This book is a unique archaeological study of a British aristocratic family in eighteenth century Chesapeake.

Meatloaf, fried chicken, Jell-O, cake--because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives. For example, food has often offered women a traditional way to gain power and influence in their households and larger communities. For women without access to other forms of creative expression, preparing a superior cake or batch of fried chicken was a traditional way to display their talent in an acceptable venue. On the other hand, foods and the stereotypes attached to them have also been used to keep women (and men, too) from different races, ethnicities, and social classes in their place.

Countering the widespread misconception that slavery existed only on plantations, and that urban areas were immune from its impacts, Slavery in the City is the first volume to deal exclusively with the impact of North American slavery on urban design and city life during the antebellum period. This groundbreaking collection of essays brings together studies from diverse disciplines, including architectural history, historical archaeology, geography, and American studies. The contributors analyze urban sites and landscapes that are likewise varied, from the back lots of nineteenth-century Charleston townhouses to movements of enslaved workers through the streets of a small Tennessee town. These essays not only highlight the diversity of the slave experience in the antebellum city and town but also clearly articulate the common experience of conflict inherent in relationships based on power, resistance, and adaptation. Slavery in the City makes significant contributions to our understanding of American slavery and offers an essential guide to any study of slavery and the built environment.

Reprint of (manifestation): Lotions, potions, pills, and magic / Elaine G. Breslaw. New York: New York University Press, Ã2012.

Brings together the most recent and essential writings on slavery. Spanning almost five centuries - the late fifteenth until the mid-nineteenth - the articles trace the range and impact of slavery on the modern western world.

An insightful biography of Mary Ball Washington, the mother of our nation's father The Widow Washington is the first life of Mary Ball Washington, George Washington’s mother, based on archival sources. Her son’s biographers have, for the most part, painted her as self-centered and crude, a trial and an obstacle to her oldest child. But the records tell a very different story. Mary Ball, the daughter of a wealthy planter and a formerly indentured servant, was orphaned young and grew up working hard, practicing frugality and piety. Stepping into Virginia’s upper class, she married an older man, the planter Augustine Washington, with whom she had five children before his death eleven years later. As a widow deprived of most of her late husband’s properties, Mary struggled to raise her children, but managed to secure them places among Virginia’s elite. In her later years, she and her wealthy son George had a contentious relationship, often disagreeing over money, with George dismissing as imaginary her fears of poverty and helplessness. Yet Mary Ball Washington had a greater impact on George than mothers of that time and place usually had on their sons. George did not have the wealth or freedom to enjoy the indulged adolescence typical of young men among the planter class. Mary’s demanding mothering imbued him with many of the moral and religious principles by which he lived. The two were strikingly similar, though the commanding demeanor, persistence, athleticism, penny-pinching, and irascibility that they shared have served the memory of the country’s father immeasurably better than that of his mother. Martha Saxton’s The Widow Washington is a necessary and deeply insightful corrective, telling the story of Mary’s long, arduous life on its own terms, and not treating her as her son’s satellite.

Slavery in the United States is once again a topic of contention as politicians and interest groups argue about and explore the possibility of reparations. The subject is clearly not exhausted, and a state-by-state approach fills a critical reference niche. This book is the first comparative summary of the southern slave states from Colonial times to Reconstruction. The history of slavery in each state is a story based on the unique events in that jurisdiction, and is a chronicle of the relationships and interactions between its blacks and whites. Each state chapter explores the genesis, growth and economics of slavery, the life of free and enslaved blacks, the legal codes that defined the institution and affected both whites and blacks, the black experience during the Civil War, and the freedmen's struggle during Emancipation and Reconstruction. The commonalities and differences can be seen from state to state, and students and other interested readers will find fascinating accounts from ex-slaves that flesh out the fuller picture of slavery state- and country-wide. Included are timelines per state, photos, numerous tables for comparison, and appendixes on the numbers of slaveholders by state in 1860; dates of admission, secession, and readmission; and economic statistics. A bibliography and index complete the volume.

What are the origins of slavery and race-based prejudice in the mainland American colonies? How did the Atlantic slave trade operate to supply African labor to colonial America? How did African-American culture form and evolve? How did the American Revolution affect men and women of African descent? Previous editions of this work depicted African-Americans in the American mainland colonies as their contemporaries saw them: as persons from one of the four continents who interacted economically, socially, and politically in a vast, complex Atlantic world. It showed how the society that resulted in colonial America reflected the mix of Atlantic cultures and that a group of these people eventually used European ideas to support creation of a favorable situation for those largely of European descent, omitting Africans, who constituted their primary labor force. In this fourth edition of African Americans in the Colonial Era: From African Origins through the American Revolution, acclaimed scholar Donald R. Wright offers new interpretations to provide a clear understanding of the Atlantic slave trade and the nature of the early African-American experience. This revised edition incorporates the latest data, a fresh Atlantic perspective, and an updated bibliographical essay to thoroughly explore African-Americans’ African origins, their experience crossing the Atlantic, and their existence in colonial America in a broadened, more nuanced way.

Examining the lives of 460 of the wealthiest men who lived in colonial Maryland, Burnard traces the development of this elite from a hard-living, profit-driven merchant-planter class in the seventeenth century to a more genteel class of plantation owners in the eighteenth century. This study innovatively compares these men to their counterparts elsewhere in the British Empire, including absentee Caribbean landowners and East Indian nabobs, illustrating their place in the Atlantic economic network.

Moving beyond catfish and collard greens to the soul of African American cooking