Before 1950, Australians were the world’s highest consumers of tea per capita. This book tells the story of how tea emerged as the national beverage in the Australian colonies during the nineteenth century, and explores why Australians consumed so much of the beverage for so long. Special attention is devoted to analysing the evolution of the Australian tea distribution network, especially the marketing strategies used by the tea traders to promote their products. Other topics examined here include the development of tea rituals such as afternoon tea and high tea and their role in Australian society, the local manufacture of teawares, the establishment of tea rooms and the emergence of a tea growing industry in Australia after 1960. The first comprehensive account of the history of tea in Australia, this book will be of particular interest to individuals interested in Australian history, economic and social history, and food history.

How Australia Compares is a handy reference that compares Australia with 17 other developed democracies on a wide range of social, economic and political dimensions. Whenever possible, it gives not only snapshot comparisons from the present, but charts trends over recent decades or even longer. Its scope is encyclopaedic, offering comparative data on as many aspects of social life as possible, from taxation to traffic accidents, homicide rates to health expenditure, and international trade to internet usage. It uses a highly accessible format, devoting a double-page spread to each topic, with tables on one page and a clear explanation and analysis on the facing page. In each discussion the focus is to put the Australian experience into international perspective, drawing out the implications for its performance, policies and prospects.

The female entrepreneurship researchers community has to thank these women for their brilliant work in reviewing, revising and selecting the best papers from the second Diana International Conference that were finally edited for this volume. . . the book is a good compendium of female entrepreneurship circumstances in different countries that focuses specifically on the explanation as to why gender plays a role in the number of ventures started by women and why they are in general smaller and less growth-oriented. Manuela Pardo-del-Val, International Entrepreneurship and Management Journal . . . this edited text draws upon a range of international contributors to present a comparative overview of challenges facing female entrepreneurs seeking to grow their firms. . . this is an interesting book that makes a welcome contribution to contemporary debate. Susan Marlow, International Small Business Journal The data and information presented in this work will be of particular interest to students and scholars of entrepreneurship or labor and women s studies. Recommended. General readers; upper-division undergraduate through professional collections. E.P. Hoffman, Choice Enterprising new firms drive economic growth, and women around the world are important contributors to that growth. As entrepreneurs, they seize opportunities, develop and deliver new goods and services and, in the process, create wealth for themselves, their families, communities, and countries. This volume explores the role women entrepreneurs play in this economic progress, highlighting the challenges they encounter in launching and growing their businesses, and providing detailed studies of how their experiences vary from country to country. Statistics show that businesses owned by women tend to remain smaller than those owned by men, whether measured by the number of employees or by the size of revenues. Because women-led firms fail to grow as robustly, the opportunities to innovate and expand are limited, as are the rewards. Based on recent studies that examine the links between entrepreneurial supply and demand issues, this volume provides insights into how women around the world are addressing the challenges of entrepreneurial growth. The first set of chapters consists of country overviews and provides discussions of the state of women growing businesses. The second set of chapters describes research projects under way in different countries and explores more focused topics under the umbrella of women business owners and business growth. The volume concludes with an agenda and projects for future research. Academics and policymakers will gain a greater understanding of women s entrepreneurial behaviors and outcomes through this path-breaking volume. Those who support women through education and training, policymaking, or providing entrepreneurial resources will also find the volume of great practical interest.

One of the most enjoyable ways to learn about other cultures is through their food. This book takes us to Australia, where the daily fare features beef, lamb, veal, and sausage BBQ and unique varieties of sandwiches. The tradition of drinking tea with biscuits and scones is discussed, as well as popular national treats such as Tim-Tam and ANZAC biscuits, Lamington cakes, and the elegant meringue dessert Pavlova, which some say was invented in Australia.

Issue your students a passport to travel the globe with this incredible new series! Eight jam-packed books visit more than 50 countries from all seven continents, from North America to Australia and back again. Units feature in-depth studies of each countrys history, culture, language, foods, and so much more. Reproducible pages provide cross-curricular reinforcement and bonus content, including activities, recipes, and games. Numerous ideas for extension activities are also provided. Beautiful illustrations and photographs make students feel as if theyre halfway around the world.

The "White Australia Policy" - the country's historical policy that favored immigration to Australia from various European countries, especially Britain - has largely been discussed with regard only to its political-ideological perspective. No account was taken of the central problem of racist societalization, i.e. the everyday production and reproduction of race as a social relation (doing race) supported by broad sections of the population. This comprehensive study of Australian racism and the historical "white sugar" campaign shows that the latter was only able to achieve success because it was embedded in a widespread white Australia culture that found expression in all spheres of life. (Series: Racism Analysis - Series A: Studies - Vol. 4) [Subject: Social History, Australian Studies]