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BOOK EXCERPT:
In this supersized edition, you'll find the delicious, deceptively inexpensive recipes you need to spice up family dining at your house--and save money at the same time! With more than 700 easy-to-prepare appetizers, entrTes, sides, and desserts, you will whip up great meals in no time--at a great price! You'll find such low-cost culinary masterpieces as: Caprese Salad Peanut Chicken Soup Citrus-Glazed Shrimp Herb-Crusted New York Strip Steak Slow Cooker Lasagna Crab and Spinach Risotto Chocolate Truffles Caramel Mandarin Orange Cake and much, much more! Whether you are looking for the ultimate comfort food (Mom's Turkey Meatloaf), health-conscious family fare (Baked Eggplant Rolls with Ricotta and Fresh Herbs), or easy slow-cooker crowd pleasers (Queso con Chile), this cookbook makes your job in the kitchen easier, faster, tastier--and cheaper!
Product Details :
Genre |
: Cooking |
Author |
: Chef Susan Irby |
Publisher |
: Simon and Schuster |
Release |
: 2010-10-18 |
File |
: 689 Pages |
ISBN-13 |
: 9781440509049 |
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BOOK EXCERPT:
It's been the super food of the East for at least two millennia, and it's finally made a name for itself here. No matter what dish it's added to--from soups to desserts--tofu makes the meal healthier and better. On its own, this soft, white beancurd has virtually no taste, but it has a remarkable ability to "drink up' the flavors and seasonings it's marinated in. Plus, tofu comes in different textures, so it's a perfect substitute for meat, fish, cheese, or eggs. You've probably heard of its almost miraculous ability to lower the risks for heart disease, cancer, and according to the newest research, Alzheimer's, but you may not have known how to prepare it. This comprehensive, all-vegetarian tofu cookbook celebrates tofu's versatility 350 ways, with easy-to-follow recipes that will expand your horizons and tickle your tastebuds: Tofruitty smoothies, Tofu huevos rancheros, banana bread, mock tuna salad, tofu "crab" cakes, tropical cheesecake escape, and even pecan pie!
Product Details :
Genre |
: Cooking |
Author |
: K. Lee Evans |
Publisher |
: Sterling Publishing Company, Inc. |
Release |
: 2000 |
File |
: 134 Pages |
ISBN-13 |
: 080692957X |
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BOOK EXCERPT:
Have you already thought a lot about the nutrition of your dog and are actually overwhelmed with the information on the packaging of the offered dog food? The ingredient list of a dog food can be very confusing and is not really informative for the layman. Learn everything you need to know about feeding your dog with healthy diet in this guide. In the end, you will know what is really in the dog food can and whether a complete food from the store is enough to provide your darling with everything he needs for a healthy life. But that's not all... continue to learn about the different ways to feed your dog alternatively. Have you ever heard of "Raw feeding"? No? Then you will learn what it is here. Even a vegetarian or vegan diet would be possible for your dog. But beware: many foods that you use as a matter of course in the kitchen should never be in your dog's bowl, because they are extremely incompatible for your four-legged friend, some even poisonous. A fatal outcome can often be the result. Therefore, here you will find detailed information about what your dog may eat and what not. The contents of the book are as follows: - Introduction - Healthy nutrition for the dog - What are dogs not allowed to eat? - Recipes for dog cookies, food and snacks. - Summary This guidebook is also equipped with many different recipes, so you can always prepare a varied and yet healthy meal for your faithful companion. Even the treat in between is thought of, because who wants to do without a reward in the form of a snack? But of course it should be healthy for the dog. Become the perfect nutrition expert for your dog so that you always know what is healthy for him and what is not. Have fun reading and especially cooking and baking.
Product Details :
Genre |
: Pets |
Author |
: Roland Berger |
Publisher |
: XinXii |
Release |
: 2022-04-14 |
File |
: 124 Pages |
ISBN-13 |
: 9783986468842 |
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BOOK EXCERPT:
Dog Food Cookbook Many dog owners are switching from commercial dog food to homemade dog food due to nutritional concerns. Other factors that have influenced this change include the inflated prices of many commercial dog foods, and the pet food recalls that made headlines. You'll have a better chance of providing your dog with good nutrition if you choose to make their food at home. Cooking for your dog is easy and fun. Your dog won't care how the food looks and will be happy to have some tasty variety! This book serves as a comprehensive guide to what makes a healthy and balanced dog diet and how to prepare home meals for your furry companion. You will learn: • What you should feed your dog • The types of food to avoid and the ingredients to use in moderation • Tips for making homemade dog food • 45 Easy recipes for dog meals, treats, jerkies, chews, and breath mint Order your copy of the Dog Food Cookbook right now!
