Using the water footprint concept, this impactful book aids our understanding of how we can reduce water consumption and pollution to sustainable levels. Since the publication of the first edition, the question of how to reduce our water footprint has become even more urgent. Freshwater scarcity is increasingly perceived as a global systemic risk and overconsumption of water is widespread. The water footprint, a concept founded by the author, is an indicator of direct and indirect freshwater use by a consumer or producer that can be used to analyze water usage along supply chains and assess the sustainability, efficiency and fairness of our water use. This new edition is fully revised and updated to reflect continued developments in this rapidly growing field of knowledge. New chapters are added covering the history of the water footprint concept; the environmental footprint of the human species versus planetary boundaries; and the human right to water as a foundation to equitable sharing. All other chapters are fully revised with new findings, applications and references, including major new research on energy, vegetarian diets and intelligent water allocation over competing demands. The Water Footprint of Modern Consumer Society is a key textbook for students of interdisciplinary water studies and those taking other related courses within the environmental sciences. It will also be of interest to those working in the governmental sector, environmental and consumer organizations, the business sector and UN institutions, where there is growing interest in the water footprint concept.

Using the water footprint concept, this impactful book aids our understanding of how we can reduce water consumption and pollution to sustainable levels. Since the publication of the first edition, the question of how to reduce our water footprint has become even more urgent. Freshwater scarcity is increasingly perceived as a global systemic risk and overconsumption of water is widespread. The water footprint, a concept founded by the author, is an indicator of direct and indirect freshwater use by a consumer or producer that can be used to analyze water usage along supply chains and assess the sustainability, efficiency and fairness of our water use. This new edition is fully revised and updated to reflect continued developments in this rapidly growing field of knowledge. New chapters are added covering the history of the water footprint concept; the environmental footprint of the human species versus planetary boundaries; and the human right to water as a foundation to equitable sharing. All other chapters are fully revised with new findings, applications and references, including major new research on energy, vegetarian diets and intelligent water allocation over competing demands. The Water Footprint of Modern Consumer Society is a key textbook for students of interdisciplinary water studies and those taking other related courses within the environmental sciences. It will also be of interest to those working in the governmental sector, environmental and consumer organizations, the business sector and UN institutions, where there is growing interest in the water footprint concept.

Water Footprints and Sustainable Development serves as the sole comprehensive volume of the role of waste management for sustainable development. It provides an overview of Global Scenario of water footprints in water smart cities and technologies and investigates the critical factors that enable the sustainable developments of various industries in respect to water resources management. The goal of this book is to introduce the reader to the current technologies used for reducing water footprints, and to offer the necessary information and tools for sustainable development. - Provides detailed coverage of the role of Water, Energy and Food Nexus with respect to sustainability - Covers methods such as lifecycle assessment, sustainability assessment, multi-criteria decision-making, and multi-objective optimization modes - Includes key techniques for water resources management and sustainable development

Field Practices for Wastewater Use in Agriculture discusses the growing importance of wastewater application in the field of agriculture. Addressing the tremendous need for the irrigation sector to reduce the demand for freshwater in agriculture, this volume looks at wastewater as a source for agricultural irrigation. The volume is divided into four sections: current and emerging issues in wastewater use in agriculture, wastewater management with biological systems, effective field practices for wastewater use, and case studies that provide information on scientific analytical studies on the environment under the influence of wastewater quality from different pollution sources. This book sheds light on the vast potential of wastewater use in agricultural irrigation while also considering safety of the agricultural products for human consumption. Much emphasis has also been given to technological aspects for the treatment of wastewater to protect our environment for better public health protection.

This book offers a new perspective on sociological studies of the consumer society, introducing neglected normative questions relating to the good life and human flourishing - subjects more commonly discussed in fields of moral, political, and social philosophy. With attention to a wide range of subjects, including postemotional law and responsibility, dehumanised consumption and prosumerism, fashion, embodiment, conspicuous consumption, and sustainability, this book analyzes the structural and cultural transformations that can be identified in consumer society. It also offers a critical - but not pessimistic - view of the important question of whether consumption is leading to an increasing isolation, individualization or commodification of human beings, suggesting an analytical framework for understanding consumer culture and human praxis. Bringing together work from across disciplines by scholars in the US, Europe, and the UK to engage with questions concerning our globalized and globalizing world, where consumerism is a keystone for understanding our contemporary culture and its social structures, Being Human in a Consumer Society will appeal to scholars and students of sociology, social theory, and contemporary philosophy.

Contains definitions and interpretations of over 1,600 signs and symbols and discusses the cross-cultural, sociological, and psychological uses, meaning, and development of signs and symbols as a whole.

Creation is in crisis. Why then do we continue in activities that are manifestly harmful to ourselves and to others? Part of the answer is undoubtedly ignorance about what we are actually doing. But part is also that we do not want to face up to the fact that the material comforts we enjoy are bought at a cost to other people and to the natural world. This volume highlights the seriousness of environmental degradation and climate change, the root causes and possible solutions, and the contribution of Christian thinking to these issues. Both scientific and theological points of view are presented by the distinguished writers: Richard Bauckham, Richard Carter, Flavio Comim, Ellen F. Davis, Calvin B. DeWitt, John Guillebaud, Donald A. Hay, Sir Brian Heap, Sir John Houghton, James J. McCarthy, Hilary Marlow, Douglas J. Moo, Jonathan Moo, Pete Moore, Michael Northcott, C. René Padilla, Robert S. White, and George Wilkes. 'In these pages Robert White has assembled a remarkable cast. Indeed, if you were to lay on an international conference of specialists with expertise from different disciplines to reflect on the present state and the future hope of the earth, from a Christian perspective, you could hardly get a finer line-up! Their gift to the reader is that they are able to write so that those of us who are not experts might understand.' James Jones, Bishop of Liverpool