Originally published in 1965, this case study of the beet sugar industry undertaken by George O. G. Lof and Allen V. Kneese illustrates the economic importance of water to industry. This study delves into the history and technology of the beet sugar industry to demonstrate the economic impact of the water environment and how water waste can be reduced in other industries. This title will be of interest to students of environmental studies.

The analysis in this classic study ranges from basic economic and political theory to engineering and institutional practices, and encompasses case studies in England, France, and West Germany, as well as in the Ohio, Potomac, and Delaware river basins in the United States. Originally published in 1968

Over the course of half a century, Gilbert F. White's work has served to shape and, in several instances, establish many of the fields that have come to be known as the environmental sciences. In this collection of original essays, a companion volume to White's selected writings (volume I), leading scholars in areas such as water supply, environmental hazards, and natural resource management interpret changes in these fields since White's work and assess present and future problems. With volume 1, this collection presents a complete and cogent picture of Gilbert White's contribution and the work he inspired.

Originally published in 1965, this case study of the beet sugar industry undertaken by George O. G. Lof and Allen V. Kneese illustrates the economic importance of water to industry. This study delves into the history and technology of the beet sugar industry to demonstrate the economic impact of the water environment and how water waste can be reduced in other industries. This title will be of interest to students of environmental studies.

This monograph length report, first published in 1970, originated from a program of research at Resources for the Future that dealt with the management of residuals and of environmental quality. It presents some of the broad concepts that the program was based on and represents the effort to break out of the traditional approach in pollution and policy research, which had treated air, water, and solid waste problems as separate categories. This book will be of interest to students of economics and environmental studies.

This book arose out of a paper that I wrote for the World Bank at the request of Ariel Dinar, the editor for the series in which this volume appears. I began that paper by pointing to the growing importance of demand-side considerations in water resources: "The provision of potable water is one of government's oldest functions with evidence of this activity stretching back thousands of years. During much of that time, water demands were taken as exogenously given and the principle task of authorities was defined as an engineering one: how to supply a given quantity of water at least cost. In recent years, however, concerns have arisen from observations of excessive water use, degraded water quality and continued inadequate service for many, especially the very poor. As a result of these and other concerns, there is a growing effort to view water resource allocation from a perspective that incorporates consumers' preferences along with supply constraints into management plans. " (Renzetti, 2000, p. 123). The purpose of this volume is to examine, in greater detail than was possible in that article, what is known regarding the economic characteristics of the demand for water. Thus, this book is meant to be an extended critical review of the state of the art.