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BOOK EXCERPT:
Product Details :
Genre |
: Soyfoods |
Author |
: United States. Science and Education Administration |
Publisher |
: |
Release |
: 1979 |
File |
: 68 Pages |
ISBN-13 |
: MINN:31951002847266G |
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BOOK EXCERPT:
Product Details :
Genre |
: Soyfoods |
Author |
: Arthemy A. Horvath |
Publisher |
: |
Release |
: 1929 |
File |
: 102 Pages |
ISBN-13 |
: STANFORD:36105005009514 |
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BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 107 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Product Details :
Genre |
: Reference |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2021-09-07 |
File |
: 1527 Pages |
ISBN-13 |
: 9781948436496 |
eBook Download
BOOK EXCERPT:
Product Details :
Genre |
: Science |
Author |
: Thomas H. Applewhite |
Publisher |
: The American Oil Chemists Society |
Release |
: 1989 |
File |
: 594 Pages |
ISBN-13 |
: 093531525X |
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BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 144 photographs and illustrations. Free of charge in digital PDF format.
Product Details :
Genre |
: History |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2021-05-31 |
File |
: 978 Pages |
ISBN-13 |
: 9781948436397 |
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BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 245 photographs and illustrations - mostly color. Free of charge in digital format on Google Books
Product Details :
Genre |
: Grits |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2019-02-17 |
File |
: 2611 Pages |
ISBN-13 |
: 9781948436069 |
eBook Download
BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Product Details :
Genre |
: Reference |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2021-11-04 |
File |
: 1139 Pages |
ISBN-13 |
: 9781948436571 |
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BOOK EXCERPT:
Product Details :
Genre |
: Fermented soyfoods |
Author |
: William Shurtleff |
Publisher |
: Soyinfo Center |
Release |
: 2012 |
File |
: 2523 Pages |
ISBN-13 |
: 9781928914440 |
eBook Download
BOOK EXCERPT:
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 145 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.
Product Details :
Genre |
: Soybean industry |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2017-12-03 |
File |
: 2055 Pages |
ISBN-13 |
: 9781928914983 |
eBook Download
BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 81 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Product Details :
Genre |
: Reference |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2021-11-12 |
File |
: 856 Pages |
ISBN-13 |
: 9781948436588 |