Why run after the West when we already have the best? Join Shilpa Shetty Kundra and Luke Coutinho as they tell you just how nutritious your locally grown and sourced ingredients are and that there’s no need to look beyond borders to tailor the perfect diet. The book touches upon various food categories and not only tells you how to take care of your nutritional intake but also how to burn fat in the process. The combined experience of a professional nutritionist and an uber-fit celebrity who swears by the diet will open your eyes to why Indian food is the best in the world.

A surprising and surreal journey around India's lesser-known food cultures.

This book brings together the key papers in the Indian poverty debate, together with a new introduction that provides an overview and synthesis. The collection also contains some seminal papers that link the current debates to the earlier literature, as w

An introduction to Peru's geography, history, people, culture, economy, tourist attraction, and foreign relations.