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BOOK EXCERPT:
Reprint of the original, first published in 1882.
Product Details :
Genre |
: Fiction |
Author |
: William Thomas Carrington |
Publisher |
: BoD – Books on Demand |
Release |
: 2024-04-07 |
File |
: 170 Pages |
ISBN-13 |
: 9783385406292 |
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BOOK EXCERPT:
Product Details :
Genre |
: Domestic animals |
Author |
: Robert Oliphant Pringle |
Publisher |
: |
Release |
: 1875 |
File |
: 466 Pages |
ISBN-13 |
: CORNELL:31924074142799 |
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BOOK EXCERPT:
Product Details :
Genre |
: Domestic animals |
Author |
: United States. Congress. House. Committee on Agriculture |
Publisher |
: |
Release |
: 1932 |
File |
: 98 Pages |
ISBN-13 |
: UIUC:30112119662564 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: |
Publisher |
: |
Release |
: 1988 |
File |
: 296 Pages |
ISBN-13 |
: CORNELL:31924063101996 |
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BOOK EXCERPT:
Product Details :
Genre |
: Farm income |
Author |
: |
Publisher |
: |
Release |
: 1942 |
File |
: 192 Pages |
ISBN-13 |
: OSU:32435068449115 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agriculture |
Author |
: United States. Department of Agriculture. Economic Research Service |
Publisher |
: |
Release |
: 1961 |
File |
: 480 Pages |
ISBN-13 |
: UCBK:C075269667 |
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BOOK EXCERPT:
Product Details :
Genre |
: Agricultural credit |
Author |
: United States. Farm Credit Administration |
Publisher |
: |
Release |
: 1934 |
File |
: 848 Pages |
ISBN-13 |
: UCAL:B2947314 |
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BOOK EXCERPT:
Product Details :
Genre |
: Administrative law |
Author |
: |
Publisher |
: |
Release |
: 1997 |
File |
: 912 Pages |
ISBN-13 |
: UOM:39015051002981 |
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BOOK EXCERPT:
Product Details :
Genre |
: Animal industry |
Author |
: |
Publisher |
: |
Release |
: 1978 |
File |
: 672 Pages |
ISBN-13 |
: WISC:89047534250 |
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BOOK EXCERPT:
This book about organic livestock follows others in this series Organic Farming: an introduction and Organic Farming: crops, fruits and vegetables. The principles of ecology outlined in the introductory book are essential for the success of any organic enterprise and this includes the importance of soil and its continuing improvement because soil is essential to the production of feed for livestock. This book covers some principles of organic livestock farming plus extensive case studies for a range of enterprises such as lamb and beef, dairy, pigs, mussels, turkey, eggs and wool — and many other examples. There is a growing demand for organic produce, and this book explores the value-adding benefits of organic practices in farming, economically and environmentally. With a scientific background and a wide range of real world case studies, this book will help you consider different methods of organic farming and how to implement them. It will show you how to farm in a way that cares for the environment, without using synthetic chemicals. Other titles in this series: Organic Farming: An introduction Organic Farming: Crops, Fruits and Vegetables
Product Details :
Genre |
: Technology & Engineering |
Author |
: Jennifer Laffan |
Publisher |
: NSW Agriculture |
Release |
: 2016-03-18 |
File |
: 153 Pages |
ISBN-13 |
: 9781742561882 |