The world is smaller now, than ever before. The information age has been thrown into overdrive... and now, your personal information and most intimate secrets can be dredged from the data sea floor with the mere push of a button. To many, this concept of living in a digital glass house is unsettling. It's like knowing that you are being watched, yet aren't sure who is doing the watching. The feeling produces a frozen chill that creeps up the spine, paralyzes the mind, and burdens the heart. Is the watcher a generally upstanding, good person ...or is such an entity doing so with malevolent, criminal, or tyrannical intent? When faced with such a feeling, most simply decide to ignore their deep down, gut feeling. However, it's the smart ones who pay attention when the slightest hint of a shiver creeps over them. And what do they do next? They turn around and identify the watcher. And after these watchers are named (identity thieves, corporations, and government entities), Underground Privacy Secrets will also show you how to avoid their gaze and become extremely difficult to find, surveil, or track entirely. The invasion of privacy always presages the invasion of your property, liberty, and your life. So, don't wait. Learn how to protect your privacy, identity, and freedom in an increasingly unfree world... with Underground Privacy Secrets.

Feeding your family healthy food choices on a tight budget is the goal for many people. Healthy options are usually more expensive, though, and once the meal is prepared, there are extra ingredients that will most likely be thrown away. But what if there was a way to live differently? The Beginner's Guide to Zero Waste Cooking offers practical advice on how to enjoy healthy living while stretching your grocery budget dollars. You will find tips, tricks, and recipes for cooking with zero waste in an easy-to-read guide, including ways to:-Understand zero waste cooking-Learn the benefits of Community Supported Agriculture (CSA)-Make easy changes in your kitchen-Manage your pi;cky eaters-Shop with zero waste cooking in mind-Learn the healthiest way to shop for fresh produceWith almost fifty unique zero waste recipes, The Beginner's Guide to Zero Waste Cooking teaches you the basics of living a zero waste cooking life. The helpful suggestions and easy-to-follow recipes throughout the guide will help you keep your family healthy, save money, support your local community, and learn to live a sustainable life.

A sustainable lifestyle starts in the kitchen with these use-what-you-have, spend-less-money recipes and tips, from the friendly voice behind @ZeroWasteChef. In her decade of living with as little plastic, food waste, and stuff as possible, Anne-Marie Bonneau, who blogs under the moniker Zero-Waste Chef, has learned that "zero-waste" is above all an intention, not a hard-and-fast rule. Because, while one person eliminating all their waste is great, if thousands of people do 20 percent better it will have a much bigger impact on the planet. The good news is you likely already have all the tools you need to begin to create your own change at home, especially in the kitchen. In her debut book, Bonneau gives readers the facts to motivate them to do better, the simple (and usually free) fixes to ease them into wasting less--you can, for example, banish plastic wrap by simply inverting a plate over your leftovers--and, finally, the recipes and strategies to turn them into more sustainable, money-saving cooks. Rescue a loaf from the landfill by making Mexican Hot Chocolate Bread Pudding, or revive some sad greens to make a pesto. Save five bucks (and the plastic tub) at the supermarket with Yes Whey, You Can Make Ricotta Cheese, then use the cheese in a galette and the leftover whey to make sourdough tortillas. With 75 vegan and vegetarian recipes for cooking with scraps, creating fermented staples, and using up all your groceries before they become waste--including end-of-recipe tips on what to do with your ingredients next--Bonneau lays out an attainable vision of a zero-waste kitchen.

"A Cookbook to Saving the Planet" is a comprehensive guide for beginners that combines cooking with eco-conscious living. It offers tips on a minimalist, zero-waste lifestyle, transforming leftovers into delicious creations, and utilizing groceries efficiently. The book offers minimalist magic, zero-waste wonders, leftover alchemies, and grocery wisdom. It encourages readers to be the change in their kitchens, making a difference with each dish they create. The book encourages readers to become stewards of the Earth through mindful cooking.

Learn how to reduce food waste with quick tips and simple solutions in My Zero-waste Kitchen. Live sustainably and embrace the three R's: reduce, reuse, and recycle. In My Zero-waste Kitchen, find creative and unexpected ways to eliminate trash, save money, and give leftovers a new life. Plus, learn how to grow your own vegetables and herbs from scraps, and how to nourish your plants with compost. With 15 nutritious and versatile recipes in which nothing goes to waste, this guide shares the secrets to smart shopping, meal planning, and the nutritional value of often-discarded food products. Turn beetroot peelings into delicious falafel, pesto, or a melt-in-your-mouth cake. Revive produce nearing the end of its shelf life with "flexi" recipes—for risotto, stir-fry, smoothies, and more. The tips and tricks in My Zero-waste Kitchen show how easy it is to live more sustainably without making a complete lifestyle change.

This book will help you save money, buy less and do your bit for the environment – just through loving your leftovers! It’s your essential guide to shopping smarter and making meals that go the extra mile. Trying to be more sustainable and eco-friendly in the kitchen may seem like a daunting task, but with a little bit of help and encouragement you can dramatically reduce your food waste. Not only does this help your budget, as you don’t have to buy so much food, but it can also help to save the planet – because when you’re using up your leftovers rather than throwing them away, you reduce your carbon footprint. The Zero-Waste Kitchen includes: Meal-planning hacks Simple ways to store your food for maximum freshness Ideas for growing vegetables and fruit from the scraps you usually throw away An A–Z guide to common leftovers and how they can be used in the kitchen and beyond Easy-to-follow recipes for using up ingredients that tend to go to waste And much, much more!

