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BOOK EXCERPT:
Product Details :
Genre |
: Stress (Physiology) |
Author |
: Janice C. Swanson |
Publisher |
: |
Release |
: 1990 |
File |
: 50 Pages |
ISBN-13 |
: MINN:31951T00160267S |
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BOOK EXCERPT:
Product Details :
Genre |
: Stress (Psychology) |
Author |
: Janice C. Swanson |
Publisher |
: |
Release |
: 1988 |
File |
: 42 Pages |
ISBN-13 |
: MINN:31951002965082H |
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BOOK EXCERPT:
Food production, particularly animal protein production, is changing. While productivity, efficiency and food quality continue to be of vital importance, there is increasing pressure on producers to prioritize sustainability and animal health and welfare as well minimize food waste. Optimizing vitamin nutrition can help make animal production more sustainable by optimizing animal health and welfare and animal performance and food quality, while reducing food waste. Optimum Vitamin Nutrition for More Sustainable Swine Farming contains concise, up-to-date information on vitamin nutrition for swine. This book, which follows the authoritative Optimum Vitamin Nutrition in the Production of Quality Animal Foods (5m Books, 2013), is a reference for research and extension specialists who need the most current, research-based information on vitamins in swine. This book is part of a series covering Optimum Vitamin Nutrition in poultry, ruminants and aquaculture.
Product Details :
Genre |
: Medical |
Author |
: Edgar Oviedo-Rondon |
Publisher |
: 5m Books Ltd |
Release |
: 2023-08-31 |
File |
: 397 Pages |
ISBN-13 |
: 9781789182507 |
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BOOK EXCERPT:
The current scientific literature contains reviews and articles on specific aspects of pig production and farm animal welfare. This book is intended to be a reference text that covers all aspects of pig production, on the basis of scientific results. This work contains current, easy-to-understand scientific reviews on animal welfare with over 700 specific references to animal welfare. All aspects of animal welfare with respect to pigs are discussed, from genetic selection and breeding to transportation and slaughter. This work was written by scientific experts renowned for their knowledge and work in the area of pig welfare. Their common goal was to provide an in-depth review and empirical assessment of pig production concepts, knowledge and techniques in use today. Through scientific examples, the authors explain how improving animal welfare increases profitability. This work is intended for academics, researchers, students, animal welfare associations, industry and anyone who is involved in the production chain or concerned about the welfare of pigs being raised on farms.
Product Details :
Genre |
: Technology & Engineering |
Author |
: Luigi Faucitano |
Publisher |
: BRILL |
Release |
: 2023-08-28 |
File |
: 315 Pages |
ISBN-13 |
: 9789086866373 |
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BOOK EXCERPT:
& Quot;Animal Science Reviews 2011" provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in animal science published during 2011.
Product Details :
Genre |
: Animal culture |
Author |
: David Hemming |
Publisher |
: CABI |
Release |
: 2012-01-01 |
File |
: 251 Pages |
ISBN-13 |
: 1780640188 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: |
Publisher |
: |
Release |
: 1990 |
File |
: 588 Pages |
ISBN-13 |
: UFL:31262081341876 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: |
Publisher |
: |
Release |
: 1969 |
File |
: 1220 Pages |
ISBN-13 |
: UFL:31262082085100 |
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BOOK EXCERPT:
Learn how to successfully raise your own pigs. Stressing the importance of sustainable and environmentally friendly farming practices, Kelly Klober provides expert tips on making your hog operation more efficient and profitable. Storey’s Guide to Raising Pigs will give beginners the confidence they need to succeed, while inspiring experienced farmers to try new techniques and experiment with new breeds.
Product Details :
Genre |
: Technology & Engineering |
Author |
: Kelly Klober |
Publisher |
: Storey Publishing |
Release |
: 2010-01-27 |
File |
: 385 Pages |
ISBN-13 |
: 9781603426862 |
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BOOK EXCERPT:
Product Details :
Genre |
: Swine |
Author |
: |
Publisher |
: |
Release |
: 1989 |
File |
: 32 Pages |
ISBN-13 |
: MINN:31951D02071665C |
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BOOK EXCERPT:
Audience Anesthesiologists, surgeons, physiologists, molecular biologists, biophysicists, biochemists, pathologists, students, and post doctoral fellows.
Product Details :
Genre |
: Medical |
Author |
: S. Tsuyoshi Ohnishi |
Publisher |
: CRC Press |
Release |
: 1993-11-24 |
File |
: 356 Pages |
ISBN-13 |
: 0849380936 |