While best known as one of the most important playwrights of the twentieth century, Harold Pinter (1930–2008) had an equally successful career writing screenplays. His collaborations with director Joseph Losey garnered great attention and esteem, and two of his screenplays earned Academy Award nominations: The French Lieutenant's Woman (1981) and Betrayal (1983). He is also credited for writing an unproduced script to remake Stanley Kubrick's 1962 adaptation of Lolita. Much scholarship has been dedicated to the subject of Pinter as playwright, but the rich landscape of his work in film has been left largely undisturbed. In Sharp Cut: Harold Pinter's Screenplays and the Artistic Process, Steven H. Gale, the world's foremost Pinter scholar, analyzes Pinter's creative process from initial conception to finished film. Gale makes careful, point-by-point comparisons of each stage in the screenplay's creation—the source material, the adaptations themselves, and the films made from the scripts—in order to reveal the meaning behind each film script and to explain the cinematic techniques used to express that meaning. Unlike most Pinter scholars, who focus almost solely on the written word, Gale devotes discussion to the cinematic interpretation of the scripts through camera angles and movement, cutting, and other techniques. Pinter does not merely convert his stage scripts to screenplays; he adapts the works to succeed in the other medium, avoiding elements of the live play that do not work onscreen and using the camera's focusing operations in ways that are not possible on the stage. As Pinter's career progressed and his writing evolved, screenplays became for him an increasingly vital means of creative expression. Sharp Cut is the first study to fully explore this important component of the Pinter canon.

Fossil fuels still need to meet the growing demand of global economic development, yet they are often considered as one of the main sources of the CO2 release in the atmosphere. CO2, which is the primary greenhouse gas (GHG), is periodically exchanged among the land surface, ocean, and atmosphere where various creatures absorb and produce it daily. However, the balanced processes of producing and consuming the CO2 by nature are unfortunately faced by the anthropogenic release of CO2. Decreasing the emissions of these greenhouse gases is becoming more urgent. Therefore, carbon sequestration and storage (CSS) of CO2, its utilization in oil recovery, as well as its conversion into fuels and chemicals emerge as active options and potential strategies to mitigate CO2 emissions and climate change, energy crises, and challenges in the storage of energy.

Accelerated Aging: Photochemical and Thermal Aspects represents the culmination of more than 40 years of research by noted scientist Robert L. Feller. The book focuses on the long-term performance of materials such as wool, dyes, and organic compounds; their resistance to change when exposed to environmental factors such as oxygen, ozone, moisture, heat, and light; and their physical durability with handling and use over time. Processes of deterioration are discussed based on speeded-up laboratory studies designed to clarify the chemical reactions involved and their physical consequences.

This book represents a unique blend of topics covering photon-initiated reactions to substitution reactions. Additionally, several fantastic chapters on the photophysics of popular dyes and their applications make the book interesting for researchers working on photon-initiated physical and chemical processes.

The new edition of this highly acclaimed reference provides comprehensive and current information on a wide variety of fruits and processes. Revised and updated by an international team of contributors, the second edition includes the latest advances in processing technology, scientific research, and regulatory requirements. Expanded coverage includes fresh-cut fruits, non-thermal methods of fruit processing, and more information on the effects of variety and maturity on processed product quality. It presents a wide range of information on fruits and fruit products and covers traditional as well as the newest technologies.

If you are very busy or just bored, and you need a little distraction perhaps, ""Our Armour is Fading"" could be the light, that helps you discover the scent of the Sun. - 30 years in the making - A Journey through Wild Meanderings, over Jovial Hills, and into Living Dreams. Smile with a scary story in ÒWolverine SkyÓ. Feel nostalgic with ÒMy FriendÓ and ""Sharp Cut Suit"" Find fun in history with ÒGenghis KhanÓ. Go out of our solar system to ÒThe Planet of Voices-SingÓ, and Feel the terror of a hurricane ÒIn the Eye of the NeedleÓ. Richly interjected with over 90 works of art, graphic designs, and illustrations which interact in exciting and unexpected ways for your enjoyment. I thank you for your thought, consideration, and interest in 'Our Armour is Fading' and welcome you to visit and view more of my art at, http: //www.redbubble.com/people/giovanniart

Postharvest Handling, Third Edition takes a global perspective in offering a system of measuring, monitoring, and managing produce processing to improve food quality, minimize food waste, reduce risks and uncertainties, and maximize time and resources. This unique resource provides an overview of the postharvest system and its role in the food value chain, and offers essential tools to monitor and control the handling process. It shows how to predict and combat unexpected events (e.g., spoilage), and manage the food quality and safety within a facility. Proven research methods and applications from various viewpoints are available to help you maintain high-quality produce and achieve the highest yields possible. The book also explores current challenges—including oversupply, waste, food safety, lack of resources, sustainability—and best practices for production to thrive in spite of these challenges. - Presents current research methods and applications in temperature control and heat treatments to help minimize moisture content, to prevent spoilage and mold, and more - Addresses challenges of traceability and sustainability - Presents testing and measurement techniques and applications - Provides technological tools to create crop value and improve both food safety and food quality