While acknowledging the role of demographic and market forces as highlighted in the quantitative assessment, the paper concludes that different pathways from transhumant pastoralism have been shaped by policies and external interventions.

The papers presented at the workshop dealt with a wide array of topics related to land management in the highlands of Tigray.

An examination of the conflicts facing traditional pastoralist societies within the developing nations of Africa. The book explores the forms of traditional land tenure and access to grazing resources, which are being increasingly eroded by modern forms of ownership and development. It shows how communal land tenure arrangements are essential not only for the survival of these societies but also to manage the pastures and rangelands in question. The case studies are by local experts. They cover Kenya, Mali, Senegal, Mauritania, Sudan, Tanzania and Uganda. Each looks at: the political and legal context, trends in pastoral development, causes of conflict, procedures for resolving conflict, and environmental implications.

A roundtable discussion that contains prepared statements about the development projects in Tibetan areas of China from Daniel Miller (Agricultural officer) -- Melvyn C. Goldstein and John Reynold Harkness (Professors of Anthropology at Case Western Reserve University) -- Arlene M. Samen (Founder and executive director of One H.E.A.R.T.).

World Bank Technical Paper No. 365.The World Bank has been supporting range livestock development since the 1960s, gaining experience that currently contributes to best practices in natural resource management (NRM) in pastoral areas. This report focuses on NRM in the arid rangelands used by pastoralists in Africa and the Middle East, offering guidelines for development. An introductory chapter on the nature of NRM is followed by advice on preparing for project intervention and by guidelines for specific project components. A concluding chapter considers the broader implications for international agencies, particularly the World Bank. Eight annexes provide additional background information and advice, as well as a user guide for practitioners.

This book considers the process of impact assessment and shows how and why it needs to be integrated into all stages of development programmes. In-depth case studies are included and show a variety of approaches.

This volume examines the United Nations Convention to Combat Desertification (UNCCD) signed in 1994. It studies the links between land degradation and poverty, the role of civil society and good governance in implementing the UNCCD and the various approaches to fighting desertification.

Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroecology and biocultural diversity. This book critically examines the kinds of knowledge and ways of knowing needed for food sovereignty, agroecology and biocultural diversity. ‘Food sovereignty’ is understood here as a transformative process that seeks to recreate the democratic realm and regenerate a diversity of autonomous food systems based on agroecology, biocultural diversity, equity, social justice and ecological sustainability. It is shown that alternatives to the current model of development require radically different knowledges and epistemologies from those on offer today in mainstream institutions (including universities, policy think tanks and donor organizations). To achieve food sovereignty, agroecology and biocultural diversity, there is a need to re-imagine and construct knowledge for diversity, decentralisation, dynamic adaptation and democracy. The authors critically explore the changes in organizations, research paradigms and professional practice that could help transform and co-create knowledge for a new modernity based on plural definitions of wellbeing. Particular attention is given to institutional, pedagogical and methodological innovations that can enhance cognitive justice by giving hitherto excluded citizens more power and agency in the construction of knowledge. The book thus contributes to the democratization of knowledge and power in the domain of food, environment and society. Chapters 1 and 8 of this book are freely available as downloadable Open Access PDFs at http://www.taylorfrancis.com under a Creative Commons Attribution-Non Commercial-No Derivatives (CC-BY-NC-ND) 4.0 license.