In recent years, zoonoses and communicable diseases common to man and animals have gained increasing attention worldwide. Human diseases that have their origins in infected animals, such as AIDS or Creutzfeldt-Jakob, have highlighted the need for a better understanding of animal diseases in terms of their epidemiology, mechanism of transmission to man, diagnosis, prevention and control. Encroachment into formerly little known ecological areas has increased exposure to such diseases. Also, the speed of modern travel facilitates the spread of the diseases once confined to specific geographic areas. Animal migration and trade pose a similar threat. This new edition provides a detailed overview of the most important zoonotic diseases including: its first appearance, most important outbreaks, latest scientific knowledge, and causative agents. It includes etiology, geographic distribution, symptoms and occurrence in man and animals, source of infection, mode of transmission, role of animals in the epidemiology of the disease, diagnostic techniques and prevention and control measures; name and number according to the International Statistical Classification of Diseases and Related Health Problems (ICD -10.). It also includes an index covering synonyms and etiologic agents' names.

Newly updated, Agricultural Medicine: Rural Occupational Health, Safety, and Prevention, Second Editionis a groundbreaking and comprehensive textbook and reference for students and practitioners of public health, and professionals in the field of rural agricultural occupational health and safety. The book introduces specific occupational and environmental health and safety issues faced by agricultural workers and rural residents, and provides a roadmap to establishing sustainable worker and public health support in agricultural communities. Responding to reader demand, Agricultural Medicine, Second Edition now features more case studies, key point summaries, and new international perspective chapters comparing North American health and agricultural practices to those in Europe, the Asia Pacific, and South America. Agricultural health and safety engages a multidisciplinary team of medical professionals, veterinarians, safety professionals, engineers, sociologists, epidemiologists, and psychologists, for whom this book serves as an essential resource.

This book covers the principles and practices of technologies for the control of pollution originating from organic wastes (e.g. human faeces and urine, wastewater, solid wastes, animal manure and agro-industrial wastes) and the recycling of these organic wastes into valuable products such as fertilizer, biofuels, algal and fish protein and irrigated crops. Each recycling technology is described with respect to: Objectives Benefits and limitations Environmental requirements Design criteria of the process Use of the recycled products Public health aspects Organic Waste Recycling Includes case studies, examples, exercises and questions This book is intended as a text or reference book for third or fourth year undergraduate students interested in environmental science, engineering and management, and graduate students working in the environment-related disciplines. It also serves as a reference text for policy makers, planners and professionals working in the environment and sustainable development fields.

Key features: Stresses safety in handling, restraint, and containment of animals Covers handling and restraint of all domestic and common tamed animals and provides information on normal animal behavior and welfare Discusses how to recognize signs in animals of poor handling and containment Reviews zoonotic disease risks to animal handlers, particularly from normal-appearing animals, and how to avoid transmission of disease Features over 200 informative line drawings for clarity and simplicity of illustration Explains how to tie useful knots and hitches and when to use them for restraint Includes basic ethical considerations and legal liabilities of animal handling and containment Presents steps to prevent animal escapes, barn fires, and problems with transport Authored by an experienced veterinary educator in clinical medicine for veterinarians, veterinary students, pre-veterinary students, veterinary technicians and technologists, animal scientists, and animal owners Proper handling and restraint are essential to the welfare of captive animals, allowing them to be examined, groomed and treated in ways that contribute to their optimum quantity and quality of life. The aim of the book is to prepare future or current veterinarians and veterinary technologists, technicians/nurses, and assistants to be able to handle animals more safely and gain the confidence of animals and their owners. In turn, they will be able to instruct owners in proper animal handling methods, reducing the risk of physical injury or mutual infectious diseases. Throughout the book, the author emphasises that each animal is an individual and each handling environment provides its own advantages and disadvantages: handling an animal safely, humanely and efficiently requires practical knowledge of the species’ normal behaviour. This is explored in detail in each of the species-based chapters, which cover proper handling of domestic household and laboratory animals, as well as farm and ranch animals where safe handling aids the producer in both humane practice and greater profitability. After reading this book, the practitioner or student will be versed in the most basic part of the art of veterinary medicine: the safe handling of animals.

Since the publication of the first edition of Infectious Disease Management in Animal Shelters in 2009, research and practice in the field of shelter medicine have advanced significantly. This updated second edition of that seminal work provides the most up-to-date and comprehensive guide to preventing, managing, and treating infectious diseases affecting cats, dogs and exotic small companion mammals in animal shelters. Throughout the book, the authors—noted experts on the topic—bridge the gap between medicine (both individual and group) and management. The book is filled with practical strategies that draw on the latest research and evidence-based medicine as well as the authors’ personal experience in the field. While the text highlights strategies for the prevention of illness and mitigation of disease spread, the book also contains practical information on treatment and considerations for adoption. This important text: Offers the only book dedicated to the topic of infectious disease management in shelters Presents guidelines for general management and disease prevention and control in cats and dogs Includes shelter medicine’s core principles of humane population management in the context of supporting shelters’ goals for preserving welfare, saving lives and protecting human health Contains a new chapter on exotic companion mammals Written for shelter veterinarians, managers, and workers, the revised second edition of Infectious Disease Management in Animal Shelters is the only book to focus exclusively on infectious diseases in the shelter setting, blending individual animal care with a unique herd health perspective.