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BOOK EXCERPT:
The Stud Managers' Handbook includes presentations made at the International Stockmen's School, January 2-6, 1983. The faculty members of the School who authored th is eighteenth volume of the Handbook, along with books on Dairy Cattle, Beef Cattle, and Sheep and Goats, are scholars, stockmen, and agribusiness leaders with national and international reputations. The papers are a mixture of tried and true technology and practices with new concepts from the latest research results of experiments in all parts of the world. Relevant information and concepts from many related disciplines are included.
Product Details :
Genre |
: Science |
Author |
: Frank H. Baker |
Publisher |
: CRC Press |
Release |
: 2019-06-21 |
File |
: 431 Pages |
ISBN-13 |
: 9781000241549 |
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BOOK EXCERPT:
The 1984 International Stockmen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School, sponsored by Winrock International. The authors of these papers are outstanding animal scientists, agribusiness leaders, and livestock producers who are expert in animal technology, animal management, and general fields relevant to animal agriculture. The Handbooks present advanced technology in a problem-oriented form readily accessible to livestock producers, operators of family farms, managers of agribusinesses, scholars, and students of animal agriculture. The Beef Cattle Science Handbook, the Dairy Science Handbook, the Sheep and Coat Handbook, and the Stud Managers' Handbook each include papers on such general topics as genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, and parasites; buildings, equipment, and environment; animal management; marketing and economics (including product processing, when relevant); farm and ranch business management and economics; computer use in animal enterprises; and production systems. The four Handbooks also contain papers specifically related to the type of animal considered.
Product Details :
Genre |
: Science |
Author |
: Frank H Baker |
Publisher |
: CRC Press |
Release |
: 2019-07-11 |
File |
: 362 Pages |
ISBN-13 |
: 9781000313437 |
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BOOK EXCERPT:
Product Details :
Genre |
: Horses |
Author |
: Stud Managers Course, University of Kentucky |
Publisher |
: |
Release |
: 1958 |
File |
: 228 Pages |
ISBN-13 |
: OSU:32435014758916 |
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BOOK EXCERPT:
Product Details :
Genre |
: Horse farms |
Author |
: |
Publisher |
: |
Release |
: 1958 |
File |
: 236 Pages |
ISBN-13 |
: CORNELL:31924000367270 |
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BOOK EXCERPT:
Whether the art form is theater, dance, music, festival, or the visual arts and galleries, the arts manager is the liaison between the artists and their audience. Bringing together the insights of educators and practitioners, this groundbreaker links the fields of management and organizational management with the ongoing evolution in arts management education. It especially focuses on the new directions in arts management as education and practice merge. It uses cases studies as both a pedagogical tool and an integrating device. Separate sections cover Performing and Visual Arts Management, Arts Management Education and Careers, and Arts Management: Government, Nonprofits, and Evaluation. The book also includes a chapter on grants and raising money in the arts.
Product Details :
Genre |
: Art |
Author |
: Meg Brindle |
Publisher |
: M.E. Sharpe |
Release |
: 2015-05-18 |
File |
: 370 Pages |
ISBN-13 |
: 9780765629579 |
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BOOK EXCERPT:
This handbook represents advanced technology in a problem-oriented form readily accessible to livestock producers, operators of family farms, managers of agribusinesses, and students of animal agriculture. It includes papers on farm and ranch business management and economics, and animal management.
Product Details :
Genre |
: Science |
Author |
: Frank H. Baker |
Publisher |
: CRC Press |
Release |
: 2019-04-11 |
File |
: 443 Pages |
ISBN-13 |
: 9780429725210 |
eBook Download
BOOK EXCERPT:
The Sheep and Goat Handbook includes presentations made at the International Stockmen's School, January 8-13, 1984.The faculty members of the School who authored this fourth volume of the Handbook, along with books on beef cattle, dairy cattle, and horses, are scholars, stockmen, and agribusiness leaders with national and international reputations. The papers are a mixture of technology and practice that present new concepts from the latest research results of experiments in all parts of the world. Relevant information and concepts from many related disciplines are included.
Product Details :
Genre |
: Science |
Author |
: Frank H. Baker |
Publisher |
: CRC Press |
Release |
: 2019-08-14 |
File |
: 524 Pages |
ISBN-13 |
: 9781000311426 |
eBook Download
BOOK EXCERPT:
The 1984 International Stockmen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School, sponsored by Winrock International. The authors of these papers are outstanding animal scientists, agribusiness leaders, and livestock producers who are expert in animal technology, animal management, and gene
Product Details :
Genre |
: Science |
Author |
: Frank H. Baker |
Publisher |
: CRC Press |
Release |
: 2019-03-01 |
File |
: 715 Pages |
ISBN-13 |
: 9780429725593 |
eBook Download
BOOK EXCERPT:
The 1983 International Stockinen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School-sponsored by Wlnrock International-by outstanding animal scientists, agribusiness leaders, and livestock producers expert in animal technology, animal management, and general fields relevant to animal agriculture. The Handbooks represent advanced technology in a problem-oriented form readily accessible to livestock producers, operators of family farms, managers of agri-buslnesses, scholars, and students of animal agriculture. The Beef Cattle Science Handbook, the Dairy Science Handbook, the Sheep and Goat Handbook, and the Stud Managers' Handbook each include papers on such general topics as genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, and parasites; buildings, equipment, and environment; animal management; marketing and economics (including product processing, when relevant}; farm and ranch business management and economics; computer use in animal enterprises; and production systems. The four Handbooks also contain papers specifically related to the type of animal considered
Product Details :
Genre |
: Science |
Author |
: Frank H. Baker |
Publisher |
: CRC Press |
Release |
: 2019-08-20 |
File |
: 1229 Pages |
ISBN-13 |
: 9780429705212 |
eBook Download
BOOK EXCERPT:
The Sheep and Goat Handbook includes presentations made at the International Stockrnen 's School, January 2-6, 1983. The faculty members of the School who authored this third volume of the Handbook, along with books on Beef Cattle, Dairy Cattle, and Horses, are scholars, stockrnen, and agribusiness leaders with national and international reputations. The papers are a mixture of tried and true technology and practices with new concepts from the latest research results of experiments in all parts of the world. Relevant information and concepts from many related disciplines are included.
Product Details :
Genre |
: Science |
Author |
: Frank H Baker |
Publisher |
: CRC Press |
Release |
: 2019-08-14 |
File |
: 500 Pages |
ISBN-13 |
: 9781000311419 |