This book offers an accessible and up-to-date reference on primate zoonoses. Recent years have witnessed a rise in human diseases zoonotically transferred from animals, with wild primates implicated in the spread of numerous newly emerging infections. The authors go beyond simply providing an inventory of diseases, helping readers to understand how and why they are transmitted. Important consideration is given to the contemporary cultural and ecological factors involved.

The contacts between man and nonhuman primates enable the transmission of mic roorganisms from one species to the other. Such contact may occur at quite differ ent levels: man and nonhuman primates may share the same ecosystem including the presence of vectors in the countries of origins of monkeys and apes; the animals are captured to be sold or used for food; field researchers have to stay near the ani mals in the wild; an uncontrolled human population gets close enough to almost touch the animals in zoological gardens around the world; pet owners establish bodily contact and finally researchers doing surgery or necropsies are exposed to an increased number of pathogens liberated from the organs and body fluids. Usually monkeys and apes are more threatened with catching the microorgan isms indigenous to man than vice versa, but nevertheless outbreaks of true zoonoses with nonhuman primates as the source of infection have occurred. Also the retrans mission of originally human pathogens via nonhuman primates to man may pose a considerable risk to human health. Unfortunately the information on the different agents transmissible between man and his relatives is too disseminated for practical use, as it involves quite differ ent scientific disciplines such as virology, bacteriology, parasitology, primatology, laboratory animal science etc. It seemed therefore necessary to compile the current knowledge concerning this topic in a single publication. Human infections of simian origin may be caused by several viruses, bacteria, fungi or endoparasites. Ectoparasites, in comparison, are of little importance.

This book provides readers with information on the factors underlying the emergence of infectious diseases originating in animals and spreading to people. The One Health concept recognizes the important links between human, animal, and environmental health and provides an important strategy in epidemic mitigation and prevention. The essential premise of the One Health concept is to break down the silos among the different health professions and promote transdisciplinary collaborations. These concepts are illustrated with in-depth analyses of specific zoonotic agents and with examples of the successes and challenges associated with implementing One Health. The book also highlights some of the challenges societies face in confronting several specific zoonotic diseases. A chapter is included on comparative medicine to demonstrate the broad scope of the One Health concept. Edited by a team including the One Health Initiative pro bono members, the book is dedicated to those studying zoonotic diseases and comparative medicine in both human and veterinary medicine, to those involved in the prevention and control of zoonotic infections and to those in the general public interested in the visionary field of One Health.

A comprehensive review of zoonoses and public health for the exotic animal practitioner! The issue will cover: zoonoses and preventive medicine practices, rabies, followed by specific, individual chapters on zoonoses associated with invertebrates, fish, reptiles and amphibians, common pet birds, backyard flocks, wild birds, rabbits and rodents, pocket pets, felids & procyonids, and primates and monkeys.

Infections of Leisure provides a thorough yet concise examination of the infectious risks and diseases of leisure time activity. Encompassing a wide range of medical and social interests, chapters provide practical, clinical guidelines for the diagnosis and management of various infectious risks in the garden, at the shore, on fresh water, on camping trips, traveling abroad, and on the farm. Additional chapters include up-to-date information on foodborne illnesses, and on animal-associated infections, with particular attention given to housepets. The rising prevalence of Lyme Disease, hepatitis and food poisoning make this volume vitally important. Family practitioners, internists, infectious disease specialists, pediatricians, and emergency room physicians will all benefit from the indispensable and practical information presented in this unique, groundbreaking volume.