First Published in 1993. Routledge is an imprint of Taylor & Francis, an informa company.

This book investigates the concept of colonial globalization to show how knowledge, information, technology, capital and labour have the potential to move freely across the world. It studies the experience of globalization "from below", rather than from the perspective of the British imperial centre. Focusing on the impact of colonial globalization on the people of Sylhet, East Bengal, and Assam, the volume seeks to analyse the "global" as a process in constant negotiation with the "local". It discusses various issues such as the opening of the hills of Sylhet and Assam for tea plantation. the involvement of local entrepreneurs with overseas planters in the global tea industry, the phenomenon of regional labour migration into eastern India, and Sylheti seamen and their involvement in the merchant marine. The author also highlights the contribution of peasants, labourers and women in the independence movement and the irreversible changes that they brought about. A unique contribution to the study of colonial globalisation, this volume will be indispensable for students and researchers of colonial history, modern Indian history, Northeast India, border studies, globalization, political economy, minority studies, globalization studies, third world studies, colonialism and postcolonialism, and South Asian studies.

In this creative, ethnographic, and historical critique of labor practices on an Indian plantation, Piya Chatterjee provides a sophisticated examination of the production, consumption, and circulation of tea. A Time for Tea reveals how the female tea-pluckers seen in advertisements—picturesque women in mist-shrouded fields—came to symbolize the heart of colonialism in India. Chatterjee exposes how this image has distracted from terrible working conditions, low wages, and coercive labor practices enforced by the patronage system. Allowing personal, scholarly, and artistic voices to speak in turn and in tandem, Chatterjee discusses the fetishization of women who labor under colonial, postcolonial, and now neofeudal conditions. In telling the overarching story of commodity and empire, A Time for Tea demonstrates that at the heart of these narratives of travel, conquest, and settlement are compelling stories of women workers. While exploring the global and political dimensions of local practices of gendered labor, Chatterjee also reflects on the privileges and paradoxes of her own “decolonization” as a Third World feminist anthropologist. The book concludes with an extended reflection on the cultures of hierarchy, power, and difference in the plantation’s villages. It explores the overlapping processes by which gender, caste, and ethnicity constitute the interlocked patronage system of villages and their fields of labor. The tropes of coercion, consent, and resistance are threaded through the discussion. A Time for Tea will appeal to anthropologists and historians, South Asianists, and those interested in colonialism, postcolonialism, labor studies, and comparative or international feminism. Designated a John Hope Franklin Center book by the John Hope Franklin Seminar Group on Race, Religion, and Globalization.

Presents a historical account of plantations in India in the context of the modern world economy. This book shows how history can assist in explaining contemporary conditions and trends. It focuses on labour and economic development problems and interprets the dynamics of plantation capitalism.

Between working men and women (which may include “free” wage earners, chattel slaves, indentured labourers, sharecroppers, domestic servants, and many others) and those employing them, there has always been a constant – mostly silent but sometimes overt – struggle concerning employers’ discretionary power and over the interpretation of formal and informal rules. There is a constantly shifting frontier of control, that is, an ongoing struggle for control in the workplace, with managers and supervisors trying to increase their power over their subordinates, and their subordinates, in reaction, trying to maintain and increase their relative autonomy. The detailed case studies in this volume span three centuries and cover different parts of the world. Still, they speak to each other in many ways, highlighting the fact that power at work, whether on the shopfloor or beyond, results from a wide range of complex interrelations. Between technological innovations and the ways in which they are actually implemented. Between the division of labour at the site of production or service provision and changing standards of social segmentation beyond the premises of the company, which can be reinforced – or weakened – by management strategies of utilizing labour power as well as workers’ reaction to these strategies. And finally, between politics in production, which shape the relations between capital and labour on the shopfloor, and state politics of production, which cannot be understood without reference to broader developments in economy and society.

Contents: Taxonomy, Common Fish of India, General Biology of Fish and Prawn, Food and Feeding, Life History, Seed, Pond Construction and Management, Culture Systems, Nutrition and Feeds, Pathology, Biotechnology and Aquaculture.

Contagion and Enclaves studies the social history of medicine within two intersecting enclaves in colonial India; the hill station of Darjeeling which incorporated the sanitarian and racial norms of the British Raj; and in the adjacent tea plantations of North Bengal, which produced tea for the global market.