The Art Of Cookery Made Plain And Easy By A Lady H Glasse A New Edition

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Genre :
Author : Hannah GLASSE
Publisher :
Release : 1767
File : 448 Pages
ISBN-13 : BL:A0024260931


The Art Of Cookery Made Plain And Easy By A Lady H Glasse The Seventh Edition

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Genre :
Author : Hannah GLASSE
Publisher :
Release : 1760
File : 462 Pages
ISBN-13 : BL:A0018751399


The Art Of Cookery Made Plain And Easy By A Lady H Glasse

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Genre :
Author : Hannah Glasse
Publisher :
Release : 1780
File : 352 Pages
ISBN-13 : OXFORD:590419847


The Art Of Cookery Made Plain And Easy By A Lady H Glasse The Sixth Edition With Very Large Editions

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Genre :
Author : Hannah GLASSE
Publisher :
Release : 1758
File : 452 Pages
ISBN-13 : BL:A0022986412


The Art Of Cookery Made Plain And Easy By A Lady H Glasse The Fifth Edition With Additions

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Genre :
Author : Hannah GLASSE
Publisher :
Release : 1755
File : 376 Pages
ISBN-13 : BL:A0020051122


The Works Of Lord Byron

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Genre :
Author : George Gordon Byron Baron Byron
Publisher :
Release : 1898
File : 566 Pages
ISBN-13 : OXFORD:602235384


The National Union Catalog Pre 1956 Imprints

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Genre : Catalogs, Union
Author : Library of Congress
Publisher :
Release : 1972
File : 712 Pages
ISBN-13 : UOM:39015082986087


A Book About The Table

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Genre : Gastronomy
Author : John Cordy Jeaffreson
Publisher :
Release : 1875
File : 694 Pages
ISBN-13 : HARVARD:RSMCUB


British Museum Catalogue Of Printed Books

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Author :
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Release : 1882
File : 910 Pages
ISBN-13 : BSB:BSB11455952


The Art Of Cookery Past And Present

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Genre : Cooking
Author : Mrs. De Salis (Harriet Anne)
Publisher :
Release : 1898
File : 212 Pages
ISBN-13 : UCD:31175010840372