who was left on an ice floe in the Arctic by his drunk captain. Packed with fun facts and trivia, this is the perfect gift for hardened explorers and armchair adventurers alike.

The book is divided into three sections. The first section lays out the historical and organizational development of dog sledding in Norway, and analyses the phenomenon in the context of modernity. There is also a discussion of nature experiences as an element of dog sledding. The second section focuses on ethical issues, notably the work to safeguard and enhance the welfare of sled dogs in long-distance racing and tourism. The last section provides analyses of the physiological and psychological challenges of long-distance racing (dehydration, sleep deprivation etc), and of motivational factors in mushers.