Take your whitetail obsession to the next level with this go-to guide from two of the most knowledgeable and experienced deer-hunting writers in America. Whether you spend all year plotting and preparing for your ultimate whitetail season, or just enjoy a few hunting trips a year with your buddies, this is the book you need. Hundreds of field-tested tips from Field & Stream’s deer-hunting experts cover tips and tricks from America’s best hunting guides and their own decades of experience, including: Shoot Better: With detailed exercises and advice for bow-hunters as well as rifle and shotgun users, this book takes you out on the range and into the woods, with what you need to bring home a trophy buck instead of a lame excuse. Plan All Year: What do you do when deer season ends? Stow your gear, mount your trophies, and start planning for next year. Here’s how to plot your hunting grounds, plant the food deer love, and upgrade your equipment. Track Like a Pro: Where do deer live? What do they eat? How do they behave during the all-important rut season? You may think you know the answers to these questions, but the latest research and unusual historical wisdom will surprise you—and make you a better hunter.

One of the most trusted brands in outdoor sports brings you the bigger and better gun reference—with new sections that reflect trends and developments. David E. Petzal and Phil Bourjaily, Field & Stream’s shooting sports experts, are the top-rated writers working in the field today, due to their knowledge, experience, and their ability to communicate even complicated topics with clear, simple language and a dry and engaging wit. New hints cover range-shooting skills, the fastest-growing segment of the shooting world. For newbies and weekend shooters, the range offers a safe, affordable way to try out target practice and have fun with friends. The book also covers: Gun basics: Getting started, gun safety, choosing the right gun, and more. Handguns: Expanded handgun section covers range, target, and indoor shooting for the casual enthusiast and the serious shooter. Rifles: Whether for hunting or target practice, David Petzal has decades of experience and expertise, and shares it all with his trademark sense of humor. Shotguns: Phil Bourjaily is a year-round hunter as well as coaching clay and skeet shooting teams, so he knows his shotguns and how to impart tips and tricks. Gear up, shoot better, hunt smarter, stay safer with The Total Gun Manual. “If you’re looking for a new product for the hunter in your family, or someone who just has an appreciation for firearms, The Total Gun Manual is packed full of great tips and advice.” —BroBility

From the basics of deer hunting to advanced tactics, this comprehensive volume has tips and tricks for whitetail hunters of all levels. Readers will get to know how to cover their own scent, "read" scrapes, and track a deer, as well as what to do once a buck is down. They'll become familiar with various kinds of gear they'll need for a successful expedition, and they'll be reminded of safety practices imperative to hunting with weapons. Numbered instructions, labeled illustrations, and colorful maps, diagrams, and photographs make this book an instructive and entertaining how-to guide.

A new way to look at hunting and deer meat that anyone who owns a venison cookbook must read! Is a doe better eating than a buck? Is hanging really necessary? Why can’t venison be aged? Will soaking in milk make that gamy taste go away? The Hunter’s Haunch provides straightforward and fascinating answers for these and other questions that every hunter-cook has faced, delving into myths, folklore, hunting history, and modern culinary science in order to explain why certain techniques still work and others don’t. Many wild game cookbooks offer recipes for venison chili, venison burgers, venison sausage, and other solutions that make tough and gamy meat edible. By contrast, The Hunter’s Haunch aims to rethink the entire process so that rescuing tough meat never becomes necessary in the first place. Focusing on the relationship of the hunt to the rhythms of nature, The Hunter’s Haunch examines the deer as a living creature in the wild, showing how the skills of the hunter affect its treatment in the kitchen, and ultimately how the venison tastes when served at the table. Covering the history of deer hunting, practical lessons in game anatomy, and indispensable tips for dressing and prep, The Hunter’s Haunch is an essential read for anyone who hopes to transform their quarry into the best possible venison. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Maine has a long and rich history of involvement with outdoorsmen and women. The Great North Woods have long been the destination of choice for residents and visitors alike looking to bag a trophy buck or land a record brook trout. And there have always been sporting camps to cater to the "sports" and guide them on their excursions. However, trends come and go and the outdoor sports of hunting and fishing have had decreasing numbers of participants. As fewer and fewer people have sought game in the north woods, the sporting camps have had to adapt in order to survive. Now people head to the wilderness for biking, hiking, bird watching, kayaking, or simply to experience the tranquility. And Maine sporting camps have met the challenge, offering a wide array of services, from animal and bird watching excursions to wild flower and native plant guided walks. And the services have changed too. Today camps offer everything from gourmet meals and the finest amenities to unheated, unplumbed cabins to give you the true wilderness experience. In this guide, George Smith profiles the 50 or so sporting camps that are still in operation in Maine. He includes interviews with the staff and owners and gives his own experiences staying at each camp. Each entry also includes pertinent information on amenities, services offered, seasons and times of operation, as well as directions. If you're looking to get away from it all in Maine, this guide will help you find the road less traveled.

Offers information on hunting techniques, training hunting dogs, fishing methods, and choosing the right kind of rifle.

Reprint of the original, first published in 1873.