Product Details :
Genre |
: Pets |
Author |
: Catalina Morris |
Publisher |
: Catalina Morris |
Release |
: 2024-03-10 |
File |
: 102 Pages |
ISBN-13 |
: |
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BOOK EXCERPT:
Bring the bold, spicy, beautiful world of Southern Thai cooking to your kitchen through recipes and stories from the James Beard Award–winning chef of Kalaya, in Philadelphia. Growing up in the tropical region of Southern Thailand, Nok Suntaranon helped her mother pound the fresh curry pastes she would sell at their local market. But decades later, after making a life in the United States, she returned home and saw that the food had become watered-down—sweeter and more geared toward a tourist’s palate. Her life mission became clear: to preserve the flavors of Southern Thai food as she remembers them and to show American home cooks how delicious, intricately flavored, and doable Thai cooking is. This is the cuisine of her homeland, both balanced and fiery, rustic or refined. From peppery fish sauce-garlic Hat Yai fried chicken to an extra-fresh, extra-herbal green curry to a celebratory turmeric sticky rice with savory coconut shrimp topping, this is Thai food as you’ve probably never seen it. With easy-to-follow instructions, beginner-friendly tips, suggested recipe pairings, and stunning on-location photography, Kalaya’s Southern Thai Kitchen allows all cooks to bring a piece of Thailand into their kitchens.
Product Details :
Genre |
: Cooking |
Author |
: Nok Suntaranon |
Publisher |
: Clarkson Potter |
Release |
: 2024-11-05 |
File |
: 289 Pages |
ISBN-13 |
: 9780593580882 |
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BOOK EXCERPT:
THE JAMES AND THE GIANT PEACH MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE JAMES AND THE GIANT PEACH MCQ TO EXPAND YOUR JAMES AND THE GIANT PEACH KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.
Product Details :
Genre |
: Games & Activities |
Author |
: NARAYAN CHANGDER |
Publisher |
: CHANGDER OUTLINE |
Release |
: 2023-11-21 |
File |
: 189 Pages |
ISBN-13 |
: |
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BOOK EXCERPT:
This book is the first scholarly volume to connect children's literature to the burgeoning discipline of food studies. Spanning genres and regions, the essays utilize a variety of approaches, including archival research, cultural studies, formalism, gender studies, post-colonialism, post-structuralism, race studies, structuralism, and theology.
Product Details :
Genre |
: Literary Criticism |
Author |
: Kara K. Keeling |
Publisher |
: Routledge |
Release |
: 2012-03-20 |
File |
: 291 Pages |
ISBN-13 |
: 9781135893019 |
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BOOK EXCERPT:
Crush all your guilty pleasures right with eighty crazy good comfort food combos, such as Cheeseburger Onion Rings and Lasagna Tacos. This exciting cookbook features eighty recipes that merge two classic recipes into a unique mouthwatering dish. Each recipe breaks down the ingredients of the two sources and then shows you how to merge them together with delicious results. Kick off your day with Breakfast Ramen or a Crispy Rice Sticky Bun. Snack on Breadstick Calzones, Corn Dog Jalapeño Poppers, or Reuben Tots. Devour Buffalo Chicken Pad Thai or Chili Risotto. Then treat yourself to a Blueberry Pie Milkshake or White Russian Cheesecake. The intro reveals the surprising history of mash-ups and gives you the blueprint, which explains the deceptively simple philosophy behind the concept and provides everything you need to create your own amazing creations. Comfort food never tasted so good!
Product Details :
Genre |
: Cooking |
Author |
: Dan Whalen |
Publisher |
: Union Square + ORM |
Release |
: 2018-11-15 |
File |
: 418 Pages |
ISBN-13 |
: 9781454931706 |
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BOOK EXCERPT:
The world's most comprehensive, well documented, and well illustrated book on this subject. With Extensive subject and geographical index. 76 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Product Details :
Genre |
: Technology & Engineering |
Author |
: William Shurtleff; Akiko Aoyagi |
Publisher |
: Soyinfo Center |
Release |
: 2020-10-31 |
File |
: 412 Pages |
ISBN-13 |
: 9781948436298 |
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BOOK EXCERPT:
Product Details :
Genre |
: |
Author |
: |
Publisher |
: |
Release |
: 1949-03 |
File |
: 1476 Pages |
ISBN-13 |
: UCR:31210022771719 |