Transform your kitchen into an eco-friendly sanctuary with 'The Zero-Waste Kitchen, ' a comprehensive guide dedicated to sustainable living. This book offers practical steps to revolutionize your cooking space, making it not just a place for meals, but a cornerstone of your eco-conscious lifestyle. The journey into zero-waste living begins with an introduction that not only explains the concept but also inspires a shift in mindset. Understand the importance and the benefits of a zero-waste kitchen, setting the foundation for the changes to come. Next, the book provides a detailed roadmap to transition into a zero-waste kitchen. It's a step-by-step guide that covers everything from making small changes to overhauling your entire cooking space. Discover how to start this transformative journey with confidence and clarity. Essential tools for a zero-waste kitchen are thoroughly explored. The book highlights the must-have items that make zero-waste cooking efficient, enjoyable, and sustainable. From reusable containers to compost bins, learn about the tools that will become staples in your eco-friendly kitchen. Shopping for food with zero waste in mind is a critical aspect of this lifestyle. The guide offers tips on selecting, purchasing, and storing food in ways that minimize waste. It's about making conscious choices that align with your zero-waste goals. Food preparation is another key focus. Learn how to cook in ways that reduce waste, including tips on using leftovers creatively and minimizing food scraps. The book provides practical advice and recipes that cater to a zero-waste philosophy. Maintaining a zero-waste kitchen is an ongoing process. The book offers strategies to keep your kitchen eco-friendly in the long term, including regular audits, mindful consumption, and staying updated with zero-waste trends. Dealing with waste effectively is crucial in a zero-waste kitchen. The book dives into composting methods, recycling tips, and creative ways to reuse or repurpose what most consider 'waste.' It's about finding value in every aspect of your kitchen. Becoming advocate for zero-waste living extends beyond your kitchen. The book inspires readers to spread the word about zero-waste practices, influencing communities and contributing to a larger environmental cause. In conclusion, 'The Zero-Waste Kitchen' is more than just a guide; it's a manifesto for a healthier planet and a more sustainable way of living. Whether you're a seasoned eco-warrior or new to the concept of zero-waste, this book is an invaluable resource for anyone aspiring to make their kitchen-and their world-a better place.

In today's throw-away society, it's easy to be overwhelmed by the amount of waste we create every day. But it doesn't have to be this way! In Zero Waste Lifestyle for Beginners, you'll learn all about the ways you can implement to reduce your waste and live a more sustainable, eco-friendly lifestyle. From simple tips on recycling and composting to more involved projects like creating your own cleaning products and growing your own food, this book will show you that living green can be easy, fun, and rewarding. In a world where it seems like everything is disposable, it's more important than ever to learn how to live a zero waste lifestyle. This book includes: Steps to Sustainable Living Kitchen Cleaning Bathroom Reforming Laundry Management Bedroom Maintenance Food and Dining Zero Waste Outside the Home Mini Habits to Zero waste & Eco-friendly Life Invest in Organic Products Energy conservation in daily routine Zero Waste Lifestyle for Beginners is a book about the ways to live green for oneself and the planet. It is about making small changes in one's life that can have a big impact on the environment. The book includes tips on reducing waste, recycling, composting, and reducing one's carbon footprint. So what are you waiting for? Let's get started on your zero waste journey today!

An indispensable cookbook of delicious, flexible recipes, and easy, everyday solutions to reduce the amount of food waste you produce—for life. THE STATS ON FOOD WASTE ARE STAGGERING: currently one-third of all the food produced in the world is thrown away. Going zero-waste with food isn’t some-thing we’ll reach overnight, nor is it a hard and fast rule; but it’s something we should all be moving towards—to help the environment, and our own wallets too! Cook More, Waste Less uses recipe icons to guide you, and shows you how, for example, to cook a hearty Pot Roast and turn the leftovers into a Savory Pie, and then use the bones to make a stock to freeze for when you next make soup. And, how to make a meal of Simple Roasted Vegetables, then whip up a frittata the next morning, and use any scraps for Stone Soup. If you’ve got some extra rice? Turn it into Fancy Fried Rice with other ingredients in your fridge, or Leftover Rice Pudding for dessert. Fruit going soft? Turn it into Any Way Marmalade, or use banana peels for This Bread is Bananas. Fresh herbs or greens wilting? Put them in a pesto! Christine also includes guides on how to mix and match any array of vegetables, meats, and plant-based proteins for flexible, fast recipe ideas like Pasta Night or Taco Tuesdays. This definitive cookbook even looks beyond meals to other creative uses for extra foods, like making pet treats, beauty treatments, and home cleaning products, and it features advice from other experts—such as composting tips from Carson Arthur, and food waste solutions from Anna Olson, Bob Blumer, and Todd Perrin. Cook More, Waste Less is a life-changing cookbook that gives you simple and actionable steps on what you’ll cook next—and what you won’t throw away.

Zero Waste Home is the ultimate guide to simplified, sustainable living from Bea Johnson, 'the priestess of waste-free living' (The New York Times). Bea Johnson transformed her family's health, finances, and relationships for the better by reducing their waste to an astonishing half litre per year. It's all down to the 5 Rs: Refuse, Reduce, Reuse, Recycle, Rot (and only in that order!). Zero Waste Home shows how these key principles can be applied to every area of your house from the kitchen to the kids' room, and it's packed with easy tips for all of us: from buying in bulk and clever meal planning to simply refusing unwanted freebies and using your plants as air fresheners. Bea Johnson shows, by inspiring example, what green living looks like and offers a practical, step-by-step guide to diminishing your environmental footprint and improving your life. 'Bea Johnson is a guru of zero-waste living. The book is precise . . . simple yet deep. It doesn't preach.' Sunday Times 'Johnson is an incredible advocate for her lifestyle . . . refreshingly honest.' Metro 'Chic, charming, stylish' Red