Reorganized, updated and expanded ed. of earlier work with same title proper.

Now Russell Olsen’s best-selling collections featuring Route 66 filling stations, main streets, motor courts, cafés, campgrounds, honky-tonks, truck stops, and barbecue joints as they appeared both in their heyday and today is available in one package. For more than 30 years, Route 66 was America’s main east-west artery, pointing the nation toward all the promise that California represented. To serve these travelers, Route 66 boasted bustling commercial hubs, many of which remain today, many more of which crumbled long ago. All of the sites included here—150 in all—are shown both during their mid-century heydays and as they appear today. Taken together, the marvelous visual and descriptive elements assembled here—period postcards and imagery, specially commissioned maps, and Olsen’s own photography and capsule histories of the sites featured—comprise a unique, state-by-state look back at America’s Main Street.

Abandoned cars on America's most iconic abandoned road. Sounds like a great idea for a road trip. For a nation that loves the idea of the road, there is no more legendary ribbon of highway than the 2,451 miles comprising historic Route 66. Along the Mother Road lies the detritus of the automotive age: motels, roadside attractions, diners, service stations, drive-ins, and dives. Hidden in, around, and behind its buildings or abandoned along its roadside hide collector cars, lost trucks, and moldering motorcycles. How could there be a better destination for automotive archaeologist Tom Cotter? In Route 66 Barn Find Road Trip Cotter and his BBF (best barn finder) pal Brian Barr jump on Route 66, just outside Chicago, seeking rusted gold in every state Route 66 passes through. Along the way, ace lensman Michael Alan Ross documents their finds, mishaps, and various adventures. Starting in the Midwest and barreling through Oklahoma, Texas, and New Mexico, the barn-find bunch continues on to Arizona before completing their quest in Santa Monica, California. You'll never guess what automotive treasure they see peeking out from corroded garages and behind weary buildings along the way. You can bet every awesome barn find was investigated and recorded in Route 66 Barn Find Road Trip. Whether you've only dreamed of retracing US 66 or are familiar with its path but never considered car hunting there, Route 66 Barn Find Road Trip will take you on the trip of a lifetime. Hop in; you can ride shotgun.

From its designation in 1926 to the rise of the interstates nearly sixty years later, Route 66 was, in John Steinbeck’s words, America’s Mother Road, carrying countless travelers the 2,400 miles between Chicago and Los Angeles. Whoever they were—adventurous motorists or Dustbowl migrants, troops on military transports or passengers on buses, vacationing families or a new breed of tourists—these travelers had to eat. The story of where they stopped and what they found, and of how these roadside offerings changed over time, reveals twentieth-century America on the move, transforming the nation’s cuisine, culture, and landscape along the way. Author T. Lindsay Baker, a glutton for authenticity, drove the historic route—or at least the 85 percent that remains intact—in a four-cylinder 1930 Ford station wagon. Sparing us the dust and bumps, he takes us for a spin along Route 66, stopping to sample the fare at diners, supper clubs, and roadside stands and to describe how such venues came and went—even offering kitchen-tested recipes from historic eateries en route. Start-ups that became such American fast-food icons as McDonald’s, Dairy Queen, Steak ’n Shake, and Taco Bell feature alongside mom-and-pop diners with flocks of chickens out back and sit-down restaurants with heirloom menus. Food-and-drink establishments from speakeasies to drive-ins share the right-of-way with other attractions, accommodations, and challenges, from the Whoopee Auto Coaster in Lyons, Illinois, to the piles of “chat” (mining waste) in the Tri-State District of Missouri, Kansas, and Oklahoma, to the perils of driving old automobiles over the Jericho Gap in the Texas Panhandle or Sitgreaves Pass in western Arizona. Describing options for the wealthy and the not-so-well-heeled, from hotel dining rooms to ice cream stands, Baker also notes the particular travails African Americans faced at every turn, traveling Route 66 across the decades of segregation, legal and illegal. So grab your hat and your wallet (you’ll probably need cash) and come along for an enlightening trip down America’s memory lane—a westward tour through the nation’s heartland and history, with all the trimmings, via Route 66.

Now available in paperback!!This incredible collection of historical photographs captures the reverence of all the attractions and towns of the Mother Road, Route 66. Noted author Michael Witzel spent years traveling Route 66 collecting mementos of life and folklore that make up the most famous road in America. His unmatched photography takes readers back to the attractions and towns as they were and offers a captivating view of them today. Here it is, the American highway past and present in Motorbooks' beautiful 10 x 10 format, the classic photographic essay of an American legend.

Take the scenic route with this colorful collection of vintage art, photos, history, and trivia celebrating the historic highway. John Steinbeck famously christened Route 66 America’s “Mother Road” in The Grapes of Wrath, and that chapter about Tom Joad’s exodus is just one of the classic pieces collected in this wide-ranging anthology. You’ll find history, roadside attractions, pop culture, ghost stories—even recipes from famous greasy spoons. And it’s all illustrated with the largest collection of vintage art, postcards, travel decals, collectibles, and other Route 66 memorabilia ever amassed. This is truly a worthy tribute to the Main Street of America.

Lost on Route 66 is a compilation of short stories and memories concerning the fabled U.S. highway, and takes the reader on a nostalgic journey down the Mother Road.

Based on her years of volunteer work at the Columbia-Greene Humane Society, the author sheds light on the often unheralded experiences that both animals and people have as they try to make the most of life together.