Breeding Pest-Resistant Trees documents the proceedings of a N.A.T.O. and N.S.F. Advanced Study Institute on Genetic Improvement For Disease and Insect Resistance of Forest Trees held in Pennsylvania State University from August 30 to September 11, 1964. This book compiles the study and research of geneticists, pathologists, entomologists, and foresters concerned with the genetic resistance of forest trees to pests and breeding programs for disease- and insect-resistant trees. This compilation is divided into three parts. The first part discusses about the résumés of research related to forest tree pest resistance by geographic regions. Part II focuses on the reports of significant research advances in the basic knowledge of disease and insect resistance of forest trees, while Part III includes the discussion of approaches and methods for genetic improvement in pest resistance of forest trees. The topics covered include the variation and inheritance of pest resistance in forest trees; environmental effects on the host-pest relationship; review of basic knowledge of forest tree pest resistance; selection for pest resistance in wild populations; and testing and evaluating inherent pest resistance. This publication is a good source for students and individuals conducting work on the resistance of forest trees to diseases and pest insects.

Studies in the Agricultural and Food Sciences: Plant Breeding for Pest and Disease Resistance presents a critical review of the development of resistant varieties of plant to pests and diseases. It discusses the economic impact of pests and diseases; the methods of controlling these pests and diseases; and the challenges being faced by a plant breeder. Some of the topics covered in the book are the general principles and methods of breeding for resistance; importance of parasite variability to the plant breeder; methods of testing for resistance; requirements for successful inoculation; production of resistant varieties; and economic importance of fungal diseases; and variability in fungal pathogen. Pathogenic fungi and fungal diseases are also covered. The control of fungal diseases by resistant varieties is discussed. An in-depth analysis of diseases in plants is provided. The characteristics of bacteria and bacterial diseases are also presented. A chapter is devoted to epidemiology of diseases associated with mycoplasma-like organisms and rickettsia-like organisms. The book can provide useful information to farmers, botanists, students, and researchers.

Forest Microbiology, Volume Two: Forest Tree Health highlights a range of emerging microbial phytopathogens of forest trees, along with novel approaches for managing tree pests and diseases in a changing climate. The book provides an overview of selected microbial pathogens of forest trees, with an emphasis on their biology, lifecycle, spreading mechanisms, impact on affected tree species and current and prospective control strategies. At the same time, the impact of tree microbiomes on host fitness is discussed. Beneficial components of tree microbiota are presented, along with their functional role in tree nutrition, immunity and disease resistance. In addition, this volume addresses the many functions of microbial disease agents of trees including fungi, bacteria, viruses and phytoplasma. Strong emphasis is placed on the genetics, biochemistry, physiology, evolutionary biology and population dynamics of the microorganisms involved. This title is a key resource for foresters and forest pathology practitioners, as well as plant biologists. - Provides an overview of selected microbial pathogens of forest trees, with an emphasis on their biology, lifecycle, spreading mechanisms, impact on affected tree species and current and prospective control strategies - Highlights novel approaches to managing tree pests and diseases in a changing climate - Addresses the many functions of microbial disease agents of trees, including fungi, fungi, bacteria, viruses and phytoplasma