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BOOK EXCERPT:
Product Details :
Genre |
: Shellfish fisheries |
Author |
: |
Publisher |
: |
Release |
: 1965 |
File |
: 144 Pages |
ISBN-13 |
: IND:30000090559919 |
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BOOK EXCERPT:
Product Details :
Genre |
: Meat inspection |
Author |
: United States. Public Health Service. Division of Environmental Engineering and Food Protection |
Publisher |
: |
Release |
: 1965 |
File |
: 44 Pages |
ISBN-13 |
: MINN:30000010574329 |
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BOOK EXCERPT:
Product Details :
Genre |
: Shellfish |
Author |
: |
Publisher |
: |
Release |
: 1990 |
File |
: 132 Pages |
ISBN-13 |
: MINN:31951002982324M |
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BOOK EXCERPT:
Product Details :
Genre |
: Fisheries |
Author |
: |
Publisher |
: |
Release |
: 1990 |
File |
: 196 Pages |
ISBN-13 |
: MINN:31951D00630032I |
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BOOK EXCERPT:
Product Details :
Genre |
: National Shellfish Sanitation Workshop |
Author |
: |
Publisher |
: |
Release |
: |
File |
: 592 Pages |
ISBN-13 |
: MINN:31951P00127428N |
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BOOK EXCERPT:
Product Details :
Genre |
: Fisheries |
Author |
: |
Publisher |
: |
Release |
: 1990 |
File |
: 334 Pages |
ISBN-13 |
: STANFORD:36105133745831 |
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BOOK EXCERPT:
Sanitation of the Harvesting, Processing, and Distribution of Shellfish is a guide for operating, inspecting, and certifying shellfish shippers, processors, and depuration facilities. It is also needed for guidance regarding the controlling of interstate shipments of shellfish. Anyone who interfaces with regulatory agency personnel and researchers in fisheries and environmental management will find this book to be essential.
Product Details :
Genre |
: Technology & Engineering |
Author |
: Center for Food Safe |
Publisher |
: CRC Press |
Release |
: 1993-02-03 |
File |
: 182 Pages |
ISBN-13 |
: 0849387256 |
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BOOK EXCERPT:
Product Details :
Genre |
: Food adulteration and inspection |
Author |
: |
Publisher |
: |
Release |
: 1958 |
File |
: 80 Pages |
ISBN-13 |
: UCSD:31822033869017 |
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BOOK EXCERPT:
Product Details :
Genre |
: Atlantic Coast (U.S.) |
Author |
: Dorothy L. Leonard |
Publisher |
: |
Release |
: 1989 |
File |
: 74 Pages |
ISBN-13 |
: UCSD:31822016423568 |
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BOOK EXCERPT:
Product Details :
Genre |
: Shellfish trade |
Author |
: United States. Public Health Service. Division of Environmental Engineering and Food Protection |
Publisher |
: |
Release |
: 1962 |
File |
: 314 Pages |
ISBN-13 |
: NYPL:33433048485928 |