The book explores the geo-chemical, physical, social and economic impacts of climate change on water supplies. It contains examples and case studies from a wide range of countries, and addresses the need to promote sustainable water use across the world.

The Nile provides freshwater not only for domestic and industrial use, but also for irrigated agriculture, hydropower dams and the vast fisheries resource of the lakes of Central Africa. The Nile River Basin covers the whole Nile Basin and is based on the results of three major research projects supported by the Challenge Program on Water and Food (CPWF). It provides unique and up-to-date insights on agriculture, water resources, governance, poverty, productivity, upstream-downstream linkages, innovations, future plans and their implications. Specifically, the book elaborates the history and the major current and future challenges and opportunities of the Nile river basin. It analyzes the basin characteristics using statistical data and modern tools such as remote sensing and geographic information systems. Population distribution, poverty and vulnerability linked to production system and water access are assessed at the international basin scale, and the hydrology of the region is also analysed. This text provides in-depth scientific model adaptation results for hydrology, sediments, benefit sharing, and payment for environmental services based on detailed scientific and experimental work of the Blue Nile Basin. Production systems as they relate to crops, livestock, fisheries and wetlands are analyzed for the whole Blue and White Nile basin including their constraints. Policy, institutional and technological interventions that increase productivity of agriculture and use of water are also assessed. Water demand modeling, scenario analysis, and tradeoffs that inform future plans and opportunities are included to provide a unique, comprehensive coverage of the subject.

Securing Food for All in Bangladesh presents an array of research that collectively address four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output market; and (4) poverty, food security, and women’s empowerment. The fifteen chapters of the book address diverse aspects within these four themes. Access to sufficient food by all people at all times to meet their dietary needs is a matter of critical importance. Despite declining arable agricultural land, Bangladesh has made commendable progress in boosting domestic food production. The growth in overall food production has been keeping ahead of population growth, resulting in higher per capita availability of food over time. In the early 1970s, Bangladesh was a food-deficit country with a population of about 75 million. Today, the population is 165 million, and the country is now self-sufficient in rice production, which has tripled over the past three decades. Along with enhanced food production, increased income has improved people’s access to food. Furthermore, nutritional outcomes have improved significantly. Nevertheless, the challenges to food and nutrition security remain formidable. Future agricultural growth and food and nutrition security are threatened by population growth, worsening soil fertility, diminishing access to land and other scarce natural resources, increasing vulnerability of crop varieties to pests and diseases, and persistent poverty leading to poor access to food. In addition, the impacts of climate change—an increase in the incidence of natural disasters, sea intrusion, and salinity—will exacerbate food and nutrition insecurity in the coming decades if corrective measures are not taken. Aligned with this context, the authors of the book explore policy options and strategies for developing agriculture and improving food security in Bangladesh. Securing Food for All in Bangladesh, with its breadth and scope, will be an invaluable resource for policymakers, researchers, and students dedicated to improving people’s livelihoods in Bangladesh.

This book fills a gap in the current literature by bringing water resources and the forest-water relation into a single volume. The text broadly discusses common issues on water resource and forest-water relation and serves as an introduction to forest hydrology. Forest Hydrology: An Introduction to Water and Forests covers issues on water, forests, the water-forest relation, watershed research, and hydrologic measurements, and provides state-of-the-art knowledge on the impact of forests to the hydrologic environment. It emphasizes concepts and general principles within these two natural resources, and details the processes of hydrologic components in forested areas. The extensive review of forest impacts on the hydrologic cycle and stream environment contained here provides state-of-the-science information for land and water resource managers, administrators, planners, practitioners, and concerned citizens. The text supplies students, researchers, and hydrology professionals with sufficient background to study forest hydrology, conduct watershed research, and make hydrologic observations without previous exposure to the subject. With its comprehensive coverage and an extensive bibliography, Forest Hydrology provides you with the necessary knowledge and foundation for managing water resources in forested areas under a variety of environmental conditions.

This book aims to highlight the particular situation faced by certain hydropower companies by the fact that they cannot fulfil their contracts due to force majeure. The first part of this book will be an analysis of how water is used in electricity production. It is important to point out that all types of energy sources use water, to a different extent, of course, and that its spatial and temporal availability is very important. The focus will be on hydropower, presenting the current situation at the global level, and the effect of reducing the amounts of water in the river system. The second part is based on the presentation of the concept of force majeure and the ways of presenting and drafting it in a contract. Many disputes or the success of a contract depended heavily on the provisions of this article of the contract. Obviously, there are also situations in which the signatory parties abuse or are not protected by these provisions of force majeure. Starting from a few brief examples from the international level, we reach a wide discussion of the situation created in Romania, when the largest supplier of electricity produced on the basis of water terminates several contracts invoking force majeure. The manner in which the opinion of the parties involved is presented to the court is analyzed and presented in detail.